Table of Contents

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Operating and installation instructions
Microwave combination oven
To avoid the risk of accidents or damage to the appliance it is essential
to read these instructions before it is installed and used for the first time.
en - GB
M.-Nr. 09 610 340

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Table of Contents
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Summary of Contents for Miele H6800BM

  • Page 1 Operating and installation instructions Microwave combination oven To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time. en - GB M.-Nr. 09 610 340...
  • Page 2: Table Of Contents

    Contents Warning and Safety instructions ........8 Caring for the environment .
  • Page 3 Contents Brightness ............45 Volume .
  • Page 4 Contents Unsuitable ............59 Testing dishes for their suitability .
  • Page 5 Contents Cooling fan............77 Using the oven - further functions .
  • Page 6 Contents Grilling ............105 Notes on the grilling chart .
  • Page 7 Contents Bakes recipes ........... 162 Soup/Casserole recipes .
  • Page 8: Warning And Safety Instructions

    They contain important notes on installation, safety, use and maintenance. Miele cannot be held liable for non-compliance with these instructions. Keep these instructions in a safe place and ensure that new users...
  • Page 9 Warning and Safety instructions Correct application This oven is intended for use in domestic households and similar working and residential environments. The oven is not intended for outdoor use. It is intended for domestic use only to cook food, and in particular to bake, roast, grill, cook, reheat, defrost and dry food.
  • Page 10 Warning and Safety instructions Safety with children Children under 8 years of age must be kept away from the appliance unless they are constantly supervised. Children 8 years and older may only use the oven unsupervised if they have been shown how to use it safely and recognise and understand the consequences of incorrect operation.
  • Page 11 Warning and Safety instructions Danger of burning. Children's skin is far more sensitive to high temperatures than that of adults. External parts of the oven such as the door glass, control panel and the vents become quite hot during use. Do not let children touch the oven whilst it is in use.
  • Page 12 Unauthorised installation, maintenance and repairs can cause considerable danger for the user. Installation, maintenance and repairs must only be carried out by a Miele authorised technician. Never use a damaged oven. It could be dangerous. Check it for visible signs of damage before using it.
  • Page 13 While the appliance is under guarantee, repairs should only be undertaken by a Miele authorised service technician. Otherwise the guarantee is invalidated. Miele can only guarantee the safety of the appliance when genuine original Miele replacement parts are used. Faulty components must only be replaced by Miele spare parts.
  • Page 14 Warning and Safety instructions During installation, maintenance and repair work, the appliance must be disconnected from the mains electricity supply, e.g. if the oven lighting is faulty (see "Problem solving guide" and "Electrical connection"). In order to function correctly, the oven requires an adequate supply of cool air.
  • Page 15 Warning and Safety instructions Correct use Danger of burning. The oven becomes hot when in use. Depending on the function being used, you could burn yourself on the heating elements, oven interior, cooked food or oven accessories. Wear oven gloves when placing food in the oven, turning or removing it and when adjusting oven shelves etc.
  • Page 16 Warning and Safety instructions Please be aware that durations when using microwave power are often considerably shorter when cooking, reheating and defrosting than when using functions without microwave power. Excessively long cooking times can lead to food drying out and burning or could even cause it to catch fire.
  • Page 17 Warning and Safety instructions A build-up of heat can cause damage to the enamel on the floor of the oven. When using Conventional heat V, Bottom heat X, Intensive bake O or Fan plus U do not line the floor of the oven with anything, e.g.
  • Page 18 Warning and Safety instructions The boiling rod ensures that the liquid heats up evenly with bubbles forming at the right time. When reheating liquids, always place the boiling rod supplied into the cup or glass. When boiling and in particular when re-heating liquids, milk, sauces etc, using microwave power without the boiling rod, the boiling point of the liquid may be reached without the production of typical bubbles.
  • Page 19 Warning and Safety instructions Eggs in their shells will explode if cooked with microwave power, even after taking them out of the oven. They can only be cooked in their shells using microwave heat in a specially designed egg-boiling device available from specialist shops.
  • Page 20 Warning and Safety instructions Fire hazard. Using Microwave solo _ or Microwave combination programmes with plastic dishes which are not microwave safe can cause them to melt and damage the appliance. Do not use any containers or cutlery made from or containing metal, aluminium foil, lead crystal glassware, temperature-sensitive plastics, wooden utensils or cutlery, metal clips or plastic or paper covered wire ties.
  • Page 21 Warning and Safety instructions You could injure yourself on the open oven door or trip over it. Avoid leaving the door open unnecessarily. The door can support a maximum weight of 8 kg. Do not sit on or lean against an open door, and do not place heavy objects on it.
  • Page 22 Only use genuine original Miele accessories. Using accessories from other manufacturers will invalidate the guarantee, and Miele cannot accept liability. Only use the Miele food probe supplied with this oven. If it is faulty, it must only be replaced with a suitable original Miele food probe.
  • Page 23: Caring For The Environment

    Caring for the environment Disposal of the packing Disposing of your old material appliance The packaging is designed to protect Electrical and electronic appliances the appliance from damage during often contain valuable materials. They transportation. The packaging materials also contain materials which, if handled used are selected from materials which or disposed of incorrectly, could be are environmentally friendly for disposal...
  • Page 24: Overview

    Overview a Controls b Connection socket for the food probe c Top heat/grill element d Three shelf levels for the glass tray and rack e Front frame with data plate f Door...
  • Page 25: Oven Controls

    Oven controls a On/Off sensor K b Display c W, Æ, #, I, N sensors...
  • Page 26: On/Off Sensor K

    Oven controls On/Off sensor K The On/Off sensor K is recessed and reacts to touch. It is used for switching the oven on and off. Sensor controls The W, Æ, #, I, N sensors react to touch. Each touch is confirmed with a keypad tone.
  • Page 27 Oven controls Sensor Function Notes Æ Popcorn The oven starts with 850 W and a duration of 3 minutes (see "Popcorn"). This function can only be used when no other cooking programmes are in use. For switching the If a list of options is showing in the display or if a cooking process is running, touching I will switch oven interior lighting on and off...
  • Page 28: Display

    Oven controls Display The display is operated by finger tip contact and in contrast to the sensors, there is no audible tone when it is touched. Do not use pointed or sharp objects e.g. pens to operate the Touch display as they can damage the surface.
  • Page 29: Main Menu

    Oven controls Main menu – Oven functions ‡ – Automatic programmes c – Special applications † – User programmes ~ – Settings % Symbols The following symbols may also appear in the display in addition to the text: Symbol Explanation P P P P G G GM Some settings, e.g.
  • Page 30 Oven controls When a function is selected, the following symbols may appear in the display, depending on setting: Symbol Explanation Fan plus Microwave solo Conventional heat Intensive bake Auto roast Bottom heat Grill Fan grill MW * + Fan plus MW * + Fan grill MW * + Grill MW * + Auto roast...
  • Page 31: Operating Principles

    Oven controls Operating principles Entering numbers Each time you touch a possible option Numbers can be entered by swiping the relevant field lights up orange. and touching the roller or by using the numerical keypad. To select or to call up a menu To enter numbers using the roller: ^ Touch the field you want to select it.
  • Page 32: Features

