Related Manuals for Miele H6800BMSS
Summary of Contents for Miele H6800BMSS
- Page 1 Operating and Installation Instructions Speed Oven To prevent accidents and machine damage, read these instructions before installation or use. en-US, CA M.-Nr. 10 231 201...
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Page 2: Table Of Contents
Contents IMPORTANT SAFETY INSTRUCTIONS .............. 7 Guide to the Speed Oven ................... 19 H6700BM, H6800BM .................... 19 H6770BM, H6870BM .................... 20 Control panel ....................... 21 Sensor buttons ...................... 22 M Touch display ....................24 Symbols...................... 25 Using the appliance....................26 Features........................ - Page 3 Contents Volume........................41 Buzzer tones..................... 41 Keypad tone ..................... 41 Welcome melody.................... 41 Units of measurement ................... 41 Weight ...................... 41 Temperature ..................... 41 Minute + ........................ 42 Popcorn ......................... 42 Keeping Warm....................... 43 Cooling fan ......................43 Default temperatures ..................... 44 Microwave power levels ..................
- Page 4 Contents Microwave power .................... 56 How it works......................56 Microwave power levels ..................56 Selecting cookware..................... 57 Containers suitable for microwave use ..............57 Unsuitable containers for microwave use ............. 59 Testing dishes for their suitability ................60 Placing the dish in the Speed Oven ..............61 Lid..........................
- Page 5 Contents MasterChef ...................... 78 List of food types....................78 Using the MasterChef programs ................78 Notes on using these programs ............... 79 Search ........................79 Favorites....................... 80 Creating a Favorite ....................80 Starting a Favorite ....................81 Changing Favorites....................82 Changing cooking stages.................
- Page 6 Contents Warm-up Cookware .................... 110 Proof ........................111 Pizza ........................111 Sabbath Program ....................112 Gentle Bake......................113 Canning ....................... 114 Frozen food......................117 Cleaning and care ..................... 118 Unsuitable cleaning agents ................. 118 Tips........................119 Normal soiling...................... 119 Roast Probe.................... 119 Stubborn soiling ....................
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Page 7: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS When using the appliance, follow basic safety precautions, including the following: Read all instructions before installation and use of the oven to prevent accidents and machine damage. This appliance complies with current safety requirements. Improper use of the appliance can lead to personal injury and material damage. - Page 8 Installation, repair and maintenance work should be performed by a Miele authorized service technician in accordance with national and local safety regulations and the provided installation instructions. Contact Miele’s Technical Service Department for examination, repair or adjustment. Repairs and other work by unauthorized persons could be dangerous and may void the warranty.
- Page 9 IMPORTANT SAFETY INSTRUCTIONS Operating a damaged appliance can result in microwave leakage and present a hazard to the user. Do not use the appliance if: – the door is warped, – the door hinges are loose, – holes or cracks are visible in the housing, the door, the door seal or the oven interior walls.
- Page 10 All other servicing should be referred to a qualified technician. Defective components should be replaced by Miele original parts only. Only with these parts can the manufacturer guarantee the safety of the appliance.
- Page 11 IMPORTANT SAFETY INSTRUCTIONS Proper use Danger of burns! The Speed Oven becomes hot when in use. Depending on the mode selected, you could burn yourself on the heating elements, oven interior, cooked food or oven accessories. Wear pot holders when placing food in or removing food, or when making adjustments in the hot Speed Oven.
- Page 12 IMPORTANT SAFETY INSTRUCTIONS To prevent burns, always place oven racks at their desired height while the oven is cool. If the rack must be moved while the oven is hot, do not let pot holders touch hot heating elements. ...
- Page 13 IMPORTANT SAFETY INSTRUCTIONS WARNING NEVER cover any slots, holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil. Doing so blocks air flow through the oven and may cause carbon monoxide poisoning.
- Page 14 IMPORTANT SAFETY INSTRUCTIONS For modes without microwave power: Plastic containers which are not suitable for use in an oven can melt at high temperatures and can even damage the oven or catch fire. Only use containers which are declared by the manufacturer as being suitable for use in an oven.
- Page 15 IMPORTANT SAFETY INSTRUCTIONS It is recommended to cover all cooked food that is left in the oven to be kept warm. This will prevent moisture from condensing on the interior of the oven. A build-up of heat can cause damage to the enamel on the floor of the oven.
- Page 16 IMPORTANT SAFETY INSTRUCTIONS When boiling and in particular when re-heating liquids, milk, sauces etc., using microwave power without a boiling rod, the boiling point of the liquid may be reached without the production of typical bubbles. The liquid does not boil evenly throughout. This so- called 'boiling delay' can cause a sudden build up of bubbles when the container is removed from the oven or shaken.
