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How to Install the Hob
Overall dimensions of the hob:
Width: 580 mm Depth: 510 mm
Worktop cut-out dimensions:
Width: 560 mm Depth: 490 mm
1. Make the required hole in the
worktop. Before doing this, you must
check the instructions supplied with
any cooker hood to ensure that you
will have the required clearance. The
cut-out (Fig. 5) shows a 60mm gap
from the wall to the cut-out edge.
The distance from the hob, when
fitted, to the back wall is 50mm.
If a splashback/worktop upstand is
to be fitted, take this into account
when cutting the hole. The minimum
distance that the hob should be
positioned away from the rear wall or
splashback is 50mm.
2. Fix the foam seal underneath the
appliance by following the outline of
the worktop upon which the hob will
rest. This ensures an airtight seal with
the worktop. Do not use silicone type
sealant.
Top rail removed to allow air to exit.
Recommended 560mm x 6mm
Hob
Air intake into the run of units.
Recommended 560mm x 10mm
A ventilation slot may need to be cut
into the base if there is no ventilation
provided.
Recommended 560mm x 25mm
Fig.3
600mm minimum
(650mm recommended)
Fig.4
Fig.5
550mm
560mm
150mm
190mm
60mm
65mm
470mm
490mm
150mm
190mm
19
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