Cookware And Utensil Guide - Panasonic NU-SC180BYPQ Operating Instructions Manual

Convection steam oven
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Cookware and Utensil Guide

Convection*,
Container
Fermentation
Metal tray
Wire rack
Heat-proof
glass container
Non-heat-proof
Note:
They can
glass containers
be used for
constant
temperature
fermentation.
Heat-proof plastic
Note:
containers
They can
be used for
constant
temperature
fermentation.
Non-heat-proof
Note:
They can
plastic containers
be used for
constant
temperature
fermentation.
Note:
Ceramic • porcelain
Color stripping
may be found in
containers with
internal color pic-
tures. Do not use
such a container.
* When Healthy Fry, Steam Convection and Stew functions are used, the cooking utensils and
accessories should be selected according to requirements for Convection.
Notes:
1. Accessories are must used when cooking.
2. Place the wire rack on the metal tray. Do not use it only.
3. Take it out with thermal insulation gloves after use. To avoid scalding, do not press it with your hands.
4. Container placement in all kinds of cooking modes can refer to heating principle.
5. Do not use accessories or other containers in the preheating stage.
Steam-Med,
Container
Steam-Low
Lacquerware
Aluminum and
other metal
containers
Wood •
bamboo • paper
containers
Plastic wrap
Aluminum foil
Heat-proof silica
gel container
- Eng-8 -
Convection*,
Steam-Med,
Fermentation
Steam-Low
Note:
Note:
Meal containers
Easy-rusting
with resin
metal container
handles cannot
is forbidden.
be used.
Note:
Paper
Note:
containers that
Wood and
have undergone
bamboo
heat-proof
container, paper
treatment and
containers that
heat-proof
have undergone
treatment higher
heat-proof
than setting
treatment can be
temperature can
used.
be used.
Note:
Plastic wrap
will molten
under a high
Note:
temperature.
Do not use
without special
They can
instructions.
be used for
constant
temperature
fermentation.

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