- Page 17 IMPORTANT SAFETY INSTRUCTIONS Do not use the oven to heat up heating pads filled with grains, gel, etc. These pads can ignite even after they have been removed from the Speed Oven. This oven must only be used for cooking food. Fumes, vapors or heat given off by glues, plastics or flammable liquids and materials could be hazardous.
- Page 18 Use only genuine original Miele parts. If parts or accessories from other manufacturers are used, the warranty will become void. Only use the Miele roast probe supplied with this oven. If it is faulty, it must only be replaced with a Miele genuine roast probe. ...
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Page 19: Guide To The Speed Oven
Guide to the Speed Oven H6700BM, H6800BM a Control panel b Connection socket for the roast probe c Browning / Broiling element d 3 Shelf levels for the glass tray and rack e Front frame with data plate f Door... -
Page 20: H6770Bm, H6870Bm
Guide to the Speed Oven H6770BM, H6870BM a Control panel b Connection socket for the roast probe c Browning / Broiling element d 3 Shelf levels for the glass tray and rack e Front frame with data plate f Door... -
Page 21: Control Panel
Control panel a On / Off button To turn the appliance on and off b Display Displays the time of day and information on operation c "Timer" sensor button To set the timer d "Light" sensor button To turn the oven interior lighting on and off e "Back"... -
Page 22: Sensor Buttons
Control panel Sensor buttons The sensors react to touch. Each touch is confirmed with an audible tone. This tone can be turned off (see "Settings – Volume - Keypad tone"). Sensor Function Notes button Timer For activating and If a menu appears in the display or if cooking is in deactivating timer / progress, you can enter a timer duration (e.g. - Page 23 Control panel Sensor Function Notes button Popcorn "Popcorn" function The microwave starts at power level 6 and a cooking time of 3 minutes (see the "Popcorn" chapter). This function can only be used when no other cooking programs are in use. Minute + "Minute +"...
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Page 24: M Touch Display
Control panel M Touch display The display can be scratched by pointed or sharp objects, e.g. pens and pencils. Only touch the display with your fingers. Touching the display with your finger emits a small electrical charge which in turn triggers an electrical pulse that is detected by the surface of the Touch display. -
Page 25: Symbols
Control panel Symbols The following symbols may appear in the display: Symbol Description Some settings, e.g. display brightness and buzzer volume, are selected using a bar chart. This symbol indicates that there is additional information and advice about using the oven. Select OK to access the information. -
Page 26: Using The Appliance
Control panel Using the appliance Whenever you touch a possible option the relevant field will light up orange. To select or open a menu Touch the desired field to select it. Scrolling You can scroll left or right. Swipe the screen, i.e., place your finger on the touch display and move it in the desired direction. - Page 27 Control panel Entering numbers You can enter numbers by scrolling through and touching the roller, or by using the numeric keypad. To enter numbers using the roller: Swipe the roller up or down to select the desired number. To enter numbers using the numeric keypad: ...
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Page 28: Features
H6700BM, H6800BM: All accessories and cleaning and care Width: 23 7/16" (595 mm) products in these instructions are H6770BM, H6870BM: designed to be used with Miele ovens. Width: 29 13/16" (757 mm) They can be ordered from the Mieleusa.com website or Miele. Data plate... -
Page 29: Glass Tray
Features Glass Tray Wire rack with non-tip safety notches The glass tray is suitable for use with all The rack is only suitable for cooking in operating modes. Combination modes and modes that do not use microwave. It is not suitable for Always use the glass tray when cooking in the Microwave (Solo) ... - Page 30 The surface has been treated with together with the glass tray when PerfectClean enamel. cooking items on the rack which might drip. Miele Oven Cleaner Miele oven cleaner is suitable for removing stubborn soiling. It is not necessary to preheat the oven before use.
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Page 31: Speed Oven Controls
Features Safety switch-off Speed Oven controls A mode without Microwave can be The oven controls enable you to use the started without specifying a cooking various cooking modes to bake, roast, time. To prevent continuous use and broil and reheat. avoid the risk of fire, the Speed Oven It also allows you to access: will turn itself off automatically after a... -
Page 32: Perfectclean Surfaces
Features PerfectClean surfaces The revolutionary PerfectClean finish is a smooth, non-stick surface that is exceptionally easy to clean. Food and grime from baking or roasting are easily removed. Do not use ceramic knives, as these will scratch the PerfectClean surface. Follow the instructions in the "Cleaning and Care"... -
Page 33: Initial Commissioning
Initial commissioning Setting the voltage (electrical General settings version) The oven must not be operated The voltage set must match that until it has been properly installed of the house as to not damage the within cabinetry. oven. Confirm the voltage before setting. - Page 34 Initial commissioning Set the time of day Time of day display You can enter numbers by scrolling You will then be asked when you want through and touching the roller, or by the time of day to show in the display using the numerical keypad.
