If Your Deep Fryer Does Not Work Properly - TEFAL SMART CLEAN Manual

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If your deep fryer does not work properly

Problem and possible causes
The deep fryer does not work.
• The equipment is not plugged in.
• The on-off switch is not set to
(depending on model).
• The bowl is the wrong way round.
• There isn't enough oil.
Unpleasant odours.
• The Anti-odour cartridge is saturated.
• The oil has deteriorated.
• Unsuitable oil has been used.
Steam escapes from around the lid.
• The lid is not closed properly.
• The seal is defective or incorrectly
positioned.
• The steam guard is assembled incorrectly.
The frying oil overflows.
• The Anti-odour cartridge is saturated.
• The Max. marker for filling the bowl has
been exceeded.
• The basket is too full.
• The basket is misshapen.
• Mixture of different oils and fats.
• Oil emulsifies violently.
The foods do not become golden,
and remain soft.
• They are too thick and contain a lot of
water.
• Too much food is being cooked at the
same time and the cooking oil is no
longer at the right temperature.
• The frying oil temperature may not be
high enough; the thermostat is set
incorrectly.
The timer no longer works.
• The battery is spent.
If the problem remains, check with your stockist or an approved Service Centre.
Any repairs must only be carried out by an approved Servicing Centre with the
!
manufacturer's own replacement parts.
For spares or repairs telephone your nearest TEFAL Service Centre (calls charged
at local rate): 0845 725 8588.
For any further help and advice, telephone our helpline : 0845 602 1454 (UK-calls
charged at local rate) or (01) 47 519 47 (Ireland).
Solutions
• Plug in the equipment.
I
• Set the on-off switch to
temperature indicator light lights up.
• Replace the bowl in the right position.
• Fill the bowl up to the Max. level.
• Replace the filter cartridge (see page 9).
• Completely renew the oil content. (maximum 8
to 12 uses).
• Use a vegetable oil for top-quality frying of
food.
• Check that the lid is properly clicked shut.
• Contact your nearest approved Service Centre.
• Replace the steam guard (see page 8)
• Change the filter cartridge (see page 9).
• Check the oil level (Max.), and remove the
excess.
• Remove some of the food.
• Change your basket.
• Empty and clean the bowl. Refill the bowl with
one type of oil.
• Take out the ice and dry the oil.
• Lower the basket very slowly.
• As a test, try a longer cooking time.
• Fry the foods in small quantities (particularly
frozen foods).
• Set the thermostat to the recommended
temperature.
• Have it replaced at an approved Service Centre.
I
and check that the
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NG
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