Cookware For Convection Cooking - GE JGS968 Owner's Manual

Be.corn (U.S.)
www.GEAppliances.ca ( Canada)
Convection Roast
_Ji:: Goodfor large tender cuts of meat, uncovered
Tile convection
tim circulates
tile heated
air evenly over and around tile fi)od.
Meat and poulti T are browned on all
sides as if they were cooked on a
rotisserie. The heated air seals in juices
quickly fin" a inoist and tender product
while, at the sanie tinie, creating a rich
golden brown exteIJoI:
\4lien x_)u are convection roasting, it is
iinpoitant that you use a broiler
pan and
grid designed fi)r broiling fl)r best
convection roasting
results. Tile pan is
used to catch grease spills and the grid
is used to prevent grease spattei_.
_Ji:: Place the oven rack in the position
that centei_ tile fi)od between tile top
and bottoIll 01' tile ()veil,
When baking cookies, you will
get the best results if you use a
flat cookie sheet instead of a
pan with Iow side&
Cookware for Convection Cooking
Bet(ii'e rising yo/II" convection oven,
check to see if vour cookware leaves
rodin fi)r air d_'culafion in tile ()veil.
If you are baking with several pans, leave
sp_ce between thein. _Mso, be sure tile
pans do not touch each other
or tile
walls ot the ()veil.
Paper and Plastic
Heat-resistant paper and plastic
containei_ that are reconiinended fl)r
use in regular baking can also be used
fi)r convection baking, but should not
be used at teniperatuies higher than
tile teinperature recoinnlended by tile
cookwaI'e ii/[llltililCttli'eY. Plastic cookware
that is heat-resistant to tenlperatuI'es ot
400°F (204°C) can also be used.
Metal and Glass
Any _'pe of cookwai'e will work in w)ur
convection (wen. Uowe\'ei; Illetnl
I)}lns
heat tile fi_stest and are reconiinended
fi)r convection baking.
_ Darkenedor matte-finishedpans will bake
faster than shiny pans.
;;Ji:: Glassor ceramic panscook more s/ow/)z
For recipes like ovenq)aked chicken,
use a pan with low sides. Hot air cannot
drculate well around fi)od in a pan with
high sides.
C81_VECTiOR
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How to Set the Oven for Convection Baking or Roasting
[]
Touch
tile CONVECTION BAKE
MULTI/1 RACK or CONVECTION
ROAST pad.
[] Touch tile nuinber pads to set tile
desired men teinperature.
[] Touch tile START pad.
To change tile oven teniperature, touch
tile CONVECTIONBAKE MULTI/1 RACK or
CONVECTIONROAST pad and then tile
nuniber pads to set tile new teniperature.
When tile oven starts to heat, tile
changing tenlperature, starting at 100°F
(38°(;), will be displayed. X4]/en oven
reaches the teniperature you set, 3 beeps
will sound.
[] Touch
CLEAR/OFFpad when
finished.
;;Ji:: You will heara fanwhilecooking with
convection. Thefan will stopwhenthedoor Is
opened, but theheatwill not turnoK
;;J_:: You mayheartheovencricking dunbg
baklbg.This is normal
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