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Page 35: Heating The Oven
Initial commissioning Turn the oven off. Heating the oven New ovens may have a slight odor After heating up for the first time during their first use. Heating up the Danger of burns! Allow the oven oven for at least one hour with nothing to cool before cleaning. -
Page 36: Settings
Settings Changing and saving settings Accessing the "Settings" menu Select Settings From the main menu. Swipe across the screen until the Select Settings desired setting appears, then touch it The settings can now be checked or to select. -
Page 37: Settings Overview
Settings Settings overview Option Available settings ... / / ... Language deutsch english Country Time Display Night Dimming Clock Type Analog Digital Clock Format 24 h 12 h (am/pm) Date Lighting On for 15 seconds Start Screen Main Menu Operating Modes MasterChef Special Modes... - Page 38 Settings Option Available settings Cooling Fan Temperature Controlled Time Controlled Recommended temperatures MW Power Levels Safety System Lock Sensor Lock Calibrate Temperature Electrical Version 208V / 60Hz 220V / 60Hz 240V / 60Hz Showroom Program Demo Mode Factory default Settings Favorites MW Power Levels...
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Page 39: Language
Settings Language Clock Type You can choose from an analogue clock The desired country and language can face or a digital (h:min) display. be set. The date will also appear in the digital After selecting and confirming your clock display. choice, the language selected will appear in the display. -
Page 40: Date
Settings Date Start screen Set the date. The main menu will appear in the display when the oven is turned on. You When the oven is turned off, the date can change this default setting so that, only appears if the oven is set to for instance, the oven modes or "Time –... -
Page 41: Volume
Settings Volume Units of measurement Buzzer tones Weight The volume is represented by a bar with – seven segments. The weight of food in MasterChef programs is shown in grams. – Maximum volume is selected when all The weight of food in MasterChef segments are filled. -
Page 42: Minute
Settings Minute + Popcorn For the immediate start of the For the immediate start of the microwave, the maximum power level 7 microwave to prepare popcorn, power and a cooking time of 1 minute are level 6 and a cooking time of 3 minutes preset. -
Page 43: Keeping Warm
Settings Keeping Warm Cooling fan – The cooling fan will continue to run for some time after the oven has been The Keeping Warm function is turned off to prevent humidity from activated in the Microwave mode building up in the oven, on the control if at least power level 4 and a panel or in the surrounding cabinetry. -
Page 44: Default Temperatures
Settings Default temperatures Microwave power levels If you often cook with temperatures that If you often cook with microwave power differ from the default, it makes sense levels that differ from the default, it to change the default temperatures. makes sense to change the default temperatures. -
Page 45: Safety
Settings Safety Calibrate temperature Using temperature calibration the System lock temperature can be modified, in all The system lock prevents the oven modes and Gourmet Center (oven) and being turned on inadvertently. MasterChef (speed oven) programs, so that it is slightly higher or lower than The system lock will remain activated shown. -
Page 46: Showroom Program
Settings Showroom Program Factory default This mode enables the oven to be – Settings demonstrated in showrooms without Any settings that have been altered heating up. It should not be set for will be reset to the factory default domestic use. setting. -
Page 47: Mymiele
MyMiele You can personalize your oven using To add an entry the MyMiele function by inputting You can add up to 20 entries. frequently used processes. Select . MyMiele It is particularly useful with Gourmet Center (oven) and MasterChef (speed ... -
Page 48: Editing Mymiele
MyMiele Sorting entries Editing MyMiele If there are more than 4 entries, you can After selecting Edit you can change the order of the entries. – add entries, if MyMiele contains less Select MyMiele . than 20 entries, Select Edit –... -
Page 49: Alarm + Timer
Alarm + Timer Using the "Timer" button, you can set a At the set alarm time timer for a duration (e.g, for boiling – flashes next to the time in the eggs) or an alarm (e.g., for a specific display. -
Page 50: Using The Timer
Alarm + Timer Using the Timer Setting the timer The timer can be used to time any When the setting Time Display activity in the kitchen, e.g. boiling eggs. set the oven must be turned on to set the timer. The timer can then be seen The timer can also be used at the same counting down in the display when the time as a cooking program if a start and... -
Page 51: Resetting The Timer
Alarm + Timer At the end of the timer Resetting the timer – flashes. Select the timer at the upper right of the display, or select the "Timer" – The time starts counting upwards. button and then the desired timer. –... -
Page 52: Guide To The Modes
Guide to the modes The oven has a wide range of modes for preparing a variety of foods. Due to country-specific preferences for preparation of food, default temperatures and temperature ranges in °F and °C do not correspond. The temperature values have been defined as given in the chart. - Page 53 Guide to the modes Mode Default Temperature temperature range Intensive 350 °F (170 °C) 125–450 °F (50–220 °C) This mode gently circulates heated air from the lower heating element using the fan to create a brick oven environment. Ideal for baking pizza, focaccia, pies and tarts that require a crisp base and moist toppings.
