Haier AFL-AFD Instructions For Use Manual page 36

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Table 3 - Preserving foods in the refrigerator
Food
Meat and fish (of any
type)
Hard cheeses
Cooked foods, cold
dishes, sweets
Fruit and vegetables
B a n a n a s, p o t a t o e s,
onions and garlic
Water, wine, beer,
milk, fruit juices, fizzy
beverages
Pickled or in oil
foods, sauces, butter,
spreadable cheeses, eggs
Yoghurt
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Preservation containers
Protective film, aluminium sheets, closed glass
containers, plastic for foods or steel
Closed containers in glass, plastic for foods or
steel
Sale package or bulk
Do not preserve in the refrigerator
Food containers in glass or plastic
Original package
Original package
Preservation zone
Drawer
"Fresh Control °0C"
Any drawer
Fruit/vegetable drawers
-
Balconies on the door
Balconies on the door
Any drawer
CLOSE/CHIUSO
OPEN/APERTO
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Duration
1-2 days
1-2 days
3-4 days
-
Refer to the best
before date
Refer to the best
before date
Refer to the best
before date
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