Haier HDB-31100EGC Owner's Manual page 7

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5) If you turn the food during operation, press the Instant. Start button once and the preset cooking
procedure will continue.
6) If you intend to remove the food before the preset time, you must press Stop. Clear button once to clear
the preset procedure to avoid unintended operation of next time use.
7. Convection/ Combination Grill/Combination
Press this button LED Display will cycle to
show C...C1...C2...G...G1...G2
A) Convection/Combination
C---Convection,
convection
energized during entire operation time. In this
mode, hot air is circulated throughout the oven
cavity to brown and crisp foods quickly and
evenly.
C1
---
Combination
microwave cooking. The combination of these
two cooking methods produces juicy meats, as
well as tender poultry, with the right browning
and crispness. Meats and poultry are best when
cooked directly on the rack. A shallow dish can
be placed below the food if gravy is to drop.
C2 --- Same as above C1, except more
microwave cooking time. This is suitable for
cooking
large
size
penetration ability of microwave.
Temperature setting
Select operating temperature by different task,
Temperature
Includes
160℃,180℃,200℃ and 230℃.
For defrosting, set at 80℃ or100℃.
For baking, set the oven at 120℃ - 180℃.
For grill poultry, set at 180-230℃.
In combination mode, the cooking temperature
you set can't exceed 180℃ as the oven cannot
be heated to the temperature higher than 180℃.
Preheating
1. In the convection mode, preheating is usually
required so as to obtain best result. But
preheating is not recommended to use in
combination mode.
2. The preheating temperature must be always
higher than oven temperature. For instance, the
unit
will
of
convection
poultry
utilizing
80℃,100℃,120℃,140℃,
Example: To cook with convection function C. at
180℃for 20 minutes
Depress
be
1. After power-up, the colon flashes or
press
Stop. Clear
2. Press Conv. Combi/Grill. Combi
button consecutively to select desired
menu
and
3. Select convection temperature by turnning
Auto. Defrost /
button
4. Press Instant. Start button confirm it
5. Set cooking time or preheating time. In
most case the oven has to be preheated
to preset temperature before placing
food in order to achieve best result.
Turn Auto. Defrost/
the
to set the cooking time
Or you may skip this step
The oven would be well heated within the
Default preheating time-15 minutes
6. Press Instant. Start button start cooking
7. The temperature is rising constantly
during preheating period and LED will
show as follows while temperature
changes
The oven will be heated from 80℃.
Once the oven has reached the 80℃
will go steady and the oven temperature
is approaching 100℃...
Once the oven has reached the 180℃
the numbers will go steady and the
preheating process can be considered
terminated.
8. When cooking program is ended, the integrated
cooling fan will automatically start running for 30
seconds while the lamp is illuminated. This is
intended to prolong the lifetime of electronic part.
button once
Temp. Time .Weight
Temp. Time .Weight
Display
:
C
c
C
1 8 0 c
180
C
P - h
180
C
2 0 : 0 0
180
button
C
1 5 : 0 0
180
or
C
2 0 : 0 0
100
180
C
1 7 : 3 0
140
180
C
1 1 : 1 0
180
C
1 0 : 0 2
180
6

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