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Page 54: Microwave (Solo)
Guide to the modes Microwave (Solo) Mode Default power Power level level range Microwave 1–7 This mode is used to rapidly defrost, reheat and cook food. Combination Modes During Combination modes the heating element and the magnetron turn on and off alternating one after the other. - Page 55 Guide to the modes Mode Default Temperature temperature range Micro Broil Level 3 Levels 1–3 For broiling flat meats, e.g. steak, chops, kebabs, etc. The entire Browning / Broiling element will glow red to produce the required infrared heat. The Microwaves will speed up your cooking process without sacrificing the quality of food.
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Page 56: Microwave Power
Microwave power Advantages How it works – Food can generally be cooked with The Speed Oven contains a high- little liquid or oil. frequency tube called a magnetron. It converts electrical energy into – Defrosting, heating and cooking is microwaves. The microwaves are then faster than using a conventional distributed evenly throughout the metal oven. -
Page 57: Selecting Cookware
Selecting cookware Non-microwave safe dishes can suffer damage or cause damage to the oven when using the the Microwave (Solo) and Combination modes with Microwave. Risk of Fire! The material and shape of containers used affect cooking results and times. Microwaves are reflected by metal. - Page 58 Selecting cookware Plastics There are also cooking bags that do not need to be pierced. Following the Plastic containers and plastic instructions listed on the packaging. disposable containers may only be used with Microwave (Solo) if they – Roasting bags have been declared as suitable for Follow the manufacturer's instructions.
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Page 59: Unsuitable Containers For Microwave Use
Selecting cookware Exceptions: Unsuitable containers for microwave use The rack supplied is only suitable for cooking in Combination modes and Dishes with hollow knobs or modes that do not use microwave. It handles are not suitable for use with is not suitable for cooking in the microwave modes. -
Page 60: Testing Dishes For Their Suitability
Selecting cookware – Aluminum foil pieces Testing dishes for their suitability For even defrosting and to avoid overcooking unevenly shaped cuts of If in doubt as to whether glass, meat, poultry or fish, small pieces of earthenware or porcelain plates or aluminum foil may be used to mask thin dishes are suitable for use with pieces for the last few minutes of the... -
Page 61: Placing The Dish In The Speed Oven
Selecting cookware Placing the dish in the Speed Oven The lid offers the following advantages: – Prevents too much steam escaping, especially when cooking foods which need longer to cook, such as potatoes. – Speeds up the cooking process. – Prevents food from drying out. –... - Page 62 Selecting cookware Do not use the cover if: The cover can only withstand temperatures up to 230°F (110°C). – cooking breaded food, Higher temperatures (e.g. those used – cooking food which requires a crisp for Broil and Convection Bake) can finish, cause the plastic to distort and fuse with the food.
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Page 63: Energy Saving Tips
Energy saving tips – Remove any accessories from the – The default setting for the Time of oven that you do not require for Day display Time Display will cooking. consume the least amount of energy. – If possible, do not open the door –... -
Page 64: Quick Guide
Solo modes Quick Guide Cooling fan Turn on the oven. After the cooking process the cooling fan will continue to run for a while after The main menu will appear. a program is complete to prevent Place the food in the oven. moisture from building up in the oven, on the control panel or surrounding ... -
Page 65: Additional Functions
Solo modes Changing the temperature Additional functions As soon as a cooking mode is selected, You have placed the food in the oven, a default temperature will appear in the selected a mode and set the display together with its possible range temperature. - Page 66 Solo modes Rapid PreHeat Rapid PreHeat Rapid PreHeat can be used to speed up – the preheating phase. The Browning / Broiling and The Rapid PreHeat function turns on convection heating elements turn on automatically if you set a temperature of together with the fan to enable the more than 210°F (100°C) for Convection oven to reach the required...
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Page 67: Using The Crisp Function (Moisture Reduction)
Solo modes Using the Crisp function (Moisture Changing the oven mode Reduction) You can change the oven mode during It is a good idea to use this function operation. when cooking items which are moist on Select Change the inside but which should be crispy ... -
Page 68: Setting Additional Durations
Solo modes Setting additional durations – Start at You have placed the food in the oven, Set the time you would like cooking selected a mode and set the to start at. The oven will turn on temperature. automatically at the time set. By entering Duration Ready at... - Page 69 Solo modes Turning off automatically Turning on and off automatically It is now 11:45. The food takes 30 It is recommended to use the minutes to cook and should be ready at automatic On/Off feature when 12:15. roasting. Do not delay the start of the program for too long when baking.
- Page 70 Solo modes Sequence of a cooking program that Changing the set time turns on and off automatically Select Change Up until the start time the mode, the All options that can be changed will selected temperature, Start at and the appear.
