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When baking, be sure oven door is completely closed.
Baking results will be affected if door is not closed.
To protect the oven door window:
1. Do not use abrasive cleaning agents such as steel wool
scouring pads or powdered cleansers as they may
scratch the gtass.
2. Do not hit the glass with pots, pans, furniture, toys, or
other objects.
3. Do not close the oven door until the oven racks are in
place.
Scratching, hitting, jarring or stressing the glass may
weaken its structure causing an increased risk of
breakage at a later date.
NOTE; When oven is new, the oven door may feel
"spongy" when you close the door. This is normal and will
become less "spongy" with use.
To remove lift-off oven door:
1. When cool, open oven door to the broil stop position
(opened about 4-inches).
2. Grasp door at each side.
3. Lift up evenly until door clears hinge arms. Do not use
door handle to lift door.
OVEN FRAME
DOOR HINGE_
To place oven door back on wall oven:
1. Grasp door at each side.
2. Align slots in door with hinge arms on range.
3. Slide door down onto hinge arms until door is
completely seated on hinges. Then push down on top
corners of door to completely seat door on hinges.
Door is not completely seated if one side is higher or if
door appears to be crooked.
Do not attempt to open or close door or operate oven until
door is properly replaced.
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The door lock lever is used to lock the oven door during a
self-clean operation. To lock door, move the lever to the
right. This is the locked position for the clean cycle.
Do not move the lock lever to the right or locked position
when baking. If the door is accidently locked:
• The cooking operation will be canceled.
,
If oven temperature is above 400°F, the door will not
unlock until the oven has cooled.
• Allow oven to cool then unlock and open door. (P_ace a
fan in front of oven to speed coo_ing.)
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The oven vent is located between the oven door and the
control panel.
When the oven is in use, this area may feel warm or hot to
the touch.
To prevent baking problems, do not block the vent
opening.
A cooJing fan will automatically turn on during a cooking or
cleaning operation.
The fan will automatically turn off when the oven has
cooled.
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