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Before using your new oven, please:
Read this user guide, taking special note of the 'Safety and warnings' section.
1
Remove all accessories and packaging. Peel the protective film off all surfaces and accessories.
2
Set the clock. The oven will not work until the clock has been set. See 'Setting the clock' .
3
Fit the Catalytic panels and side racks. See 'Fitting the Catalytic panels' .
4
If not already fitted, fit the sliding shelf supports. See 'Care and cleaning' for instructions.
5
Slide in the shelves you will need, making sure that:
6
they are between the two wires of a shelf position;
the stop notches point down;
the guard rail is at the back.
Note: the grill tray should be positioned between the two wires of a shelf position and
orientated as shown.
Heat the oven on maximum for:
7
60 minutes in the
30 minutes in the
15 minutes in the
There will be a distinctive smell while you are conditioning your oven. This is normal, but
make sure your kitchen is well ventilated during the conditioning.
Once cooled, wipe out the oven with a damp cloth and mild detergent, and dry thoroughly.
8
position
position
position
Guard rail
Stop
notch
Fig. 18 Correct position of shelves
Using your oven
Stop notch
and grill tray
19
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