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Page 71: Microwave (Solo)
Microwave (Solo) At the end of the cooking duration Quick Guide – Program Finished appears in the Turn on the oven. display. The main menu will appear. – The cooling fan continues to run. Place the food in the oven. –... -
Page 72: Additional Functions
Microwave (Solo) Change the microwave power. Additional functions In the Microwave mode, default You have placed the food in the oven, power level 7 is set at the factory. selected a Microwave power level and set the duration. ... -
Page 73: Setting Additional Durations
Microwave (Solo) Setting additional durations Turning on and off automatically You have placed the food in the oven, To turn a cooking program on and off selected a Microwave power level and automatically, you have a choice of how set the duration. - Page 74 Microwave (Solo) Sequence of a cooking program that Changing the set time turns on and off automatically Select Change Up until the start time the mode, the Select Additional Settings , if required. microwave power level, the selected temperature, Start at and the start time...
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Page 75: Combi Modes
Combi Modes Set the microwave power level, Microwave Combi modes use temperature, and cooking time. microwave power with another cooking mode (e.g. Convection Bake, You can set a maximum cooking time Auto Roast). This combination enables of 2:00 hours. shorter cooking durations. -
Page 76: Cooling Fan
Combi Modes At the end of the cooking duration Additional functions – Program Finished appears in the You have placed the food in the oven, display. selected a temperature and microwave power level, and set the duration. – The oven heating turns off automatically. -
Page 77: Changing The Microwave Power Level And Temperature
Combi Modes Changing the microwave power level Setting additional durations and temperature You can set a program to turn on and Select Change off automatically (see "Microwave (Solo) - Setting additional durations"). Change the microwave power level or the temperature. -
Page 78: Masterchef
MasterChef Using the MasterChef Your oven has a wide range of programs MasterChef programs that enable you to achieve excellent cooking results From the main menu: with ease. Simply select the Select . appropriate program for the type of MasterChef food you are cooking and follow the A list of food types will appear in the... -
Page 79: Notes On Using These Programs
MasterChef Notes on using these programs Search – After cooking, allow the oven interior You can search MasterChef by food type to cool down to room temperature and by the name of the program. again before starting a MasterChef or There is a full text search which can MasterChef Plus program. -
Page 80: Favorites
Favorites You can create and save up to 20 of Creating a Favorite your own programs. Select Favorites – Each one can have up to 10 cooking Select Create Program stages. This enables you to save your most frequently used recipes very You can now specify the settings for accurately. -
Page 81: Starting A Favorite
Favorites Starting a Favorite You can add a line break for longer program names using the symbol. Place the food in the oven. Once you have entered the program Select Favorites name select Save The program names will appear in the A message will appear in the display display. -
Page 82: Changing Favorites
Favorites – Display Stages Changing Favorites A summary of your settings will Changing cooking stages appear in this display. You can adjust the setting under Change (see Cooking stages in a MasterChef "Changing Favorites"). program that have been saved under a different name cannot be changed. -
Page 83: Changing The Name
Favorites Changing the name Deleting a Favorite Select Favorites Select Favorites The program names will appear in the The program names will appear in the display. display. Select Edit Select Edit Select Change Program Select Delete Program ... -
Page 84: Minute
Minute + Select "Minute +", and the cooking With the "Minute +" function the microwave starts with a set microwave procedure will start. power level and cooking duration, e.g., Tapping the button repeatedly will for heating liquids. increase the cooking time. The maximum default power level of 7 The time remaining appears in the and a cooking duration of 1 minute are... -
Page 85: Popcorn
Popcorn Tap "Popcorn" to start the program. With the "Popcorn" button, the microwave starts with a set power level The time remaining appears in the and cooking time. display. Microwave power level 6 and a cooking You can stop the cooking procedure time of 3 minutes are preset. -
Page 86: Bake
Bake – Surround : Eating food which has been cooked Dark metal, enamel or aluminum correctly is important for good baking tins with a matte finish, as health. well as heat-resistant glass, ceramic Only bake cakes, pizza, french fries, and coated dishes can be used. etc. - Page 87 Bake – Combi Bake Temperature Insert the glass tray on Level 1 from Select the suggested temperature if the bottom and place the bakeware possible. on it. Choosing a baking temperature higher Tips than those recommended may reduce the cooking time, but will lead to –...
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Page 88: Roast
Roast Cooking accessories Always observe the USDA guidelines for food safety. Please take into account the material of your bakeware in your choice of oven Oven modes mode: – Convection Bake / Convection Roast Convection Bake / Convection Roast / Auto Roast : , Auto Roast ... - Page 89 Roast Temperature Tips Select the suggested temperature if – Resting time: At the end of the possible. program, take the roast out of the oven, cover with aluminum foil and let If higher temperatures are used, the stand for about 10 minutes. This meat will brown on the outside, but will helps retain the juices when the meat not be properly cooked through.