    When ordering, please quote the model Please have this information to hand, number of your oven and the reference should you need to contact Miele number of the accessories required. regarding any questions or problems. Items supplied The oven is supplied with: –...
  • Page 33: Glass Tray

    Features Glass tray Rack with non-tip safety notches The glass tray is suitable for use with all The rack is designed to be compatible cooking functions. with microwaves and so can be used with combination programmes which Always use the glass tray when use microwave power.
  • Page 34 Features The rack has non-tip safety notches Boiling rod which prevent it being pulled right out when it only needs to be pulled out partially. The boiling rod helps liquids to heat When pushing the rack back in, evenly. always ensure that the safety ^ When reheating liquids, place the notches are at the back of the oven boiling rod supplied into the cup or...
  • Page 35 1. They have an anti-stick coating. The round baking tray is suitable for The Miele oven dishes are either 22 cm cooking pizza, shallow cakes made or 35 cm deep. The width and height with yeast or whisked mixtures, sweet are the same.
  • Page 36 Features Miele microfibre cloth Light soiling and fingerprints can be easily removed with the microfibre cloth. Miele oven cleaner Miele oven cleaner is suitable for removing very stubborn soiling. It is not necessary to pre-heat the oven beforehand.
  • Page 37: Oven Controls

    Features Oven controls Cooling fan In addition to operating the various The cooling fan will come on cooking functions for baking, roasting automatically when a cooking and grilling, the oven controls are also programme is started. The cooling fan used to operate mixes hot air from the oven cavity with cool room air before venting it out into –...
  • Page 38: Perfectclean Treated Surfaces

    Features PerfectClean treated surfaces PerfectClean surfaces have very good non-stick properties and are much easier to keep clean than conventional enamel surfaces, if cleaned regularly. Food can be taken off these surfaces easily, and soiling from baking and roasting is simple to remove. Food can be sliced or cut up on PerfectClean surfaces.
  • Page 39: Using For The First Time

    ^ Touch "OK". Welcome screen The setting is now saved. The greeting "Miele Willkommen" will appear in the display and you will hear The time of day can be displayed in the welcome melody. 12 hour format (see "Settings - Time You will then be requested to select of day - Clock format").
  • Page 40 Using for the first time Time (of day) display Some information about energy consumption will appear in the display. You will then be asked when you want ^ Touch "OK". the time of day to show in the display when the oven is switched off (see The message "Set up successfully "Settings - Time of day - Display"): completed"...
  • Page 41: Heating Up The Oven For The First Time

    Using for the first time Heating up the oven for the Heat the empty oven for at least an first time hour. New ovens can give off an unpleasant smell on first use. Heating up the oven After at least an hour: for at least 1 hour with nothing in it will ^ Switch the oven off.
  • Page 42: Settings

    Settings Settings overview Settings cannot be altered while a cooking programme is in progress. Factory default settings are shown in bold in the chart. Setting Options Language J [...] deutsch ... / Deutschland / Luxemburg / ... english ... / Australia / United Kingdom / ... [...] Time of day Display...
  • Page 43 Settings Setting Options Quick MW Power level 1000 W Duration 1:00 min Popcorn Duration 3:00 min Keeping warm Cooling fan run-on Temp. controlled Time controlled Recommended You can change the recommended temperatures temperatures MW power levels The recommended power levels can be changed for Microwave solo _ and for Microwave combination programmes.
  • Page 44: Calling Up The Settings Menu

    Settings Calling up the Settings menu Time of day From the main menu: Display ^ Select Settings %. Select how you want the time of day to You can check them or change them. show in the display when the oven is switched off: To change and save settings –...
  • Page 45: Clock Format

    Settings Lighting Clock format You can select whether the time shows – On as a 24 h or 12 h clock. The interior lighting is switched on during the entire cooking period. – 24h The time of day is shown in 24 hour –...
  • Page 46: Volume

    Settings Volume Units Buzzer tones Weight The volume setting is represented by a – g bar with seven segments. Weight in Automatic programmes is set using grammes. P P P P G G GM – lb/oz ^ Use the segment bar to alter the Weight in Automatic programmes is volume.
  • Page 47: Quick Mw

    Settings Quick MW Keeping warm The maximum pre-set power level is – On 1000 W and the maximum duration is The warming function is activated as standard with Microwave solo _, if 1 minute. a power level of min. 450 W and the –...
  • Page 48: Cooling Fan Run-On

    Settings Cooling fan run-on Recommended temperatures The cooling fan will continue to run for a If you cook with different temperatures while after the oven has been switched a lot it makes sense to change the off to prevent any humidity building up recommended temperature.
  • Page 49: Safety

    Settings Safety Sensor lock The sensor lock prevents the oven System lock 0 being switched off by accident whilst in use. The system lock prevents the oven being switched on by mistake. Once activated, the sensor lock prevents sensors working once a The system lock will remain activated programme has been started.
  • Page 50: Showroom Programme

    Settings Showroom programme Factory default This function enables the oven to be – Settings demonstrated in showrooms without Any settings that you have altered heating up. It should not be set for will be reset to the factory default domestic use. setting.
  • Page 51: Minute Minder + Alarm

    Minute minder + Alarm Using the N sensor you can set a ^ Set the time for the alarm. minute minder duration to time any ^ Touch "OK". activity in the kitchen, e.g. boiling eggs, or an alarm for a specific time. When the oven is switched off, the alarm time and …...
  • Page 52: Changing An Alarm

    Minute minder + Alarm Using the minute minder N Changing an alarm ^ Touch the alarm at the top right hand The minute minder can be used to time side of the display or touch the N other activities in the kitchen, e.g. sensor and type in the relevant alarm.
  • Page 53: To Change The Time Set For The Minute Minder

    Minute minder + Alarm ^ Set the minute minder time you To change the time set for the minute require. minder ^ Touch "OK". ^ Touch the minute minder time in the top right hand side of the display or When the oven is switched off the touch N and type in the relevant minute minder time counts down in the...
  • Page 54: Overview Of Functions

    Overview of functions Intensive bake O Your oven has a range of oven functions for preparing food. For baking cakes with moist toppings. Intensive bake is not suitable for baking Functions which do not use thin biscuits or for roasting as the juices microwave energy will become too dark.
  • Page 55: Microwave Solo

    Overview of functions Microwave solo _ MW + Auto roast L This function is used to rapidly defrost, This is used for roasting at a high reheat and cook food temperature and continued cooking at a lower temperature. During the searing phase the oven heats up to a high temperature (230 °C) Microwave combination to seal the meat and keep it succulent...
  • Page 56: Microwave Power

    Microwave power How it works As heat is produced directly in the food, In a microwave combination oven there is a high-frequency tube called a – food can generally be cooked magnetron. This converts electrical without adding much liquid or energy into microwaves.
  • Page 57: Suitable Containers For Microwave Use

    Suitable containers for microwave use Fire hazard. Non-microwave safe dishes can suffer damage or damage the oven if used with Microwave solo _ or Microwave combination programmes. The material and shape of the containers used affect cooking results and times. Microwaves are reflected by metal, Heat distribution is more even in round and oval shaped flat containers than in...
  • Page 58 Suitable containers for microwave use Earthenware – Plastic microwave containers Decorated earthenware is only suitable These are readily available from retail if the decoration is beneath an all-over outlets. glaze. – Styrofoam containers Danger of burning. Wear oven Styrofoam containers can be used for gloves when removing earthenware short, timed warming and reheating of food.
  • Page 59: Unsuitable

