Miele H6700BM Operating And Installation Instructions page 97

Preheating
Always preheat the oven for about
5 minutes with the door closed before
Broiling.
Do not set a microwave power level
during pre-heating.
Shelf levels 
– Maxi Broil , Micro Broil :
Use shelf level 2 or 3 depending on
the thickness of the food.
– Convection Broil , Combi Broil
:
Use self level 1 or 2 depending on
the thickness of the food.
Testing doneness
Always follow USDA guidelines for
safe food temperatures.
Preparing food for broiling
Rinse the meat under cold water and
pat dry. Do not season the meat with
salt before broiling, this will draw out
the juices.
Brush the meat with oil, if necessary.
Do not use other types of fat as they
can easily burn and cause smoke.
Clean fish as usual. To enhance the
flavor, salt or lemon can be added.
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Broil
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