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Hotpoint Counter Saver RVM125J Use And Care Manual page 16

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Automatic Roasting
Auto Roast uses the temperature
probe to cook to the desired
serving temperature. Unlike
Temp Cook/Hold,
which uses a
single power level, Auto Roast
uses up to 3 power settings which
automatically
switch during
roasting, thus providing even,
tender cooking results without
overcooking.
Just as in conventional roasting,
only tender roasts should be Auto
Roasted until specified internal
temperatures are reached. Less
tender roasts should be microwaved
by time, according to the cookbook
which comes with your oven.
Preparing Roasts for
Auto Roasting
Place tender beef roast in cooking
bag on trivet in microwave-safe dish.
(Refer to package instructions for
proper use of cooking bag.) Insert
probe through cooking bag
horizontally into the center meaty
area not touching bone or fat.
Make sure the handle does not
touch the food or top or sides
of the oven.
Place pork roast in cooking bag
and place in microwave-safe dish.
Place meat in oven with probe to
the right. Insert cable end of probe
firmly into receptacle on oven wall.
How to Auto Roast
Beef Roast to Medium
1. Touch AUTO ROAST pad.
"ROAST" appears on the display
and "ENTER CODE" flashes.
Touch number pad 1. "l" and the
selected doneness code—in this
case, "MEd'~ appear on the display.
"CODE" flashes. After 4 seconds,
"START" flashes on the display.
Touch START pad. (See "Auto
Roast Guide" on the next page for
complete list of recommended
codes.)
Note: By touching the AUl_U
ROAST pad during cooking, the
meat's internal temperature will be
displayed. ("COOU' will be
displayed until meat reaches 90"F.)
When pad is released, doneness
code reappears on the display.
2. When you select Auto Roast
codes 1 or 2, the oven signals with
4 beeps and "TURn" flashes on the
display when it's time to turn the
roast over. After you turn the roast,
close the door and touch START
pad. (Note: Oven continues to cook
after the signal whether or not
roast is turned over. )
3. After a pre-programmed
food
temperature is reached, oven beeps
4 times and "HOLd" appears on
the display.
4. Food will be held at this
temperature for 60 minutes. The
oven then beeps 4 times and "End"
smears on the distiav.
16

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