    Suitable containers for microwave use Unsuitable Exceptions: The rack supplied with the oven is Dishes with hollow knobs or suitable for use with all functions handles are not suitable for use with that do not use microwave power microwave power. Moisture which and with Microwave combination has gathered in the hollow recesses can cause pressure to build up and...
  • Page 60: Testing Dishes For Their Suitability

    Suitable containers for microwave use Testing dishes for their – For even defrosting and to avoid overcooking unevenly shaped cuts suitability of meat, poultry or fish, small pieces If in doubt as to whether glass, of aluminium foil may be used to earthenware or porcelain plates or mask wingtips or other thin parts for dishes are suitable for use with...
  • Page 61: Placing The Dish In The Oven

    Suitable containers for microwave use Placing the dish in the oven Cover A cover: – prevents too much steam escaping, especially when cooking foods which need longer to cook, such as potatoes. – speeds up the cooking process. – prevents food from drying out. –...
  • Page 62 Suitable containers for microwave use Do not use a cover if: The cover can only withstand – cooking breaded food, temperatures up to 110 °C. – cooking food which requires a crisp Higher temperatures (e. g. those finish, used for grilling and Fan plus) can cause the plastic to distort and fuse –...
  • Page 63: Tips On Saving Energy

    Tips on saving energy – Remove any accessories from the – Your oven will use as little energy as oven that you do not require for possible if you set the time of day cooking. display to "Time - Display - Off". –...
  • Page 64: Functions Without Microwave Power

    Functions without microwave power Simple operation After cooking: ^ Switch the oven on. ^ Take the food out of the oven. ^ Switch the oven off. The main menu will appear. ^ Place the food in the oven. Cooling fan ^ Select Functions ‡.
  • Page 65: Using The Oven - Further Functions

    Functions without microwave power Using the oven - further – Crisp function (Moisture reduction for making items functions crispy on the outside or baking deep filled fresh fruit cakes). You can select cooking durations and further settings for the cooking –...
  • Page 66: Changing The Temperature

    Functions without microwave power Changing the temperature Example: You have selected Fan plus U and As soon as a cooking function is 170 °C and can see the temperature selected, a recommended temperature increasing. will appear in the display. You want to reduce the target The following recommended temperature to 155 °C.
  • Page 67: Rapid Heat-Up

    Functions without microwave power Rapid heat-up Pre-heating the oven Rapid heat-up can be used to speed It is only necessary to pre-heat the oven up the heating up phase. in a few instances. The Rapid heat-up function switches on Most dishes can be placed in a cold automatically if you set a temperature of oven.
  • Page 68: Using The Crisp Function (Steam Reduction)

    Functions without microwave power Using the Crisp function Changing the function (steam reduction) You can change the cooking function at any time during operation. It is a good idea to use this function when cooking items which are moist on ^ Select "Change".
  • Page 69: Setting The Duration

    Functions without microwave power Setting the duration – Start at Set the time you want cooking to You have placed the food in the oven, start at. The oven will switch on selected a function and set the automatically at the time you have temperature.
  • Page 70: Switching Off Automatically

    Functions without microwave power Switching off automatically Switching on and off automatically Example: We recommend using automatic It is 11:45. Your food needs 30 minutes switching on and off when roasting. to cook and should be ready at 12:15 . For baking do not delay the start for Select "Duration"...
  • Page 71: Sequence Of A Programme That Switches On And Off Automatically

    Functions without microwave power Sequence of a programme that Changing an entered cooking time switches on and off automatically ^ Select "Change". Up until the start time the function, the All options that can be changed will selected temperature, "Start at" and the appear.
  • Page 72: Microwave Solo

    Microwave solo _ Simple operation At the end of the cooking duration ^ Switch the oven on. – "Process finished" will appear in the display, The main menu will appear. – the cooling fan will continue to run for ^ Place the food in the oven. a while, ^ Select Functions ‡.
  • Page 73: Using The Oven - Further Functions

    Microwave solo _ Using the oven - further Changing the power level functions In Microwave solo _ the recommended power level is set at the You can select further cooking factory to 1000 W. durations and further settings for the cooking process from the Open You can also permanently reset the further settings field.
  • Page 74: Setting Further Durations

    Microwave solo _ Setting further durations Switching on and off automatically You have placed the food in the oven, To switch a cooking programme on selected a power level and set the and off automatically you have a duration. choice of how to enter the time parameters: You can set the programme to switch –...
  • Page 75: Sequence Of A Programme That Switches On And Off Automatically

    Microwave solo _ Sequence of a programme that Changing the set time switches on and off automatically ^ Select "Change". Up until the start time the function, the ^ Touch "Open further settings". selected power level, the duration, All options that can be changed will "Start at"...
  • Page 76: Microwave Combination Programmes

    Microwave combination programmes ^ Set the power level, temperature and Microwave combination programmes the duration. use microwave power with another cooking function (e.g. Fan plus, Auto You can set a maximum duration of roast, Grill or Fan grill).This 2:00 hours. combination enables shorter cooking ^ Touch Start.
  • Page 77: At The End Of The Cooking Duration

    Microwave combination programmes Using the oven - further At the end of the cooking duration functions – "Process finished" will appear in the display, You can select further cooking – the oven heating will switch off durations and further settings for the automatically, cooking process from the Open further settings field.
  • Page 78: Changing The Power Level And The Temperature

    Microwave combination programmes Changing the power level and Setting further durations the temperature You can set this procedure to switch on ^ Select "Change". and off automatically (see "Microwave solo _ – Setting further durations"). ^ Set the power level or the temperature.
  • Page 79: Automatic Programmes

    Automatic programmes To use an Automatic Your oven has a wide range of programme Automatic programmes to enable you From the main menu: to achieve excellent results with ease. Simply select the appropriate ^ Touch Automatic programmes c. programme for the type of food you A list of food types will appear in the are cooking and follow the display.
  • Page 80: Notes On Using These Programmes

    Automatic programmes Notes on using these programmes – Some programmes require the addition of liquid or vegetables – When using the Automatic during cooking. You will be programmes the recipes provided prompted by a message in the are designed as a guide only. display when this needs to be done You can use them for other similar (e.g.
  • Page 81: Search

    Automatic programmes ^ Touch the Automatic programme you Search want, or the food type until the You can search "Automatic programme you want appears. programmes c" by food type and by the name of the Automatic programme. The Automatic programme will start. There is a full text search which can –...
  • Page 82: User Programmes

    User programmes To create a User programme You can create and save up to 20 of your own programmes. ^ Touch User programmes ~. – Each one can have up to 10 cooking ^ Select "Create programme". stages. This enables you to save your most frequently used recipes You can now specify the settings for very accurately.
  • Page 83: To Start A User Programme

    User programmes To start a User programme Finally set the shelf level(s) to be used. ^ Touch the level you want. ^ Touch User programmes ~. ^ Touch "OK". The programme names will appear in the display. A summary or your settings will appear ^ Touch the programme you want.
  • Page 84: To Change User Programmes

