Related Manuals for NEFF U16E74N0GB - annexe 2
Summary of Contents for NEFF U16E74N0GB - annexe 2
- Page 1 U16E74.0GB *9000540347* 9000540347 [en] Instruction manual ........2...
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Page 2: Table Of Contents
NeffLight® ....................5 Tips and tricks.................. 21 Accessories ..................6 Defrosting ................. 21 Defrosting with CircoTherm®............21 Before using the appliance for the first time ......6 Setting the language ................6 Defrost ....................21 Setting the clock .................7 Cleaning and care ..............22 Cleaning the appliance..............7... -
Page 3: Safety Precautions
Here you can find tips on how to save energy when baking and roasting and how to dispose of your appliance properly. Only preheat the oven if this is specified in the recipe or in the operating instruction tables. Use dark, black lacquered or enamelled baking tins. They... -
Page 4: Environmentally-Friendly Disposal
For baking and roasting on one level. Especially suitable for cakes with moist toppings (e.g. cheesecake) CircoTherm intensive For frozen convenience products and for meals that require a lot of heat from under- neath (see section: Baking) Bread-baking For baked goods which need to be baked at high temperatures... -
Page 5: Shelf Positions
Operating mode Used for Bottom heat For food and baked goods that should form a crust or need more browning on the underside. Only activate bottom heat for a short while at the end of the baking time. Circo-roasting For poultry and larger pieces of meat Full-surface grill For large amounts of flat, small items for grilling (e.g.steaks, sausages) -
Page 6: Accessories
Slide the flat wire racks in so that the rear upstand, for differences acting on the accessories. This may happen when preventing items sliding off the back of the shelf, is at the rear only a part of the accessory is covered with food or when frozen items such as pizza have been placed on the accessory. -
Page 7: Setting The Clock
Setting the clock Note: When you press the clock function button, you have 3 seconds to set the clock using the rotary selector. Should this have been insufficient for you, you can amend the clock time later. flashes in the clock display. -
Page 8: Switching Off The Appliance
■ &ORFN IXQFWLRQ EXWWRQ 5RWDU\ VHOHFWRU Clock function Timer You can use the minute minder as an egg timer or a kitchen timer. The appliance does not switch on or off automatically Cooking time Bottom oven õ : The oven switches off automatically after a set cooking time (e.g. -
Page 9: Timer
Bear in mind that food which spoils easily should not be left in the cooking compartment for too long. Set the operating mode and temperature for the bottom oven. -
Page 10: Setting The Clock
‚ƒ „‹ higher than 100 °C. The bottom oven switches off and waits until the correct time Note: During Rapid heat up, do not place any food in the to switch on (in the example at ‚‚ ‹‹ ). The bottom oven cooking compartment for as long as the symbol is lit. -
Page 11: Baking
When baking with two round baking tins or two baking trays, slide the stepped wire rack in at shelf position 1 and the Slide the flat wire racks in so that the rear upstand is at the rear. straight wire rack in at shelf position 3. -
Page 12: Baking Table
Baking table & The details given in the table are guidelines and apply to dark baking tins. The values may vary depending on the type and amount of the dough/mixture and on the baking tin. We recommend that you set the lower of the specified temperatures the first time. -
Page 13: Baking Table For Pre-Prepared Products
Only use greaseproof paper that is suitable for the selected ■ ■ temperature The values in the table are average values and apply to the Spread chips out in a single layer universal pan. ■ Turn frozen potato products half way through the baking time We recommend that you set the lower of the specified ■... -
Page 14: Tips And Tricks
Check the temperature. Make sure that your baking tin is not placed directly in front of the air outlets in the rear panel of the cooking compartment. Check that the baking tin is in the correct position on the wire rack. -
Page 15: Roasting And Braising
Saving energy Only preheat the appliance when it is specified in the baking table that you should do Use dark baking tins as these absorb the heat better. Make use of the residual heat with longer baking times and switch the oven off 5 ... - Page 16 Meal Oven Setting Level Temperature in °C Time in minutes (per 500 g) Top side / top rump 30 + 25 õ 30 + 25 õ Lamb 30 + 25 õ 30 + 25 õ Shoulder (on the bone) 25 + 20 õ...
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Page 17: Tips And Tricks
The meat is burned slightly during braising Add the meat, vegetables and liquid to the roasting dish in equal proportions. The roasting dish and lid must fit together well and close properly. - Page 18 Meal Oven Setting Level Temperature in °C Time in minutes (per 500 g) Beef Steaks, 2 - 3 cm thick side: 9 - 12 õ ‚Ÿ£ side: 5 - 7 side: 10 - 13 ô ‚Ÿ£ side: 6 - 8...
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Page 19: Steam Cooking
Pour 200 ml water in the base trough of the cooking compartment. Dough proving ê ■ Place the dish in the centre of the wire rack and slide in at preparing yeast dough and yoghurt ■ shelf height 1. Only switch on Dough proving once the cooking compartment Close the appliance door and switch on ê... -
Page 20: Yoghurt
40 °C. containers in the refrigerator for at least 12 hours. Add 150 g of set yoghurt to the warm milk, stir in and fill the jars or bowls evenly. Do not pour more than 200 ml into any single container. -
Page 21: Tips And Tricks
■ vegetables in aluminium dishes in the cooking compartment at the same time Use shelf height 1 when defrosting on one level, and shelf ■ heights 1 + 3 when using two levels Observe the instructions on the packaging when using frozen ■... -
Page 22: Cleaning And Care
The inner door panel on the appliance door has a coating which reduces the tempera- ture and reflects the heat. The view through the appliance door is not impaired by this. When the appliance door is open, this coating can have the effect of a light-coloured film. -
Page 23: Oven Cleaning
Always open the hinge locking lever fully when removing compartment are coated with a highly porous ceramic layer. the appliance door and close it fully after refitting. Do not reach This coating absorbs and disintegrates splashes from baking into the hinge. -
Page 24: Cleaning The Door Panels
Refit the appliance door. and installing the appliance door). Cleaning the hook-in racks Grip the door panel next to the hinges and pull it out of the plug-in holders (not visible). You can remove the hook-in racks for easier cleaning. -
Page 25: Faults And Repairs
Hooking in the telescopic shelves Insert the telescopic shelf at the rear as far as it will go. Insert the telescopic shelf at the front from the top and push it down until it engages (Fig. B). -
Page 26: Replacing The Oven Light Bulb
Remove the appliance door (see section: Removing and specialist retailers. Only use these oven light bulbs. refitting the appliance door). For the main oven: E14, 220 - 240 V, 40 W, heat-resistant to Place the tool into the slot and prise off the cover (Fig. A). ■... -
Page 27: After-Sales Service
After-sales service Our after-sales service is there for you if your appliance needs Please note that there will be a fee for a visit by a service to be repaired. We will always find the right solution in order to technician in the event of a malfunction, even during the avoid unnecessary visits from a service technician. -
Page 28: Test Dishes
When baking apple pie on two levels, place the lower baking tin both springform cake tins diagonally on the stepped wire rack to the left on the stepped wire rack (fig. B) and the upper (fig. A). baking tin to the right on the straight wire rack (fig. C). - Page 32 Neff GmbH Carl-Wery-Straße 34 81739 München DEUTSCHLAND (900909)