Model CCE3450 Only:
If pan frying results are poor:
• bottomdiameterof skilletmay betoo large. (Foodswillonly cookabovethecooking
area whichis indicatedby circleson the glass-ceramic.)
• thin gauge skilletstend to have hot spots.
• too highof controlsettingwas selectedinitially.Inductionelementsproduce HOT
skilletsinstantly.
Model CVE3400 Only:
If ventilation system is not capturing smoke efficiently:
• checkon cross ventilation in room or make up air.
• excessiveamount of smoke is being created.
• cooktopmay be improperlyinstalled;check ductinginformation.(See p. 15.)
• air filter may be improperlyinstalled.(See p. 14.)
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