    User programmes ^ Touch the function you want. ^ Select "Change". ^ Confirm the message regarding You can change the specified settings which shelf level to use with "OK". for a cooking stage or add more cooking stages to the programme. The programme will start according to ^ Touch the cooking stage you want to the specified start or finish time.
  • Page 85: Change Name

    User programmes To delete User programmes Change name ^ Touch User programmes ~. ^ Touch User programmes ~. The programme names will appear in The programme names will appear in the display. the display. ^ Select "Process". ^ Select "Process". ^ Select "Change programme".
  • Page 86: Quick-Mw W

    Quick-MW W If you touch the Quick-MW sensor W, ^ Touch W until the cooking process the oven will start with a set power level begins. and duration, e. g. to reheat a drink. Touching it repeatedly increases the duration in set stages. The maximum pre-set power level is 1000 W and the maximum duration is The time remaining will appear in the...
  • Page 87: Popcorn Æ

    Popcorn Æ If you touch the Popcorn sensor Æ ^ Touch Æ until the programme starts. the microwave oven will start with a set The time remaining will appear in the power level and duration. display. The power level is pre-set at 850 W and You can interrupt the programme at any the duration at 3 minutes.
  • Page 88: Baking

    Baking – Microwave + Fan plus a: Eating food which has been cooked Only use ovenproof dishes suitable correctly is important for good for microwave use (see "Suitable health. containers for microwave use"), such as ovenproof glass or ceramic Only bake cakes, pizza, chips etc. until they are golden.
  • Page 89: Notes On The Baking Chart

    Baking ß Microwave + Fan plus a Notes on the baking chart Insert the glass tray on shelf level 1 Temperature 6 and place the baking container on it. As a general rule, select the lower temperature given in the chart. Tips Baking at temperatures higher than –...
  • Page 90: Baking Chart

    Baking Baking chart Cakes / biscuits [°C] [min] [°C] [min] Creamed mixture Sponge cake 140–160 60–80 – – – Ring cake 150–170 65–80 60–70 1) 2) Muffins 150–170 25–40 – – – Marble cake (tin) 150–170 60–70 – – – Fresh fruit cake, with meringue 150–170 35–45...
  • Page 91 Baking [°C] [min] [°C] [min] 150–170 60–80 – – 160–180 55–70 – – 160–180 25–40 – – 160–180 60–70 – – 160–180 35–45 – – 170–190 30–40 – – 160–180 50–60 – – 170–190 15–20 – – 160–180 12–20 – –...
  • Page 92 Baking Cakes / biscuits [°C] [min] [°C] [min] Yeast mixtures and quark dough Streusel cake (glass tray) 150–170 35–45 – – – Fresh fruit cake (glass tray) 150–170 40–50 35–45 Gugelhupf – – – 140–160 55–65 Stollen 150–170 55–75 – –...
  • Page 93 Baking [°C] [min] [°C] [min] 160–180 30–40 – – 170–190 40–50 – – 150–170 45–70 – – 160–180 55–65 – – 160–180 35–45 – – 150–170 110–130 – – 170–190 30–40 170–190 30–40 170–190 30–40 150–170 30–40 160–180 20–25 – –...
  • Page 94: Roasting

    Roasting Functions Pot roasting We recommend roasting in covered Fan plus U / Auto roast [ oven dishes. Meat will be tender and there will be sufficient stock for making Use this programme for roasting meat, fish and poultry that needs to be well gravy.
  • Page 95: Notes On The Roasting Chart

    Roasting Shelf level ³ Notes on the roasting chart – Fan plus U / Auto roast [: Temperature 6 Rack with meat on it on shelf level 1 As a general rule, select the lower – Microwave + Fan plus a / temperature given in the chart.
  • Page 96: Food Probe

    Roasting Food probe When to use it Apart from Automatic programmes, Special applications and User programmes, the food probe can be used with the following functions: – Auto roast [ – Fan plus U The food probe enables the roasting –...
  • Page 97: Important Notes About Using The Food Probe

    Roasting Important notes about using – Do not let the metal tip touch any bones or insert it into a particularly the food probe fatty area of the meat. If fat or bone Please note: come into contact with the probe, this can lead to the oven being –...
  • Page 98: Using The Food Probe

    Roasting ^ Set the temperature or power level if Using the food probe necessary. ^ Insert the metal tip of the food probe ^ Set the core temperature if fully into the food. necessary. ^ Place the food in the oven. The core temperatures cannot be changed for the Automatic programmes.
  • Page 99: Time Left Display

    Roasting Time left display Residual heat use After a certain time, the estimated The heating in the oven switches off duration of the cooking process shortly before the end of the cooking remaining (time left) will appear in the programme. The residual heat in the display.
  • Page 100: Roasting Chart

    Roasting Roasting chart Meat/Fish 1) 2) [°C] [min] Topside of beef, approx. 1 kg 170–190 100–120 4) 5) Sirloin/fillet , approx. 1 kg 190–210 35–60 Haunch of venison (approx. 1 kg) 180–200 100–120 Saddle of venison (approx. 1 kg) 180–200 60–90 Roast pork (Leg, shoulder, neck, approx.
  • Page 101 Roasting 3) 6) [°C] [min] [°C] [min] [°C] – – – 180–200 100–120 85–90 – – – 200–220 35–60 40–65 – – – 190–210 100–120 70–85 – – – 190–210 60–90 70–85 80–90 180–200 100–130 78–90 50–60 180–200 60–70 70–80 35–45 180–200 60–70...
  • Page 102: Low Temperature Cooking

    Low temperature cooking Cooking duration / Core This method is ideal for cooking beef, pork, veal or lamb when a tender result temperatures is required. Meat Duration Core First sear the meat all over at a high temper- temperature on the hob in order to seal ature [min] [°C]...
  • Page 103: Using The "Low Temperature Cooking" Special Application

    Low temperature cooking Using the "Low temperature Take care: the top heating cooking" special application element / grill element in the oven will be hot. Danger of burning. Use the glass tray with the rack placed on top of it. ^ Insert the plug of the food probe into ^ Touch Special applications †.
  • Page 104: Low Temperature Cooking - Setting The Temperature Manually

    Low temperature cooking ^ Place the seared meat on the rack. Low temperature cooking - setting the temperature ^ Select "Change". manually ^ Reduce the temperature to 100 °C. ^ Continue cooking until the end of the Use the glass tray with the rack placed on top of it.
  • Page 105: Grilling

    Grilling Notes on the grilling chart Danger of burning. Grill with the oven door closed. If Grill level you grill with the door open, hot air – Grill Y, MW + Grill b will escape from the oven instead of being cooled by the cooling fan.
  • Page 106: Shelf Level

    Grilling Pre-heating Testing to see if cooked Always pre-heat the grill for approx. One way of finding out how well a piece 5 minutes with the door closed. of meat has been cooked is to press down on it with a spoon: Do not set a microwave power level Rare: If the meat gives easily to...
  • Page 107: Preparing Food For Grilling

    Grilling Preparing food for grilling Grilling ^ Pre-heat the grill for approx. 5 Trim the meat. Do not season meat with salt before grilling as this draws the minutes with the door closed. juices out. Do not set a microwave power level Add a little oil to lean meat if necessary.
  • Page 108: Grilling Chart

