To Change The Minute Timer While It Is In Use - Electrolux 30" Service Manual

NOTE: The minute timer does not start or stop cooking.
It serves as an extra timer in the kitchen that will
beep when the set time has run out. The minute
timer can be used alone or during any of the
other oven functions. When the minute timer is
in use with any other function, the minute timer
will be shown in the display. To view other
functions, press the pad for that function.

To change the minute timer while it is in use:

While the timer is active and shows in the display, press
and hold the Up Arrow or Down Arrow to increase or
decrease the time.
To cancel the minute timer before the set time has
run out:
Press Timer On/Off.
To set or change the temperature for baking:
The oven can be programmed to bake at any temperature
from 170° F to 550° F (65° C to 287° C).
To set the controls for baking:
1. Press Bake. "— — —" appears in the display.
2. Within 5 seconds, press the Up Arrow or Down
Arrow . The display will show "350° F (177° C)." By
pressing and holding the Up Arrow or Down
Arrow, the temperature can then be adjusted in 5°
F (1° C) increments.
3. As soon as the Up Arrow or Down Arrow is
released, the oven will begin heating to the selected
temperature. When the displayed temperature
reaches the desired baking temperature, the control
will beep 3 times.
4. To cancel the baking function, press Clear Off .
To change the oven temperature after baking has
started:
1. Press Bake and make sure the bake temperature is
displayed.
2. Press the Up Arrow or Down Arrow to increase
or decrease the set temperature.
To set control for continuous bake or 12 hour energy
saving:
The oven control has a built-in 12 hour energy saving
feature for bake and broil operations that will shut off the
oven if the control is left on for more than 11 hours and
59 minutes. The oven can be programmed to override this
feature for continuous baking.
To set control for continuous baking:
1. Press Timer On/Off, "0:00" will appear in the
display.
2. Press and hold Timer On/Off down for 5 seconds
until tone is heard, " — — hr" will appear in display
for continuous cooking. The current time of day will
return to the display.
3. To cancel the Continuous Bake function, press
Timer On/Off and hold for 5 seconds until tone is
heard. "12hr" will appear in display indicating that
the control has returned to the 12 hour energy
saving feature.
To set control for oven lockout feature:
1. Press Clear Off and hold for 3 seconds. "Loc" will
appear in display, the "Door Locked" indicator light
will flash and the motor driven door lock will begin to
close automatically. DO NOT open oven door
while the indicator light is flashing. Allow about 15
seconds for the oven door to lock. Once the oven
door is locked, the current time of day will appear in
the display.
2. To cancel the lockout feature, press Clear Off and
hold for 3 seconds. The control will unlock the oven
door and resume normal operation.
To set the timed bake feature:
The BAKE TIME and STOP TIME controls operate the
Timed Bake feature to turn the oven on and off at the
times you select in advance. The oven can be programmed
to start immediately and shut off automatically or to
begin baking at a later time with an automatic shutoff.
To program the oven to begin baking immediately
and to shut off automatically:
1. Be sure that the clock shows the correct time of day.
2. Place the food in the oven.
3. Press Bake.
4. Within 5 seconds, press the Up Arrow or Down
Arrow. The display will show "350° F (177° C)." By
holding the Up Arrow or Down Arrow, the
temperature can then be adjusted in 5° F (1° C)
increments.
5. Press Bake Time. "0:00" will flash in the display.
6. Press the Up Arrow or Down Arrow until the
desired baking time appears in the display.
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