Samsung BF62CCST User Manual page 28

No
Roast Beef
8
Marinate Roast Beef and put on wire grill.
Add 1 cup of water into deep pan. Turn over after beep sounds.
After cooking wrap in aluminium foil and let stand for 5-10 min.
Cake
9
Put dough into suitable sized deep round baking pan for bundt cake/ ring cake.
This programme is suitable for batter such as marble cake, lemon cake and
hazelnut cake.
Muffins
10
Put muffin dough in metal muffin dish, suitable for 12 muffins. Set dish on rack. 0.5
-0.6 kg weight range is recommended for muffins of each 45g, 0.7-0.8 kg weight
range is recommended for medium sized muffins of each 65g.
Dough Fermentation
11
The first setting is to rise yeast dough for pizza, cake, or to pre-rise bread dough.
Put into a big round dish and cover with cling film. Setting 2 is for bread dough like
yeast dough or sour dough. Setting 3 is for leaven. Knead pre-rised dough manual,
put into baking dish and cover with cling film.
White Bread
This programme is suitable for bread mixtures using 500 g wheat flour. Follow
12
instruction on package. Put yeast dough into rectangular baking dish. Brush top of
dough with water. Cut length with a knife.
Wholemeal Bread
This programme is suitable for bread mixtures using 500 g wheat and rye flour.
Follow instruction on package. Put leaven (sour dough) into suitable rectangular
13
baking dish.
Brush top of dough with water. Cut length with
a knife.
Bread Rolls / Ciabatta
The first setting in suitable for dough used for small pieces such as bread rolls or
14
fresh dough for croissants (4-8 pcs).
Setting 2 is suitable for dough used for homemade ciabatta breads or baguettes
(2-6 pcs). Use baking paper.
Homemade Pizza
The first setting is suitable for Pizza Snacks (7-9 pcs). Setting 2 is suitable for one
15
round or tray sized Pizza. The weight ranges are including topping such as sauce,
vegetables, ham and cheese. If you prefer strong crust, we recommend to preheat
oven with bottom heat plus convection mode for 5 min.
_ oven use
food Item Weight/kg
1- 0.6 - 0.8
2- 0.9 - 1.1
3- 1.2 - 1.4
1- 0.5 - 0.6
2- 0.7 - 0.8
3- 0.9 - 1.0
1- 0.5 - 0.6
2- 0.7 - 0.8
1- pizza dough
2- yeast dough
3- leaven
1- 0.75-0.85
1- 0.75-0.85
1- 0.2 - 0.4
2- 0.6 - 0.8
1- 0.2 - 0.6
2- 0.8 - 1.2
Accessory shelf level
Wire grill
Deep pan
Wire grill
Wire grill
Wire grill
Wire grill
Wire grill
Baking tray
Baking tray
2
1
2
2
2
2
2
3
2