    Grilling Grilling chart Pre-heat the grill for approx. 5 minutes with the door closed. Do not use microwave power whilst pre-heating the oven. The data for the recommended function is printed in bold. Check the food after the shortest duration quoted. Take note of the temperature range, the microwave power level, the shelf levels and the durations.
  • Page 109: Microwave Defrosting, Reheating And Cooking

    Microwave defrosting, reheating and cooking _ / 6 Function Suitable for: Defrosting 80 W Very delicate foods such as cream, butter, cream and butter cream gateaux, cheese 150 W All other types of food Reheating 450 W Baby food 600 W All types of food;...
  • Page 110 Microwave defrosting, reheating and cooking Before defrosting, reheating and After defrosting, reheating and cooking cooking ^ Place food (including frozen) in a Allow the food to stand at room dish that is suitable for microwave temperature for a few minutes to enable use, and cover it.
  • Page 111 Microwave defrosting, reheating and cooking Ensure that food, such as meat, poultry When heating liquids, the boiling rod and fish, are cooked for an appropriate length of time. The food probe can be provided should always be placed used to monitor the temperature when in the container.
  • Page 112: Charts For Defrosting, Reheating And Cooking Food

    Microwave defrosting, reheating and cooking Notes Defrosting large The glass tray can be used on shelf level 1 for defrosting quantities of food at food. once, e.g. 2 kg fish Reheating food Always cover food when reheating it, except when reheating meat/fish coated in breadcrumbs.
  • Page 113: Chart For Defrosting Food

    Microwave defrosting, reheating and cooking Chart for defrosting food Quantity 150 W 80 W Standing time + [min] + [min] [min] Dairy products Cream 250 ml – 13–17 10–15 Butter 250 g – 8–10 5–10 Cheese slices 250 g – 6–8 10–15 Milk...
  • Page 114: Chart For Reheating Food

    Microwave defrosting, reheating and cooking Chart for reheating food Drinks Quantity 1000 W 450 W Standing time + [min] + [min] [min] Coffee, 1 cup drinking temperature 60–65 °C (200 ml) 00:50–1:10 – – Milk, 1 cup drinking temperature 60–65 °C (200 ml) 1–1:50 –...
  • Page 115: Chart For Cooking Food

    Microwave defrosting, reheating and cooking Chart for cooking food Quantity 850 W 450 W Standing + [min] + [min] time [min] Meat Meatballs in gravy (400 g meat) 10–12 2–3 Stew (750 g meat) 2–3 Poultry Chicken in mustard sauce Approx.
  • Page 116: Special Applications

    Special applications Defrosting Your oven has the following Special applications in addition to the Automat- Use the Defrost function to gently ic programmes: defrost frozen food. – Defrosting Only use heat-resistant containers – Drying food which are microwave safe. – Reheat (Reheating plated meals) ^ Touch Special applications †.
  • Page 117: Drying Food

    Special applications ^ Touch Special applications †. Drying food ^ Touch "Drying". This programme is designed for traditional style drying of food to ^ Alter the recommended temperature preserve it. if necessary and then set the The temperature can be set between duration.
  • Page 118: Reheat

    Special applications Reheat Prove dough This programme is designed to reheat This programme is designed cooked food. specifically for proving yeast dough. The temperature can be set between Only use heat-resistant containers 30 and 50 °C. which are microwave safe. ^ Touch Special applications †.
  • Page 119: Pizza

    Special applications Pizza Heat crockery This programme is designed This programme is designed to specifically for baking pizza. pre-heat your crockery. The temperature can be set between The temperature can be set between 160 and 250 °C. 50 and 80 °C. ^ Touch Special applications †.
  • Page 120: Sabbath Programme

    Special applications Sabbath programme To use the Sabbath programme ^ Touch Special applications †. This programme is for religious observance. ^ Touch "Sabbath programme". Select the Sabbath programme and ^ Touch Conventional heat V. then select the oven function and temperature.
  • Page 121: Gentle Bake

    Special applications Gentle bake The Gentle bake K function is ideal The table contains just a few examples. for bakes and gratins which require a ³ Food crisp top. [°C] [min] The temperature can be set between Lasagne 45–60 100 and 250 °C. Potato gratin 55–65 ^ Touch Oven functions ‡.
  • Page 122: Frozen Food / Ready Meals

    Special applications Frozen food / Ready meals Method Tips Eating food which has been cooked correctly is important for good Cakes, pizza, baguettes health. – Bake on a layer of baking parchment placed on the rack. Only bake cakes, pizza, chips etc. –...
  • Page 123: Note For Test Institutes

    Note for test institutes Test food acc. to EN 60350 (Function: Microwave solo _) Test food Standing time Notes [min] [min] Defrost raspberries, Do not cover 250 g Defrost minced beef, 16–18 5–10 Do not cover, turn halfway 500 g through defrosting Cook meat loaf, 600 + 450...
  • Page 124: Test Food Acc. To En 60350 (Functions Without Microwave Power)

    Note for test institutes Test food acc. to EN 60350 (functions without microwave power) Test food Tin/ Function glass tray [°C] [min] Drop cookies 1 glass tray 38–45 2 glass trays 50–55 1 glass tray 22–27 + pre-heating Sponge cake Springform, 32–37 26 cm, dark...
  • Page 125: Cleaning And Care

    Cleaning and care Unsuitable cleaning agents Danger of burning. Make sure To avoid damaging the surfaces, do not the oven heating elements are use: switched off and that the oven cavity – cleaning agents containing soda, is cool. ammonia, acids or chlorides, –...
  • Page 126: Tips

    Cleaning and care Normal soiling Soiling might become impossible to remove if it is not dealt with. Do not use too much water on the Continued use of the oven without cloth or sponge and do not let water regular cleaning will make it much or any other liquid find its way into harder to keep clean.
  • Page 127: Stubborn Soiling

    ^ Very stubborn soiling on Stubborn soiling PerfectClean treated enamel can be Spilt fruit and roasting juices may cleaned using Miele oven cleaner. It cause lasting discolouration or matt must be applied to surface when cold. Follow instructions on the patches on enamelled surfaces.
  • Page 128: Lowering The Top Heat/Grill Element

    Cleaning and care Lowering the top heat/grill Do not use force to lower it as this element can cause it to break. If the oven interior roof is badly soiled, the top heat/grill element can be lowered to make cleaning easier. Danger of burning.
  • Page 129: Problem Solving Guide

    Problem solving guide With the aid of the following guide, minor problems can be easily corrected without contacting Miele. If having followed the suggestions below, you still cannot resolve the problem, please contact Miele (see back cover for contact details).
  • Page 130 ^ Select "OK". Touch # to delete "Process finished". duration reached" appears unexpectedly The oven will then be ready for use again. in the display. "; Fault XX" appears in There is a problem that you cannot resolve. ^ Call the Miele Service Department. the display.
  • Page 131 If the oven still does not recognise the food probe it temperature. must be faulty. A replacement food probe can be ordered from Miele or from your Miele dealer. If the door is opened This is not a fault. If microwave power is being used the whilst using Microwave cooling fan will switch off when the door is opened.
  • Page 132 Problem solving guide Problem Possible cause and remedy Cakes and biscuits are A different temperature from the one given in the recipe not cooked properly was used. ^ Select the temperature required for the recipe. after following the times given in the chart. The ingredient quantities are different from those given in the recipe.
  • Page 133 Problem solving guide Problem Possible cause and remedy ^ Check that you remembered to restart the programme The food is not sufficiently heated or is after interrupting a cooking process using microwave power. not cooked at the end of a set duration when ^ Check that the correct duration was selected for the using Microwave solo power level chosen when cooking or reheating with...
  • Page 134 Problem solving guide Problem Possible cause and remedy The oven lighting does The halogen lamp needs replacing. not switch on. Danger of burning. Make sure the oven heating elements are switched off and cool. ^ Disconnect the appliance from the mains. The lamp cover consists of two parts: a glass piece and a mounting.
  • Page 135: After Sales / Guarantee

