Installation Codes And Standards - Vulcan-Hart TK35 Installation & Operation Manual

Tk series standard and filter-ready gas fryers
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LOCATION
The equipment area must be kept free and clear of combustible substances.
Minimum clearance from combustible and non-combustible construction is 6" from the sides and 6"
from the back of the fryer. There must be at least 16" clearance between the fryer and any open top
flame units. Adequate clearances for servicing and proper operation must be allowed.
The fryer may be installed on combustible floors.
Install the fryer in an area with sufficient air supply for combustion of the gas at the fryer burners.
Provide adequate clearance for air openings into the combustion chamber. Do not obstruct the flow
of combustion and ventilation air.
Do not permit fans to blow directly at the fryer. Wherever possible, avoid open windows next to the
fryer sides or back. Avoid wall-type fans which create air cross currents within the room.

INSTALLATION CODES AND STANDARDS

Vulcan-Hart fryers should be installed in accordance with:
1. State and local codes.
2. National Fuel Gas Code, ANSI-Z223.1 (latest edition), available from the American Gas Association,
Inc., 1515 Wilson Blvd., Arlington, VA 22209.
3. NFPA Standard #96, "Vapor Removal from Cooking Equipment," available from the National Fire
Protection Association, Attention Publication Services, Batterymarch Park, Quincy, MA 02269.
ASSEMBLY
The fryer must be restrained with adequate ties to prevent tipping when installed in order to avoid the
splashing of hot liquid.
Legs
Position fryer in an open space near final installation area. Tilt fryer on its side, being careful to avoid
scratching the finish. Thread legs into mounting plates provided on bottom of fryer by screwing in a
clockwise rotation.
Carefully raise fryer to its normal position and place it in installation location.
Casters
When casters are assembled to the fryer, you must use a connector (available from Vulcan-Hart) that
complies with the Standard for Connectors of Movable Gas Appliances, ANSI-Z21.69 (latest edition),
and a quick-disconnect device that complies with the Standard for Quick-Disconnect Devices for Use
With Gas Fuel, ANSI-Z21.41 (latest edition).
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