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Page 90: Roast Probe
Roast When to use the roast probe Roast Probe Some MasterChef programs and Special modes will prompt you to use the roast probe. You can also use it with your own The roast probe enables the roasting Favorite programs and with the process to be monitored simply and following functions: reliably. -
Page 91: Important Notes Regarding The Roast Probe
Roast Important notes regarding the roast Using the roast probe probe Insert the metal tip of the roast probe Please note: fully into the food. Place the food in the oven. – You can place the meat in a pot, on the rack or in the glass tray, depending on the mode selected. -
Page 92: Time Left Display
Roast You can also delay the start of the Time left display cooking program to a later time. To do If you have set a cooking temperature this, select . In the MasterChef Start at above 275°F (140°C), the estimated programs, select Start Later. -
Page 93: Using Residual Heat
Roast Displaying the core temperature Using residual heat As soon as the time remaining appears, Shortly before the end of the cooking you can also display the actual core program the oven heating will turn off. temperature. The residual heat in the oven is sufficient to complete the cooking ... -
Page 94: Slow Roasting
Slow Roasting This cooking method is ideal for Cooking time / Core cooking beef, pork, veal or lamb when a temperatures tender result is desired. Always observe USDA food safety First, using a cooktop sear the meat on guidelines. all sides to seal in the juices. Meat ... -
Page 95: Using The Slow Roasting Function
Slow Roasting When the program is completed Using the Slow Roasting Program Finished will appear in the function display and a buzzer will sound, if Use the glass tray with the wire oven turned on (see Settings - Volume - Buzzer tone"). -
Page 96: Adjusting The Slow Roasting Temperature
Slow Roasting Adjusting the Slow Roasting You can set the cooking procedure to temperature finish automatically (see "Modes without microwave power - Setting the Use the glass tray with the rack duration"). placed on top of it. Do not use the Rapid PreHeat function to pre-heat the oven. -
Page 97: Broil
Broil Broil level (Maxi Broil / Danger of burns! Micro Broil ) Broil with the oven door closed. If you broil with the door open the hot – Level 3: Thin cuts are cooked quickly air will escape from the oven before when placed close to the Browning / it has been cooled by the cooling Broiling element... - Page 98 Broil Preheating Preparing food for broiling Always preheat the oven for about Rinse the meat under cold water and 5 minutes with the door closed before pat dry. Do not season the meat with Broiling. salt before broiling, this will draw out the juices.
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Page 99: Microwave: Defrosting/Reheating/Cooking
Microwave: Defrosting/Reheating/Cooking Always observe the USDA guidelines for food safety. / Oven Suitable for: mode Defrost Very delicate foods such as cream, butter, filled sponge cakes, cheese All other types of food Reheat Food for infants and children All types of food;... - Page 100 Microwave: Defrosting/Reheating/Cooking Before defrosting, reheating During the defrosting, and cooking reheating and cooking process Place food (frozen or unfrozen) in a Turn or stir the food several times. dish that is suitable for microwave Stir the food from the outside use, and cover it.
- Page 101 Microwave: Defrosting/Reheating/Cooking After defrosting, reheating and Tips on reheating cooking Danger of burns! Food for infants Compensating times are resting periods and children must not be too hot. in which the temperature is uniformly Heat baby food for only approx. distributed in the food.
- Page 102 Microwave: Defrosting/Reheating/Cooking Cooking tips When boiling and in particular when reheating liquids using microwave Food with a thick skin or peel, such power, the boiling point of the liquid as tomatoes, sausage, potatoes and may be reached without the egg plant can burst when heated. production of typical bubbles.
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Page 103: Tables For Defrosting, Reheating And Cooking Food Using The Microwave Mode
Microwave: Defrosting/Reheating/Cooking When to use Notes Defrosting large quantities The glass tray can be used on shelf level 1 for of food at once, e.g. 4 lbs. defrosting food. of fish Reheating food Always cover food when reheating it, except when reheating fried food or food with breading. - Page 104 Microwave: Defrosting/Reheating/Cooking Table for defrosting food Quantity [min] [min] Dairy products Cream 1 cup (250 ml) 13–17 10–15 Butter 1/2 lb (250 g) 8–10 5–10 Cheese slices 1/2 lb (250 g) 6–8 10–15 Milk 2 cups (500 ml) 14–16 10–15 Baked Goods...
- Page 105 Microwave: Defrosting/Reheating/Cooking Table for reheating food Quantity [min:sec] [min] Drinks Coffee, drink temperature 140-150°F / 1 drink 0:50–1:10 – 60–65°C (2/3 cup / 200 ml) Milk, drink temperature 140-150°F / 1 drink – 1:00–1:50 60–65°C (2/3 cup / 200 ml) Boiling water 1 drink 1:00–1:50...
- Page 106 Microwave: Defrosting/Reheating/Cooking Table for cooking food Quantity Level 6 + Level 4 [min] [min] [min] Meat Meatballs in sauce (3/4 lb/400 g 10–12 – 2–3 meat) Stew (1.5 lbs/750g meat) 2–3 Poultry Chicken in sauce approx. 1 3/4 lb (800 g) 2–3 Chicken Curry approx.
