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Auto Cook Setting and Menus
Fried Shrimp with Bread
Crumbs
(16/32 pieces)
Ingredients
(1 level, 16 pcs)
shelled shrimps ................ 400 g (about 16 pcs)
beaten egg ....................... 20 g
bread crumbs ................... 40 g
shredded ginger ............... 5 g
Seasonings
oil ..................................... 20 g
salt ................................... taste
Container
Metal tray (lower shelf)
Method
1. Remove head, shells and devein shrimps. Only
leave the tail and the shell of the first joint. Add
shredded ginger and salt for marinating.
2. Put bread crumbs and oil into a bowl, and stir
evenly.
3. Place baking paper on the metal tray. Coat shrimps
with beaten egg and bread crumbs, and place
them on the metal tray in 4×4 formation evenly.
4. Select Auto Menus No.10 and level and press
Start to preheat. After preheating, place the metal
tray in the lower shelf position and press Start to
cook.
Note:
The ingredients listed in this recipe are for 400 g fried
shrimp (1 level). For 2 levels, calculate the material
quantities according to the proportion. Place metal tray in
the upper and lower shelf position and select "2 levels".
Fried Fish Fillet
(350/700 g )
10
(1 level, 350 g)
Ingredients
............................ 350 g (about 12 pieces)
corn starch ....................... 10 g
Seasonings
salt ................................... taste
oil ..................................... 10 g
Container
Metal tray (lower shelf)
Method
1. Clean belt fish and cut into about 3 cm each.
2. Mix fish with salt and then marinate for 30 minutes.
3. Place baking paper on the metal tray, drizzle with a
little oil on fish after coating with a thin layer of corn
starch, then arrange in 3×4 formation.
4. Select Auto Menus No.11 and level, and press
Start to preheat. After preheating, put metal tray in
the lower shelf position and press Start to cook.
Notes:
1. The ingredients listed in this recipe are for 350 g
quantities according to the proportion. Place metal
tray in the upper and lower shelf position and select
"2 levels".
manually according to the condition.
performance.
- Eng-31 -
(continued)
11
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