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Landmann Grill-Lok 11094 Instructions For Setting Up And Operating

Landmann Grill-Lok 11094 Instructions For Setting Up And Operating

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V
:
11094
ersion
uk
s
:
#244-2008_
tatus
reV
e
:
04/08
dition
bt
Instructions for setting up and
operating the Grill-Lok Part No. 11094
Introduction
Before you put the LANDMANN Grill-Lok into
service please read through these instructions
carefully for setting up and operating the unit
You will soon see:
It is easy and simple to set up and operate.
Problems will not occur if used according to
instructions as a barbecue grill in the open
air.
1
Use in conformity with regulations
The Grill-Lok may only be used for grilling
using LANDMANN charcoal lumps or
briquettes. Smoking can only be carried out
using wood chips or smoke powder with
spice mixtures as additives. When doing so,
all the guidelines in these instructions must
be adhered to.
NB: Only for private use

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Summary of Contents for Landmann Grill-Lok 11094

  • Page 1 Instructions for setting up and operating the Grill-Lok Part No. 11094 Introduction Use in conformity with regulations Before you put the LANDMANN Grill-Lok into The Grill-Lok may only be used for grilling using LANDMANN charcoal lumps or service please read through these instructions carefully for setting up and operating the unit briquettes.
  • Page 2 BEWARE of burns INSTRUCTIONS for lighting If used appropriately no toxic effects are ➱ CAUTION! This Grill-Lok gets very hot and to be expected from grill lighters. ➱ must not be moved when in operation. Do not use in confined spaces. For grilling: ➱...
  • Page 3 General instructions for successful Make preparations for assembly installation Check that you have a full set of components Read through the instructions carefully and with the aid of the attached list and drawing. follow the notes on safety. Take sufficient Lay out the parts and the necessary tools time to fit the unit together.
  • Page 4: Fixing Elements

    List of parts Chimney cover Wire tray Chimney Stand support arch Support brace Thermometer Ventilation flap Lid for large chamber Small chamber Shelf bracket Lid for small chamber Shelf board Handle for chamber Wheel support arch Large chamber Wheel axle Hinge Wheel Charcoal grid...
  • Page 5 Release the nuts from the bolts on the Place two charcoal grids (T) in the large chimney (B) and insert them through the chamber (R). If using indirect cooking, holes provided on the right-hand side one of the charcoal grids (T) can be of the large chamber (R).
  • Page 6 How may the Grill-Lok be used? Smoking: Hot smokers from 50º to 90º C Before you can use the Grill-Lok in all its This smoking process provides short versatility, it must be burned-in. Use wood smoking times for quick consumption from trees for firing up and let this burn of e.g.
  • Page 7 On the smoking process Hot smoking with fish Let the pickled smoker product dry Trout – approx 300g out sufficiently in the fresh air at a low temperature and under no Clean oven-ready trout in running water circumstances allow it to hang in the and dry thoroughly.
  • Page 8 It will become invalidated by any mishandling and where unauthorised modifications of any kind are made on the Grill-Lok. United Kingdom LANDMANN Ltd. Unit 1, Ryelands Business Centre, Ryelands Lane, Elmley Lovett, Worcs, WR9 0PT, United Kingdom Barbecue Helpline ** - 1 99 - 5 1 ,...

This manual is also suitable for:

11094