Newco Bistro 10 Operating Instructions Manual page 27

Weekly Cleaning Instructions – Cont'd
For Your Information:
to sanitize. These adaptors open the appropriate connector and then the hose
ends can be dropped into your solution of cleaner or sanitizer. PN: 320282,
QCD cleaning/flush adapter. PN: 120508, Scholle cleaning/flush adapter. A
cleaning adapter can be made by taking an empty BIB bag & cutting away
as much of the empty bag possible. Wash the remaining connector & further
trim off any excess bag pieces if desired. This is now your cleaning adapter.
It will allow the check valve in the connector to stay open during the
cleaning process. Cleaning adapters may be saved for later use.
Whipper System Maintenance
Cleaning
The normal cleaning procedure for the whipper system is to remove and rinse all of the plastic
parts with warm running water.
However, a more thorough maintenance is recommended on a quarterly basis and for higher
volume accounts. The following are a few things you should be aware of and pay special attention
to when working with whipper system.
Preventative Maintenance
Rinse Cycle [Daily]
It is extremely important to train the caretaker to perform a
the powder dispensers. When the dispensers are put back into position after being refilled,
powdered milk and chocolate may spill into the whipper bowl. To prevent a backup in the
whipper system, this powder must be flushed from the system prior to placing the machine back
into service.
1. Open the front door of the machine, and place a container under the dispensing spout[s].
2. Press the "Rinse"
3. Press the "Rinse"
2.10.14
If the "Easy-Clean" product is not being used or need
button on the panel inside the front door.
button until the water runs clear into the container.
27
"Powder Rinse" cycle after refilling