minimum clearance from left edge of cutout to nearest combustible surface
B
minimum clearance from right edge of cutout to nearest combustible surface
minimum clearance from rear edge of cutout to:
C
nearest combustible surface
nearest non-combustible surface
D
minimum height of non-combustible material when used on adjacent walls
minimum clearance from glass surface to:
rangehood
E
any other overhead exhaust fan
downward facing combustible surface
downwards-facing tiled or fi re resistant surface
minimum clearance below top of benchtop to:
F
combustible surface
Fisher & Paykel oven or nearest non-combustible surface
minimum distance from right edge of cooktop to gas connection point on wall
G
(if using a fl exible hose)
H
distance from fl oor to gas connection point on wall (if using a fl exible hose)
I
maximum overall depth of overhead cabinetry
Note: Ensure there is an earthed power outlet within 900 mm of the centre rear of the product. The gas connector on the wall should be 800-850 mm (H) above the fl oor and to a distance of at least 250 mm (G) outside the width
of the product, on the right-hand side. It should be accessible with the product installed.