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BEFORE SELF-CLEAN CYCLE
• Turn off oven light before cleaning
as the light may burn out during a
clean cycle.
• Remove pans, broiler pan, and
oven racks.
NOTE: Racks may discolor and
not slide easily after cleaning.
• Clean oven frame and door frame.
These areas are not exposed to
cleaning temperatures; soi! may
bake on during clean cycle.
• To prevent damage, do not clean
gasket located on oven door.
Gasket seals in heat during the
ctean cycte.
• To prevent excessive smoke,
flare-ups, or flaming, wipe up
excess grease or spillovers from
oven bottom.
Porcelain is acid resistant, not
acid proof and may discolor during
the clean cycle. To prevent or
reduce discoloration, wipe up
sugar or acid spills (lemon, milk,
barbecue sauce, cheese).
DURING SELF-CLEAN CYCLE
As oven heats, the LOCK indicator
will light in the display. At this
point, the door can not be
unlocked and opened.
To prevent damage to door or lock
lever, do not force door open
when the LOCK indicator is
displayed.
Some smoke and odor may be
detected the first few times the
oven is cleaned. This is normal
and wil! lessen in time.
• Smoke may occur if oven is
heavily soiled or if broiler pan was
left in oven.
As oven heats, you may hear
sounds of metar parts expanding
and contracting. This is normal
and will not damage oven.
AFTER SELF-CLEAN
CYCLE
The LOCK indicator will turn off
about one hour after clean cycle
ends. The door can be unlocked
and opened. Use care as oven
may still be hot.
A gray powdery ash may remain
on the oven bottom or walls. This
is normal. Use a damp cloth to
remove ash.
• If soil remains, the clean cycle
may not have been long enough.
• Clean around oven vent opening if
there is a deposft from the fumes
vented during cleaning.
A white discoloration
may appear
after cleaning if acid soils (milk,
tomato, lemon, etc.) or sugary
soiJs were not wiped up before the
clean cycle. This discoloration
is
normal and will not affect the
performance of the clean cycle.
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