Cooking Tables - Smeg SC115 Manual

7.3

Cooking tables

DISHES
FIRST COURSES
LASAGNE
OVEN-BAKED PASTA
MEAT
ROAST VEAL
LOIN OF PORK
SHOULDER OF PORK
ROAST RABBIT
TURKEY BREAST
ROAST NECK OF PORK
ROAST CHICKEN
GRILLED MEATS
PORK CHOPS
FILLET OF PORK
FILLET OF BEEF
LIVER
SAUSAGES
MEAT BALLS
ROTISSERIE MEATS
CHICKEN
102
Instructions for the user
FUNCTION
Static
Static
Fan-assisted static
Fan-assisted static
Turbo
Circular
Fan-assisted static
Turbo
Turbo
Fan-assisted grill
Grill
-
Grill
-
Fan-assisted grill
Fan-assisted grill
Grill
-
Rotisserie grill