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Page 107: Special Modes
Special Modes In addition to the MasterChef programs This section also gives information on your oven has a variety of Special the following applications: Modes. – Gentle Bake Select . Special Modes – Canning The following Special Modes are –... -
Page 108: Defrost
Special Modes Defrost Danger of salmonella poisoning! Observe proper hygiene rules when Use the Defrost function to gently defrosting poultry. defrost frozen food. Do not use the defrosting liquid. Only use heat-resistant containers that are microwave safe. Tips – Remove the packaging and place the ... -
Page 109: Dehydrate
Special Modes Dehydrate Food Approx. dehydrating time This program is designed for traditional Fruit 2–8 hours drying of food to preserve it. Vegetables 3–8 hours The temperature can be set between 175-250°F (80-100°C). Herbs* 50–60 minutes It is important that fruit and vegetables Because this program uses the fan, it is are ripe and not bruised before they are recommended that you use Surround ... -
Page 110: Reheat
Special Modes Reheat Warm-up Cookware This mode is designed to reheat cooked This program is designed to warm your food. cookware. The temperature can be set between Only use heat-resistant containers that 75-175°F (50-80°C). are microwave safe. Use heat-resistant cookware. ... -
Page 111: Proof
Special Modes Proof Pizza This program is designed specifically This program is designed specifically for proofing yeast dough. for baking pizza. The temperature can be set between 75 The temperature can be set between and 125°F (30 and 50 °C). 300-475°F (160-250°C). -
Page 112: Sabbath Program
Special Modes Using the Sabbath Program Sabbath Program The program can only be canceled by This program is designed for religious turning the oven off. observance. Select . Special Modes Select the Sabbath Program and then select the oven mode and temperature. ... -
Page 113: Gentle Bake
Special Modes Gentle Bake The Gentle Bake mode is ideal for casseroles and gratins. You can select a temperature setting from 200-450°F (100-230°C). Select Operating Modes . Select Gentle Bake and change the default temperature if necessary. Follow the instructions on the display. -
Page 114: Canning
Special Modes Canning Always observe USDA food safety guidelines. Canning Containers Danger of injury! Do not use the appliance to heat up or can food in sealed jars or containers. Prepare the jars in the usual way. Fill Pressure will build up inside them the jars up to 3/4"... - Page 115 Special Modes Convection Bake 5 Jars Temperature Time from Continued simmering warming 1/2 pint (1/2 liter) duration point [min] [min] Fruit / Cucumbers 300-340°F (150-170°C) None 25–30 until simmering. Allow to stand in the turned off oven afterwards. Asparagus, 300-340°F (150-170°C) 60–90 25–30...
- Page 116 Special Modes After canning Danger of burns! Use pot holders when removing the jars from the oven. Take the jars out of the oven. Cover the jars with a towel and leave to set for approx. 24 hours. ...
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Page 117: Frozen Food
Special Modes Preparation Frozen food Handling food carefully will help Tips protect your health. Cakes, pizza, baguettes Select the oven mode and – Bake on parchment paper placed on temperatures recommended on the the wire oven rack. food's packaging. –... -
Page 118: Cleaning And Care
Check the door and door seal for any sign of damage. If any damage is * These can, however, be used to seen, the oven should not be used remove very heavy soiling from again. Contact Miele. PerfectClean treated surfaces. -
Page 119: Tips
Cleaning and care Normal soiling If stains and food residues are allowed to remain on surfaces for a Moisture inside the oven can cause longer period of time, it may no damage. longer be possible to remove them. Wipe out the oven with a damp cloth Continued use without cleaning will so no excess moisture enters the make the oven much harder to clean. -
Page 120: Stubborn Soiling
Cleaning and care Stubborn soiling on PerfectClean Stubborn soiling surfaces can be cleaned using Miele Fruit juices and roasting juices may Oven Cleaner. It must only be applied cause permanent discoloration to the to cold surfaces in accordance with surfaces of the oven. -
Page 121: Lowering The Browning / Broiling Element
Cleaning and care Lowering the Browning / The cover at the top of the oven Broiling element cavity can be damaged. Do not use the hard side of a dish If the oven interior is very dirty, the sponge to clean the cover. Browning / Broiling element can be lowered. -
Page 122: Frequently Asked Questions
Frequently Asked Questions With the help of the following guide minor faults in the performance of the machine, some of which may result from incorrect operation, can be remedied without contacting the Service Department. Time and money will be saved because a service call will not be needed. - Page 123 Fault XX appears in A fault has occurred that you cannot resolve. the display. Contact Miele Technical Service. The core temperature The roast probe is not recognized by the oven. cannot be set. Check whether the roast probe is correctly plugged into the socket.
