DeLonghi EO 3850.A User Manual
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DeLonghi EO 3850.A User Manual

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1.1
Description of the oven and the accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17
1.2
Summary of operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
1.3
1.4
Warnings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
CHAPTER 2
USE OF THE OVEN AND REFERENCE COOKING TIMES
2.1
Use of the controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
2.2
Tips on use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
2.3
How to set the functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
• Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
• Keeping food warm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
• Convection oven cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24
• Grilling and cooking au gratin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
CLEANING AND MAINTENANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29
Important information for correct disposal of the product in accordance with EC Directive 2002/96/EC.
At the end of its working life, the product must not be disposed of as urban waste. It must be taken
to a special local authority differentiated waste collection centre or to a dealer providing this servi-
ce. Disposing of a household appliance separately avoids possible negative consequences for
the environment and health deriving from inappropriate disposal and enables the constituent
materials to be recovered to obtain significant savings in energy and resources.As a reminder
of the need to dispose of household appliances separately, the product is marked with a cros-
sed-out wheeled dustbin.
ELECTRICAL CONNECTION (UK ONLY)
A) If your appliance comes fitted with a plug, it will incor-
porate a 13 Amp fuse. If it does not fit your socket, the
plug should be cut off from the mains lead, and an
appropriate plug fitted, as below.
WARNING: Very carefully dispose of the cut off plug
after removing the fuse: do not insert in a 13 Amp
socket elsewhere in the house as this could cause a
shock hazard.
With alternative plugs not incorporating a fuse, the
circuit must be protected by a 15 Amp fuse.
If the plug is a moulded-on type, the fuse cover must
The wires in the mains lead are coloured in accordance
with the following code:
Green and yellow:
Blue:
Brown:
16
CONTENTS
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
Earth
E
Neutral
L
N
Live
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28
be re-fitted when changing the fuse using a 13 Amp
Asta approved fuse to BS 1362. In the event of losing
the fuse cover, the plug must NOT be used until a
replacement fuse cover can be obtained from your
nearest electrical dealer. The colour of the correct
replacement fuse cover is that as marked on the base
of the plug.
B) If your appliance is not fitted with a plug, please fol-
low the instructions provided below:
WARNING - THIS APPLIANCE MUST BE EARTHED
As the colours of the wires in the mains lead may not
correspond with the coloured markings identifying the ter-
minals in your plug, proceed as follows:
The green and yellow wire must be connected to the ter-
minal in the plug marked with the letter E or the earth
symbol
or coloured green or green and yellow.
The blue wire must be connected to the terminal marked
with the letter N or coloured black.
The brown wire must be connected to the terminal
marked with the letter L or coloured red.
IMPORTANT

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Summary of Contents for DeLonghi EO 3850.A

  • Page 1: Table Of Contents

    CONTENTS CHAPTER 1 GENERAL Description of the oven and the accessories ......17 Summary of operation .

  • Page 2: Chapter 1 General

    C H A P T E R 1 – G E N E R A L 1.1 - DESCRIPTION OF THE OVEN AND THE ACCESSORIES A Top heating element Bottom heating element B Oven light L Crumb tray C Turnspit mount (if fitted) M Dripping pan D Thermostat knob N Wire rack...

  • Page 3: Summary Of Operation

    C h a p t e r 1 - G e n e r a l 1.2 - SUMMARY OF OPERATION FUNCTION THERMOSTAT POSITION PROGRAM SELECTOR KNOB OF WIRE RACK NOTES/TIPS KNOB SETTING AND ACCESSORIES SETTING Place the food being defrosted directly onto •...
  • Page 4 C h a p t e r 1 – G e n e r a l FUNCTION THERMOSTAT POSITION PROGRAM SELECTOR KNOB OF WIRE RACK NOTES/TIPS KNOB SETTING AND ACCESSORIES SETTING Ideal for cooking pizza, lasagne, pasta au gratin, fish and stuffed vegeta- bles (capsicums, cour- TRADITIONAL 80°-230°...

  • Page 5: Specifications

    C h a p t e r 1 - G e n e r a l 1.3 - SPECIFICATIONS Operating voltage ......... . .see rating label Maximum power absorbed .
  • Page 6 C h a p t e r 1 - G e n e r a l Should this occur, to avoid all risk take the appliance to your nearest authorised service centre. • Do not let the power cable dangle and avoid touching hot parts of the oven. Never unplug the appliance by pulling on the power cable.

  • Page 7: Use Of The Controls

    C H A P T E R 2 - U S E O F T H E O V E N A N D R E F E R E N C E C O O K I N G T I M E S 2.1 - USE OF THE CONTROLS THERMOSTAT KNOB (D) Select the desired temperature as follows:...

  • Page 8: Tips On Use

    C h a p t e r 2 - U s e o f t h e o v e n a n d r e f e r e n c e c o o k i n g t i m e s 2.2 - GENERAL ADVICE •...

  • Page 9: Convection Oven Cooking

    C h a p t e r 2 - U s e o f t h e o v e n a n d r e f e r e n c e c o o k i n g t i m e s CONVECTION OVEN COOKING This function is ideal for cooking great savoury pies, all types of meat-based main dishes (apart from small fowl), roast potatoes and cakes in general.

  • Page 10: Traditional Oven Cooking

    C h a p t e r 2 - U s e o f t h e o v e n a n d r e f e r e n c e c o o k i n g t i m e s TRADITIONAL OVEN COOKING This function is ideal for cooking great pizzas, lasagne, first courses au gratin, small fowl, all types of fish, stuffed vegetables au gratin and some types of cakes.

  • Page 11: Grilling And Cooking Au Gratin

    C h a p t e r 2 - U s e o f t h e o v e n a n d r e f e r e n c e c o o k i n g t i m e s GRILLING AND COOKING AU GRATIN This function is ideal for grilling hamburgers, chops, frankfurters, sausages, etc.
  • Page 12 C h a p t e r 2 - U s e o f t h e o v e n a n d r e f e r e n c e c o o k i n g t i m e s To correctly toast bread, place the slices as shown in the figure to the side, that is, leaving 2cm of free space at the ends of the wire rack.

  • Page 13: Grilling With The Turnspit (If Fitted)

    C h a p t e r 2 - U s e o f t h e o v e n a n d r e f e r e n c e c o o k i n g t i m e s GRILLING WITH THE TURNSPIT (IF FITTED) This function is ideal for cooking chickens on the spit, fowl in general, roast pork and veal.

  • Page 14: Chapter 3 Cleaning And Maintenance

    C H A P T E R 3 - C L E A N I N G A N D M A I N T E N A N C E Frequent cleaning will prevent the formation of smoke and bad smells during cooking. Before performing any cleaning operations, always unplug the appliance from the power socket.

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