Related Manuals for Brandt BI 80
Summary of Contents for Brandt BI 80
- Page 1 MANUFACTURER’S REF. 214 220/240V ∼ ∼ 50/60Hz 5600W INDUCTION BI 80-. Type BI 80 use / installation 9960-4103 - 11/98 - 87X1192...
- Page 2 USES VERY LOW melting butter, chocolate, keeping warm sauces, custards... 3/4/5 rice pudding reheating 6/7/8 MEDIUM purée, pulses, soups, jam, compotes 9/10 HIGH pasta, boiled rice, boiling milk VERY HIGH steaks, fast frying, pancakes MAXIMUM deep frying, fast boiling...
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Page 3: For The User
How induction works For the user Congratulations on choosing an induction hob, a system which is • revolutionising cooking. With your hob, because the heat required to cook the food is produced directly in the interior of the pan, the ceramic top barely becomes hot for it receives ONLY the heat from the pan placed on it. - Page 4 Layout Introduction For the user For the user To use a touch control... Place your finger flat on the touch control selected. Turning on a cooking zone Ø 220 mm Ø 220 mm Locate the touch controls on the keypad which correspond to the cooking zone on which you have placed your pan.
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Page 5: Using The Timers
Safety For the user For the user Check regularly that there are no objects (tea towel, paper, etc.) which might block the air Using the timers inlet located below your hob (see Building in). “Overheat” safety feature • Both rear cooking zones are equipped with a timer (maximum duration A sensor constantly monitors the temperature of your hob’s components. -
Page 6: Precautions For Use
Useful advice Useful advice For the user For the user Precautions for use Advice on cooking The ceramic surface is very strong, however, it is not unbreakable: do not • Do not leave an empty pan on a heating zone. drop pans onto it. - Page 7 Choice of pans Cleaning For the user For the user PRODUCTS / TYPE OF STAIN WHAT TO DO Which types of pan are most suitable? ACCESSORIES REQUIRED You probably already have some suitable pans. Soak the area to be cleaned •...
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Page 8: Fitting The Hob Into The Worktop
For the user ou are worried that your hob is not Building in For the installer functioning properly... Precautions Please comply scrupulously with the following points: The walls above the worktop and immediately next to the hob must be heat-resistant. Laminated surfaces and the adhesives used to fix them must be heat-resistant to avoid any deterioration. -
Page 9: Installation Options
Above an oven of the same make AIR OUTLET Your oven carries the BRANDT label, it has an upper ventilation system and the hob can therefore be fitted directly into the worktop above the oven in the higher position. It is essential that an air inlet of 30 cm be made in the left or right wall of the oven housing unit. -
Page 10: Electrical Connection
Electrical Connection After Sales Service These hobs are supplied with an 05 VVF power supply cable (cross-section 1.5 mm For the installer with 5 cores (of which one for the earth: yellow/green) and should be connected to the mains by a socket which complies with the EEC 7 regulations or by using a double-pole circuit breaker with a contact gap of at least 3 mm. - Page 11 Personal notes For the user...
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