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EXTRA ICE PORTION ADJUSTMENT
The adjustment of Extra Ice Portion is accomplished in the same manner as ice portions, except the indicator
light displays red. To access this mode press both the decrease and increase buttons simultaneously three
times for the Normal Operation Mode (green indicator). The indicator will display red.
CLEANING INSTRUCTIONS
DISCONNECT POWER BEFORE CLEANING: Do not use metal scrapers, sharp objects or abrasives on the
ice storage hopper and top cover as damage may result. Do not use solvents or other cleaning agents, as they
may attack the plastic material.
Dispenser
1. Clean the ice storage hopper at lease once a month.
2. Remove, (unscrew) agitator retainer and lift off the agitator. Wash and rinse them thoroughly.
3. Wash down the inside of the hopper and top cover with a mild detergent solution and rinse thoroughly to
remove all traces of detergent.
4. Replace the agitator and agitator retainer.
5. Sanitize the inside of the hopper and agitator with a solution of 1/2 ounce of household bleach in 1 gallon of
water. (200PPM)
6. Clean and sanitize the ice chute as described below:
A.
Enter the Clean Mode of the ice portion control by pressing the decrease and increase button at the
same time. The indicator light will alternately display red/amber.
B.
To empty the ice from the ice chute, press any of the size buttons. The ice gate will then open to allow
the ice chute to empty. The ice gate will automatically close after the ice chute has been emptied.
C.
Remove the 4 thumbscrews attaching the upper service panel and remove the panel.
D.
Remove the 2 thumbscrews attaching the ice chute strap and remove the strap.
E.
Remove the 4 thumbscrews that secure the ice tube to the ice hopper. Remove the ice chute and gate
cover. Power to the ice portion control and beverage valves will be interrupted while the ice chute is
removed.
F.
Wash ice chute, gate slide and gate cover in detergent soap solution. Then rinse thoroughly with plain
water. Sanitize as described in step 5.
G.
Replace components removed for cleaning in reverse order of removal.
H.
Portion control will automatically return to Normal operating mode (green indicator) after the ice chute
is replaced.
COLD PLATE
1. Carefully remove screws holding beverage faucet panel and bring forward.
2. Slide the cold plate cover back. (Remove shipping tape and discard).
3. Remove any debris from the drain trough and spring. Check that drain holes are not clogged.
4. Wash down the inside of the cold plate, tray, and cover with a mild detergent solution and rinse. A small,
long-handled brush will be found helpful in reaching the corners.
5. Slide the cover forward, taking care that it is securely positioned on the cold plate.
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