Surface Controls - Jenn-Air SVE47100 Instructions Manual

Surface Cooking 8
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Surface Controls
Use to turn on the surface elements. An infinite choice of
heat settings is available from LOW to HIGH. The knobs
can be set on or between any of the numbered settings,
Control Locations
1. 2. 3. 4.
1. Left rear element or grill 3. Right front element
2. Left front element 4. Right rear element
Setting the Controls
1. Place pan on surface element.
2. Push in and turn the knob in either direction to the
desired heat setting.
Suggested Heat Settings
The size and type of cookware will affect the heat setting.
For information on cookware and other factors affecting
heat settings, refer to "Cooking Made Simple" booklet.
Setting Uses
Use to bring liquid to a boil, blanch, or reach
pressure in a pressure cooker. Use for most
grilling.
7_10 Use to brown meat, heat oil for deep fat
M_di:Hi frying, saute or fry. Maintain fast boil for
large amounts of liquids.
Use to maintain moderate to slow boil for
_de_. large amounts of liquids and for most frying
operations.
Use to continue cooking covered foods and to
M_Lo maintain pressure in most pressure cookers
and stew or steam operations.
i:
LO_ Use to keep foods warm and melt chocolate
and butter.
Surface Indicator Lights
There are four indicator lights - one for each element. When
a surface control knob is turned on, the light will turn on. The
light will turn off when the surface element is turned off.