Heating Food - Beko MCI 44313 X User Manual

5 Expert cooking guide
• Food which lies flat will cook more quickly than food which is piled high. You should therefore dist-
ribute the food so that it is as flat as possible in the ovenware. Different foodstuffs should not be
placed in layers on top of one another.
• Always cover the food. If you do not have a suitable cover for your ovenware, use a plate or special
microwave foil.
• Stir or turn the food 2 or 3 times during cooking.
• After heating, allow the food to stand for a further 2 to 5 minutes so that it can achieve an even
temperature.
• Always use an oven cloth or oven gloves when removing plates from the oven.
• This will help the food retain its own distinct taste, so it will require less seasoning.
Defrosting, heating up
or cooking frozen food
Menu, plated meal, ready meal
Soup
Stews
Slices or pieces of meat in sauce, 500 g
e.g. goulash
Fish, e.g. fillet steaks
Side dishes, e.g. rice, pasta
Vegetables, e.g. peas, broccoli,
carrots
Creamed spinach

Heating food

30 / EN
Weight Microwave power setting in
watts, cooking time in minutes
300-400 g 700 W, 10-15 mins
400-500 g 700 W, 8-10 mins
500 g 700 W, 10-15 mins
1 kg 700 W, 2025 mins
700 W, 15-20 mins
1 kg 700 W, 25-30 mins
400 g 700 W, 10-15 mins
800 g 700 W, 18-20 mins
250 g 700 W, 2-5 mins
500 g 700 W, 8-10 mins
300 g 700 W, 8-10 mins
600 g 700 W, 15-20 mins
450 g 700 W, 11-16 mins
Notes
Take meal out of packaging;
cover food to heat
Ovenware with lid
Ovenware with lid
Ovenware with lid
Covered
Ovenware with lid; add liquid
Ovenware with lid; add 1
tbsp of water
Cook without additional
water
Microwave Oven / User Manual