Jenn-Air CCE3401 Use And Care Manual page 13

An inductioncooktoprespondslike a gas cooktop,quick to heat and instant response
when turned off. The cookingareas are identifiedby circles on the glass-ceramic
cooktop. When an element is turned ON, the inductioncoilslocated under the glass
create a magneticfield. When a ferromagneticpot at least 4" in diameteris placed on
the element, the pot gets hot,
• Place the cook, pot on the cookingarea before turningon the controls.
• DO NOT HEAT AN EMPTY COOKPOT OR SKILLET.
• Since inductioncookingis fast, start cookingat the recommendedsetting. For
instancewhenpanfrying,startcookingat a mediumsetting. Do notpreheata skillet
at a higher setting. Since the skillet beginsto heat immediately with induction, food
could be burned before the control setting was lowered.
• If a food starts to boil over, reduce the control setting. The induction elements will
respond instantly.
IMPORTANT
• Do NOT use copper cookware.
• Do NOT allowpotsto boildry.
• Do NOT heat an empty skillet.
• Slowlyheat and cool porcelainpots. Rapidchanges in temperaturemay cause
crazing of the porcelainfinish.
Each induction cookingarea has a pot sensorwhichwillcause a "beep-beep" to come
on when:
• no cookpot is sitting on the cooking area which was turned on.
• element was turned on and cookpot is made from a nonmagnetic material (see
cookware section for examples).
• cookpot is removed from the element without turning off the control.
• size of the cookpot is less than 4 inches in diameter and control was turned on.
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