Henny Penny COMPUTRON 8000 Operation Manual
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Henny Penny COMPUTRON 8000 Operation Manual

Section 1. operation
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1-1. INTRODUCTION
1-2. SAFETY
103

SECTION 1. OPERATION

This section provides basic operating procedures for the
Henny Penny Computron 8000 Fryer. See the Operator's
Manual for the fryer for more details on fryer operation.
The only way to ensure safe operation of the Henny Penny
Computron 8000 Fryer is to fully understand the proper
installation, operation and maintenance procedures, found in
the fryer Operator's Manual. The instructions in this manual
have been prepared to aid you in learning the controls.
Where information is of particular importance or is safety
related, the words NOTICE, CAUTION, or WARNING are
used. Their usage is described below:
SAFETY ALERT SYMBOL is used with DANGER,
WARNING, or CAUTION which indicates a personal
injury type hazard.
NOTICE is used to highlight especially important
information.
CAUTION used without the safety alert symbol
indicates a potentially hazardous situation
which, if not avoided, may result in property
damage.
CAUTION indicates a potentially hazardous
situation which, if not avoided, may result in
minor or moderate injury.
WARNING indicates a potentially hazardous
situation which, if not avoided, could result in
death or serious injury.
DANGER INDICATES AN IMMINENTLY
HAZARDOUS SITUATION WHICH, IF NOT
AVOIDED, WILL RESULT IN DEATH OR
SERIOUS INJURY.
Model 8000 Computron
1-1

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Summary of Contents for Henny Penny COMPUTRON 8000

  • Page 1: Section 1. Operation

    Henny Penny Computron 8000 Fryer. See the Operator’s Manual for the fryer for more details on fryer operation. The only way to ensure safe operation of the Henny Penny Computron 8000 Fryer is to fully understand the proper installation, operation and maintenance procedures, found in the fryer Operator’s Manual.

  • Page 2: Operating Controls

    15° F (9° C) above the cooking temperature, signaling the operator that the shortening temperature IS at the proper temperature for cooking product Press to display the following fryer information and status: a. The temperature of the shortening b. The temperature setpoint c.
  • Page 3 Mode item SP-10 A 3-way switch with a center OFF position; turn the switch to the COOK position to operate the fryer; turn the switch to the PUMP position to operate the filter pump; certain conditions must be met before operating the filter pump;...

  • Page 4: Control Panel View

    Model 8000 Computron Figure 1-1. Control Panel...

  • Page 5: Clock Set

    1-4. CLOCK SET Upon initial start-up, or PC board replacement, if “CLOCK SET” automatically appears in the display, start with step 4. Press and hold for 5 seconds until “LEVEL 2” shows in display. Press and “CLOCK SET”, “ENTER CODE” shows in display.
  • Page 6 1-4. CLOCK SET (Continued) 14. Press and “CS-6, CLOCK MODE” shows in the display, along with “1.AM/PM”. “1.AM/PM” is 12 hour time, “2.24-HR” is 24 hour time. Press to change. 15. Press and “CS-7, DAYLIGHT SAVINGS ADJ” shows in the display, along with “2.US”. Press to change to the following: a.

  • Page 7: Basic Operations And Procedures

    1-5. BASIC OPERATIONS AND PROCEDURES These are just basic procedures. Refer to the fryer Operator’s Manual for more detailed instructions. Be sure the drain valve is in the closed position. Remove fry basket from frypot and leave lid up. Fill the frypot with shortening.
  • Page 8 1-5. BASIC OPERATIONS AND PROCEDURES (Continued) Completely stir shortening to stabilize the temperature throughout the frypot. Once the shortening temperature has stabilized at the setpoint temperature, place the baskets into the shortening. Then place product into the basket. Do not overload, or place product with extreme moisture content into the basket.
  • Page 9 OPERATING ZONE. If not, recheck the install- ation and operation procedures in Operator’s Manual. Near the end of the Cook Cycle the fryer automatically depressurizes, an alarm sounds and the display flashes “DONE”. To stop the alarm, press .

  • Page 10: Clean-Out Mode

    Follow the steps in the 500/561/600 Operator’s Manual on filtering. The Computron 8000 has a Clean-Out Mode to clean the frypot upon initial start-up and every change of shortening. Follow the steps in the 500/561/600 Operator’s Manual on Cleaning the Frypot.
  • Page 11 If the cleaning solution in the frypot starts to foam and boil over, immediately turn the Cook/Pump Switch to OFF and do not try to contain it by closing the fryer lid or severe burns could result. Model 8000 Computron 1-11...

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