- Page 124 Frequently Asked Questions Problem Possible cause and solution A noise is heard after The fan remains turned on after a cooking program the cooking process is (see "Settings - Cooling fan"). complete. An strange sound is Metal was used in the oven during a program with heard when the oven is microwave.
- Page 125 Frequently Asked Questions Problem Possible cause and solution The food is not Check that the program was restarted after sufficiently heated or is interrupting a cooking process using microwave not cooked at the end power. of a set duration when ...
- Page 126 Frequently Asked Questions Problem Possible cause and solution The oven lighting does The halogen bulb needs to be replaced. not turn on. Danger of burns! Make sure the heating elements are turned off and allowed to cool completely. The light cover consists of two seperate parts, a glass cover and mounting.
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Page 127: Technical Service
In the event of a fault which you cannot For further information, please refer to remedy yourself, please contact your your warranty booklet. Miele dealer or Miele Technical Service. Contact information for Miele Technical Service can be found at the end of this document. -
Page 128: Caring For The Environment
Consult with local authorities, dealers or Miele in order to dispose of and recycle electrical and electronic appliances. Miele assumes no responsibility for deleting any personal data left on the appliance being disposed. -
Page 129: Electrical Connection
– 120/208 V, 30 A, 60 Hz Installation, repair and maintenance work must be performed by a Miele – 120/240 V, 30 A, 60 Hz authorized service technician. Work Minimum branch circuit fuse rating by unqualified persons could be should be 20 A and maximum fuse... -
Page 130: Installation Diagrams H6700Bm, H6800Bm
Installation diagrams H6700BM, H6800BM Appliance and cut-out dimensions Miele ovens can be installed flush or proud. Discuss your installation requirements with your architect, designer and installer. Installation in a tall cabinet 21 5/8" 17 3/4" - 17 13/16" ( 550 mm) (450-452 mm) 4"... -
Page 131: Undercounter Installation
Power cord with plug Oven with glass front Oven with metal front Depending on the model, the oven front may differ from the one shown the drawing. Current specifications can be found on the Miele website. -
Page 132: Combination Installation With An Oven Into A Tall Cabinet
Cut-out (4" x 22" / 100 mm x 560 mm) in the bottom of the cabinet for power cord and ventilation Oven with glass front Oven with metal front Depending on the model, the oven front may differ from the one shown the drawing. Current specifications can be found on the Miele website. -
Page 133: Front Dimensions
Installation diagrams H6700BM, H6800BM Front dimensions 4 3/8" (111 mm) 17 15/16" (455 mm) 17 3/4" 17 1/2" (451 mm) (445 mm) 13 1/8" (333 mm) 3/16" (4 mm) - 1/16" (-2 mm) H67xx: 2 3/4" (69 mm) H68xx: 1 5/8" (42 mm) Oven with glass front: 1/16"... -
Page 134: Installation Diagrams H6770Bm, H6870Bm
Installation diagrams H6770BM, H6870BM Appliance and cut-out dimensions Miele ovens can be installed flush or proud. Discuss your installation requirements with your architect, designer and installer. Installation in a tall cabinet Cut-out (4" x 28" / 100 mm x 720 mm) in the bottom of the cabinet for power cord and ventilation ... -
Page 135: Undercounter Installation
Power cord with plug Oven with glass front Oven with metal front Depending on the model, the oven front may differ from the one shown the drawing. Current specifications can be found on the Miele website. -
Page 136: Combination Installation With An Oven Into A Tall Cabinet
Power cord with plug Oven with glass front Oven with metal front Depending on the model, the oven front may differ from the one shown the drawing. Current specifications can be found on the Miele website. -
Page 137: Front Dimensions
Installation diagrams H6770BM, H6870BM Front dimensions H67xx: 2 3/4" (69 mm) H68xx: 1 5/8" (42 mm) Oven with glass front: 1/16" (2.2 mm) Oven with metal front: 1/16" (1.2 mm) -
Page 138: Installation
Installation If there are side handles, please The oven must not be operated remove them. until it has been properly installed within cabinetry. Connect the power cord to the electrical supply. Mounting the door handle (depending Push the oven into the cabinetry up on model) to the oven trim and align it. -
Page 139: Copyright And Licenses
You will need to enter the specific product name. Miele will provide the source code for all components of software licensed under the GNU General Public License and comparable Open Source licenses. For source code requests, please email info@miele.com. - Page 143 Technical Service. U.S.A. Canada Miele, Inc. Importer Miele Limited National Headquarters 9 Independence Way Headquarters and Miele Centre Princeton, NJ 08540 161 Four Valley Drive Phone: 800-843-7231 Vaughan, ON L4K 4V8 609-419-4298 Fax: www.miele.ca www.mieleusa.com...
- Page 144 H6700BM; H6800BM; H6770BM; H6870BM en-US, CA M.-Nr. 10 231 201 / 00...