    For further information on the appliance cannot remedy yourself, or if the guarantee specific to your country appliance is under guarantee, please please contact Miele. See back cover contact for contact details. – your Miele Dealer In the U.K. your appliance is guaranteed for 2 years from the date of purchase.
  • Page 136: Electrical Connection

    For extra safety it is advisable to protect the appliance with a suitable residual current device (RCD). Please contact a qualified electrician for advice. If the cable is damaged a new cable must be fitted by a Miele approved service technician.
  • Page 137: Building-In Diagrams

    Building-in diagrams Appliance and niche dimensions Dimensions are given in mm. Installation in a tall unit * Ovens with glass front ** Ovens with metal front...
  • Page 138: Installation In A Base Unit

    Building-in diagrams Installation in a base unit If fitted underneath a hob, the installation instructions for the hob must also be taken into account. * Ovens with glass front ** Ovens with metal front...
  • Page 139: Front Dimensions

    Building-in diagrams Front dimensions Dimensions are given in mm. A H6800BM: 42 mm B Ovens with glass front: 2,2 mm Ovens with metal front: 1,2 mm...
  • Page 140: Installation

    Installation The oven must not be operated until it has been correctly installed in its housing unit. ^ Connect the mains cable from the oven to the isolator. ^ Push the oven into the housing unit up to the oven trim and align it. ^ Open the door and use the screws supplied to secure the oven to the side walls of the housing unit through...
  • Page 141: Baking Recipes

    Baking recipes Apple sponge Settings Automatic programmes \ Baked Serves approx. 12 goods \ Apple \ Sponge Mixture: Duration: Approx. 60 minutes 150 g butter or margarine 150 g sugar 2 tsp vanilla sugar 3 eggs Fan plus Juice of 1/2 a lemon Temperature: 150–170 °C 150 g plain flour Shelf level: 1...
  • Page 142: Apple Pie

    Baking recipes Apple pie 3. Roll the remaining pastry out on a floured surface and place it over the Serves approx. 12 apples. Press the edges together, then bake. About 10 minutes before the end, Pastry: brush the surface with a mixture of milk 300 g plain flour and egg.
  • Page 143: Apple Hazelnut Streusel

    Baking recipes Apple hazelnut streusel Settings Automatic programmes \ Baked Serves approx. 12 goods \ Apple \ Streusel Base/Streusel topping: Duration: Approx. 63 minutes 200 g melted butter 350 g plain flour 1 tsp baking powder 150 g sugar Fan plus 2 tsp vanilla sugar Temperature: 160 °C 60 g hazelnut brittle...
  • Page 144 Baking recipes Gateau Settings Serves approx. 16 Automatic programmes \ Baked goods \ Gateau \ 4 eggs or 5–6 eggs Basic mixture: 4 egg whites Duration (4 eggs): approx. 29 minutes 4 tbsp hot water Duration (5–6 eggs): approx. 175 g sugar 45 minutes 4 egg yolks 200 g plain flour...
  • Page 145 Baking recipes I. Quark filling II. Cappuccino filling Ingredients Ingredients 500 g quark 100 g dark chocolate 100 g sugar 6 leaves of white gelatine Approx. 100 ml milk 80 ml Espresso 2 tsp vanilla sugar 500 ml double cream 4 tsp vanilla sugar Juice of one lemon 12 leaves of white gelatine...
  • Page 146: Butter Cake

    Baking recipes Butter cake Settings Automatic programmes \ Baked Serves approx. 20 goods \ Butter cake \ Glass tray Dough: Duration: Approx. 28 minutes 400 g strong white flour 40 g soft butter 150–200 ml lukewarm milk 30 g fresh yeast Fan plus 50 g sugar Temperature: 150–170 °C...
  • Page 147 Baking recipes Guglhupf Setting: Automatic programmes \ Baked Serves approx. 16 goods \ Guglhupf 60 g butter Duration: Approx. 60 minutes 50 g sugar 1 egg Zest of half a lemon A pinch of salt Fan plus 500 g strong white flour Temperature: 150–170 °C 1/2 cube of fresh yeast (21 g) Shelf level: 2...
  • Page 148: Plaited Loaf

    Baking recipes Plaited loaf Settings Automatic programmes \ Baked Serves approx. 16 goods \ Plaited loaf 750 g strong white flour Duration: Approx. 50 minutes 1 1/2 cubes of fresh yeast (approx. 60 g) 200–250 ml lukewarm milk 100 g sugar Fan plus 125 g soft margarine or butter Temperature: 150–170 °C...
  • Page 149: Marble Cake

    Baking recipes Marble cake Settings Automatic programmes \ Baked Serves approx. 18 goods \ Marble cake 250 g butter or margarine Duration: Approx. 65 minutes 200 g sugar 2 tsp vanilla sugar 4 eggs 4 tbsp rum Fan plus 500 g plain flour Temperature: 150–170 °C 5 tsp baking powder Shelf level: 1...
  • Page 150: Sponge Cake

    Baking recipes Sponge cake Settings Automatic programmes \ Baked Serves approx. 12 goods \ Sponge cake 200 g butter Duration: Approx. 85 minutes 200 g sugar 4 eggs Juice and zest of one lemon 125 g cornflour Fan plus 125 g self-raising flour Temperature: 140–160 °C 1 tsp baking powder Shelf level: 1...
  • Page 151: Streusel Cake

    Baking recipes Streusel cake Settings Automatic programmes \ Baked Serves approx. 16 goods \ Streusel cake \ Plain Pastry base: Duration: Approx. 38 minutes 400 g plain flour 2 tsp baking powder 125 g sugar 2 tsp vanilla sugar Fan plus 200 g butter or margarine Temperature: 150–170 °C 1 egg...
  • Page 152: Fruit Streusel Cake

    Baking recipes Fruit streusel cake 4. Rub the topping ingredients together until you get a crumbly texture, and Serves approx. 20 scatter over the fruit. Place in the oven at 50 °C for 30 minutes to prove, and Base: then bake until golden. 375 g strong white flour 1 cube of fresh yeast (42 g) Settings...
  • Page 153: Walnut Muffins

    Baking recipes Walnut muffins Settings Automatic programmes \ Baked Serves approx. 9 goods \ Cookies/Muffins \ Muffins \ Without fruit 100 g raisins 5 tbsp rum Duration: Approx. 36 minutes 150 g butter 150 g sugar 2 tsp vanilla sugar 3 eggs Fan plus 150 g plain flour...
  • Page 154: Chocolate Cherry Muffins

