Instructions For Use; A Preparing The Freezer Bowl; B Assembling The Ice Cream Maker - Cuisinart ICE30BCU User Manual

Instructions for Use

A Preparing the Freezer Bowl
ß The freezer bowl must be completely frozen before you begin. Before freezing, wash and dry the bowl.
Wrap it in a plastic bag to prevent freezer burn. The length of time required to freeze in the freezer,
depends on the temperature of your freezer.
ß In general, freezing time should be a minimum of 12 hours, with a freezer temperature of -17°C or cooler.
To determine whether the bowl is completely frozen, shake it. If you do not hear liquid moving, the cooling
liquid is frozen.
ß We recommend that you place the freezer bowl in the back of your freezer where it is coldest. Place the
freezer bowl on a flat surface in its upright position for even freezing. For convenience, leave your freezer
bowl in the freezer at all times. You can take it out any time for immediate use.
B Assembling the Ice Cream Maker
ß Remove the freezer bowl from the freezer and remove the plastic bag. Place the
freezer bowl into the centre of the base.
N.B. The bowl will begin to defrost rapidly after being removed from the freezer,
therefore use immediately. Have your recipe prepared before assembling the ice cream
maker.
ß Place the mixing arm in the freezer bowl. N.B. The arm does not fit tightly, it just rests
in the centre of the bowl, with the circle facing up.
ß Place lid onto the base, and twist to lock into place. The easy lock lid mechanism allows
the lid to rest on the base in multiple positions.
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