    Baking recipes Chocolate cherry muffins Settings Automatic programmes \ Baked Serves approx. 12 goods \ Cookies/Muffins \ Muffins \ With fruit Muffin mixture: 100 g mocha or dark chocolate Duration: Approx. 40 minutes 100 g butter 3 eggs 80 g icing sugar 10 g instant cappuccino powder Fan plus 100 g plain flour...
  • Page 155: Vanilla Biscuits

    Baking recipes Vanilla biscuits Settings Automatic programmes \ Baked Makes approx. 90 goods \ Cookies/Muffins \ Vanilla biscuits Biscuit mixture: 280 g plain flour Duration: Approx. 25 minutes 210 g butter 70 g sugar 100 g ground almonds Fan plus For dredging: Temperature: 140–160 °C Approx.
  • Page 156 Baking recipes Bacon or herb baguettes Settings Automatic programmes \ Bread \ Serves approx. 20 Baguettes \ Home made 250 g strong white flour Duration: Approx. 48 minutes 250 g strong wholemeal flour 1 x 7g sachet fast action dried yeast 1 tsp sugar 2 tsp salt Fan plus...
  • Page 157: Flat Bread

    Baking recipes Flat bread Settings Automatic programmes \ Bread \ Serves approx. 12 Flat bread \ Home made 375 g strong white flour Duration: Approx. 48 minutes 1 cube of fresh yeast (42 g) 1/2 tsp salt 200–220 ml lukewarm water or buttermilk or 280 g natural yoghurt Fan plus 3 tbsp oil...
  • Page 158 Baking recipes White bread in tin Settings Automatic programmes \ Bread \ Serves approx. 12 White bread in tin 1000 g strong white flour Duration: Approx. 60 minutes 1 cube of fresh yeast (42 g) 2 tsp salt 4 tsp sugar 40 g butter or margarine, melted Fan plus 600–700 ml lukewarm milk...
  • Page 159: Raisin Bread

    Baking recipes Raisin bread Settings Automatic programmes \ Bread \ Serves approx. 20 Sweet bread 500 g strong white flour Duration: Approx. 75 minutes 1 cube of fresh yeast (42 g) 100 g sugar 20 g butter or margarine, melted A pinch of salt Fan plus 125–200 ml lukewarm buttermilk...
  • Page 160 Baking recipes Pizza variations – Leek and Gorgonzola pizza: 400 g leeks, sliced into rings Ingredients for 2 portions 2 tbsp walnut oil for gently frying the leeks Pizza base Salt and pepper Sufficient for 1 x 30 cm C pizza: 100 ml white wine, added to the fried 125 g strong white flour leeks...
  • Page 161 Baking recipes Method Settings 1. Pizza dough: Mix the flour, yeast, Automatic programmes \ Pizza \ salt, oil and water together and knead Fresh \ Glass tray or Round baking tray until you have a smooth dough. Leave \ Normal topping or Deep topping to prove at room temperature for Duration: approx.
  • Page 162: Bakes Recipes

    Bakes recipes Vegetable lasagne 5. Spoon some of the sauce into the bottom of a oven-proof dish. In layers, Serves approx. 6 add lasagne sheets, some of the basil ricotta mixture, then half of the 2–3 red peppers vegetables and finally half of the sauce. 2–3 yellow peppers Repeat this.
  • Page 163: Potato Cheese Bake

    Bakes recipes Potato cheese bake Settings Automatic programmes \ Bakes & Serves approx. 4 Gratins \ Potato gratin \ Depth ... 500 g peeled, floury potatoes Duration: Approx. 44 minutes 250 ml double cream 125 g crème fraîche 150 g grated Cheddar cheese 1 clove of garlic MW + Fan plus Salt, black pepper, nutmeg...
  • Page 164: Pasta Bake

    Bakes recipes Pasta bake Settings Automatic programme \ Bakes & Serves approx. 6 Gratins \ Pasta bake \ Depth ... 300 g macaroni Duration: Approx. 35 minutes 30 g butter 3 onions, finely diced 2 red peppers 200 g carrots, sliced MW + Fan plus 600 g beef tomatoes, coarsely diced Power level/temperature: 300 W +...
  • Page 165: Soup/Casserole Recipes

    Soup/Casserole recipes Minestrone Settings Automatic programmes \ Cook soup Serves approx. 4 with MW \ 1800 g 50 g bacon, diced Duration: Approx. 32 minutes 1 onion, diced 100 g green beans (frozen) 100 g peas (frozen) 100 g celery Microwave 100 g sliced carrots Power level: 850 W + 450 W...
  • Page 166 Soup/Casserole recipes Borscht Settings Automatic programmes \ Casseroles \ Serves approx. 4 Cook casserole with MW \ 1200 g 1 onion, diced Duration: Approx. 23 minutes 20 g butter 200 g finely diced beef 250 ml beef stock (instant) 200 g potatoes, diced Microwave 250 g white cabbage, shredded Power level: 850 W + 850 W + 450 W...
  • Page 167: Fish Recipes

    Fish recipes Fish curry Settings Automatic programmes \ Fish \ Cook Serves approx. 4 fish with MW \ 1600 g 400 g pineapple chunks (tinned) Duration: Approx. 25 minutes 1 red pepper 1 banana, sliced 600 g firm white fish 3 tbsp lemon juice Microwave 40 g butter...
  • Page 168: Fish Casserole

    Fish recipes Fish casserole Settings Automatic programmes \ Fish \ Serves approx. 4 Fish fillet 750 g filleted white fish, e.g. cod Duration: Approx. 35 minutes 3 sliced tomatoes 50 g ham, diced 1–2 apples, diced 1 pickled gherkin, diced MW + Fan plus 1 tsp capers Power level/temperature: 300 W +...
  • Page 169 Fish recipes Pikeperch in a herb and cream 5. Open the parcel after approx. 30 minutes, pour over the cream sauce sauce and continue cooking uncovered. Serves approx. 6 6. Serve with boiled potatoes and a fresh green salad with a yoghurt lemon 1 pikeperch (approx.
  • Page 170 Fish recipes Paella Settings Automatic programmes \ Fish \ Serves approx. 8 Paella \ Fresh 6 tbsp olive oil Duration: Approx. 90 minutes 300 g chicken breast 2 cloves of garlic, finely diced 2 onions, finely diced 300 g long grain rice Fan plus 200 g peas Temperature: 150–170 °C...
  • Page 171: Meat Recipes

    Meat recipes Fillet of pork in a Roquefort Settings sauce Automatic programmes \ Meat \ Cook meat with MW \ 1000 g Serves approx. 2 Duration: Approx. 22 minutes 500 g pork fillet Salt and pepper 3 tbsp oil Microwave 2 onions, finely diced 50 ml white wine Power level: 850 W + 450 W + 450 W...
  • Page 172: Roast Pork

    Meat recipes Roast pork Settings Automatic programmes \ Meat \ Pork \ Serves approx. 6 Ham roast \ 1000 g 1 kg joint of pork Duration: Approx. 100 minutes Salt, pepper and paprika 1 tsp mustard 30 g butter or margarine 100 ml double cream or crème fraîche Auto roast Cornflour...
  • Page 173 Meat recipes Pork en croûte 4. Place the parcels on a damp glass tray, and glaze them with a mixture of Serves approx. 4 egg yolk and milk. Bake until golden. 5. Cut each parcel in half, then serve. 2 pork tenderloin (300 g each) Salt, pepper and paprika 50 g butter Settings...
  • Page 174 Meat recipes Sirloin joint / Fillet of beef Settings Automatic programmes \ Meat \ Beef \ Serves approx. 6 Fillet of beef (or) Sirloin joint 1 kg joint of beef fillet Duration: Approx. 40 minutes (medium) Salt and pepper 1 tbsp coarse grained mustard 75 g butter Auto roast Method:...
  • Page 175: Braised Beef

    Meat recipes Braised beef Settings Automatic programmes \ Meat \ Beef \ Serves approx. 6 Braised beef 1000 g beef fillet Duration: Approx. 120 minutes Salt, pepper and paprika 1 onion, diced 1 bay leaf 50 g soft margarine Auto roast 250 ml beef stock (instant) Temperature: 170–190 °C 250 ml water...
  • Page 176: Meat Loaf

    Meat recipes Meat loaf Settings Automatic programmes \ Meat \ Serves approx. 4 Meat loaf 300 g minced beef Duration: Approx. 35 minutes 300 g good quality pork sausage meat 1 bread roll 2 eggs 2 tbsp sweet paprika MW + Fan plus 1/2 tsp sharp paprika Power level/temperature: 300 W + Salt and pepper...
  • Page 177: Roast Veal In A Cream Sauce

    Meat recipes Roast veal in a cream sauce Settings Automatic programmes \ Meat \ Veal \ Serves approx. 6 Braised veal \ 1000 g 1 kg veal Duration: Approx. 90 minutes 1 level tsp salt 1/2 tsp white pepper 2 level tsp paprika Butter or margarine Auto roast 2 onion, 2 carrots...
  • Page 178: Veal Knuckle

    Meat recipes Veal knuckle Settings Automatic programmes \ Meat \ Veal \ Serves approx. 5 Veal knuckle \ 1500 g 1 joint of veal (shank, approx. 1500 g) Duration: Approx. 70 minutes Salt and freshly ground black pepper 40 g melted butter 2 carrots (100 g) Auto roast 100 g celery...
  • Page 179 Meat recipes Leg of lamb Settings Automatic programmes \ Meat \ Serves approx. 6 Lamb \ Leg of lamb 1 leg of lamb (approx. 1500 g) Duration: Approx. 80 minutes Salt and pepper 3 tsp herbes de Provence 2 cloves of garlic 30 g melted butter Auto roast 100 ml red wine...
  • Page 180 Meat recipes Saddle of lamb baked in a Settings mustard and herb crust Automatic programmes \ Meat \ Lamb \ Saddle of lamb Serves approx. 6 Duration: Approx. 45 minutes 1200 g saddle of lamb (on the bone) Salt and pepper 20 g soft butter Fan plus 125 ml red wine...
  • Page 181: Poultry Recipes

    Poultry recipes Duck à l’orange Settings Automatic programmes \ Poultry \ Serves approx. 4 Duck \ 1.5 kg - 2.5 kg 1 duck (2 kg) Duration: Approx. 70 minutes Salt, pepper and chopped thyme 3 oranges, peeled and chopped 2 apples, peeled and diced 1 bay leaf MW + Fan plus 125 ml white wine...
  • Page 182 Poultry recipes Turkey drumsticks with Settings chutney Automatic programmes \ Poultry \ Turkey \ Turkey leg Serves approx. 2–3 Duration: Approx. 80 minutes 1 turkey drumstick (approx. 1200 g) Salt and pepper Auto roast 30 g margarine Temperature: 170–190 °C 200 ml double cream Shelf level: 1 200 g apricot or mango chutney...
  • Page 183: Stuffed Turkey Breast

    Poultry recipes Stuffed turkey breast 5. Deglaze the roasting juices with cream and stock, thicken with cornflour, Serves approx. 4 and serve with the sliced turkey. 1000 g turkey breast Settings Stuffing: Automatic programmes \ Poultry \ 100 g mascarpone cheese Turkey \ Turkey breast 60 g (3 tbsp) buckwheat 45 g (3 tbsp) crème fraîche...
  • Page 184: Stuffed Turkey

    Poultry recipes Stuffed turkey Settings Automatic programmes \ Poultry \ Serves approx. 8 Turkey \ Whole, stuffed 1 oven-ready turkey (approx. 3500 g) Duration: Approx. 160 minutes Salt Sour cream or crème fraîche Cornflour Auto roast Stuffing: 30 ml oil Temperature: 160–180 °C Shelf level: 1 3 (150 g) onions, diced...
  • Page 185 Poultry recipes Chicken Settings Automatic programmes \ Poultry \ Serves approx. 2 Chicken \ Whole \ 0.8 kg - 1.2 kg 1 chicken (approx. 1000 g) Duration: Approx. 50 minutes Salt, paprika, curry powder 2–3 tbsp oil 100 ml double cream or crème fraîche Cornflour MW + Fan plus Power level/temperature: 300 W +...
  • Page 186: Chicken In A Mustard Cream Sauce

    Poultry recipes Chicken in a mustard cream Settings sauce Automatic programmes \ Poultry \ Cook poultry with MW \ 800 g Serves approx. 2 Duration: Approx. 11 minutes 250 g crème fraîche 4 tbsp coarse grained mustard 1 clove of garlic, crushed Microwave Salt 1/2 tsp sage leaves, chopped...
  • Page 187: Game Recipes

    Game recipes Haunch of hare Settings Automatic programmes \ Game \ Serves approx. 2 Haunch of hare 2 haunches of hare Duration: Approx. 55 minutes (total weight approx. 750 g) 500 ml buttermilk Salt and pepper 6 juniper berries Auto roast 2 bay leaves Temperature: 180–200 °C 50 g streaky bacon (in slices)
  • Page 188: Saddle Of Hare

    Game recipes Saddle of hare Settings Automatic programmes \ Game \ Serves approx. 2 Saddle of hare 1 saddle of hare (approx. 750 g) Duration: Approx. 50 minutes Salt and pepper 50 g streaky bacon (in slices) Auto roast 2 bay leaves 6 juniper berries Temperature: 180–200 °C 100 ml double cream...
  • Page 189: Rabbit In A Mustard Sauce

    Game recipes Rabbit in a mustard sauce Settings Automatic programmes \ Game \ Serves approx. 4–6 Rabbit pieces 1300 g rabbit (saddle or haunch) Duration: Approx. 35 minutes Salt and freshly ground black pepper 3 tbsp Dijon mustard 100 g bacon, diced 30 g butter Fan plus 1 tbsp flour...
  • Page 190: Saddle Of Roebuck Or Venison

    Game recipes Saddle of roebuck or venison 3. Blend the juices from the meat with the rest of the red wine, crème fraîche Serves approx. 6 and water, and thicken with some cornflour paste. Carve the meat, and 2000 g saddle of roebuck or venison place on a serving dish.
  • Page 194: Copyright And Licences

    You will need to enter the specific product name. Miele will provide the source code for all components of software licensed under the GNU General Public Licence and comparable Open Source licences. For source code requests please email info|miele.com.
  • Page 196 H6800BM en - GB M.-Nr. 09 610 340 / 00...

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