NEFF C16MT23 0 Series Instruction Manual
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NEFF C16MT23 0 Series Instruction Manual

NEFF C16MT23 0 Series Instruction Manual

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Built-in oven
[en] INSTRUCTION MANUAL
C16MT23.0

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Summary of Contents for NEFF C16MT23 0 Series

  • Page 1 Built-in oven [en] INSTRUCTION MANUAL C16MT23.0...

  • Page 3: Table Of Contents

    Table of contents [ e n ] I N S T R U C T I O N M A N U A L Intended use ......4 Basic settings.

  • Page 4: Intended Use

    Produktinfo Additional information on products, accessories, level. replacement parts and services can be found at www.neff-international.com and in the online shop This appliance may be used by children over www.neff-eshop.com the age of 8 years old and by persons with...

  • Page 5: Important Safety Information

    Important safety information en Warning (Important safety Risk of injury! information Scratched glass in the appliance door may ■ develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or General information i n f o r m a t i o n I m p o r t a n t s a f e t y detergents.

  • Page 6: Microwave

    Important safety information Heated food gives off heat. The ovenware Microwave ■ may become hot. Always use oven gloves Warning to remove ovenware or accessories from Risk of fire! the cooking compartment. Using the appliance for anything other than Airtight packaging may burst when food is ■...

  • Page 7: Causes Of Damage

    Causes of damage en Warning ]Causes of damage Risk of electric shock! The appliance is a high-voltage appliance. General information Never remove the casing. C a u s e s o f d a m a g e Caution! Warning Accessories, foil, greaseproof paper or ovenware on ■...

  • Page 8: Microwave

    Environmental protection Microwave 7Environmental protection Caution! Creation of sparks: Metal – e.g. a spoon in a glass – ■ Your new appliance is particularly energy-efficient. Here must be kept at least 2 cm from the cooking t e c t i o n E n v i r o n m e n t a l p r o you can find tips on how to save even more energy compartment walls and the inside of the door.

  • Page 9: Getting To Know Your Appliance

    Getting to know your appliance en Note: Depending on the appliance model, individual *Getting to know your details and colours may differ. appliance Control panel In this chapter, we will explain the displays and controls. In the control panel, set your appliance's different y o u r a p p l i a n c e G e t t i n g t o k n o w You will also find out about the various functions of your...

  • Page 10: Main Menu

    Getting to know your appliance Main menu Baking and roasting assistant £ Recommended settings for baking and roasting Touch the touch button to access the main menu. ~ "Baking and roasting assistant" on page 30 Menu Microwave programmes ± Types of heating ¢...

  • Page 11: Cooking Compartment Functions

    Accessories en -------- Cooking compartment functions _Accessories The functions in the cooking compartment make your appliance easier to use. This, for example, enables the Your appliance is accompanied by a range of cooking compartment to be well lit and a cooling fan to A c c e s s o r i e s accessories.

  • Page 12: Inserting Accessories

    Accessories Inserting accessories Locking function The accessories can be pulled out approximately The cooking compartment has three shelf positions. halfway until they lock in place. The locking function The shelf positions are counted from the bottom up. prevents the accessories from tilting when they are pulled out.

  • Page 13: Optional Accessories

    Before using for the first time en Optional accessories KBefore using for the first You can purchase optional accessories from the after- time sales service and specialist retailers, or on the Internet. You will find a comprehensive range of products for your appliance in our brochures and on the Internet.

  • Page 14: Cleaning The Cooking Compartment

    Operating the appliance Cleaning the cooking compartment 1Operating the appliance To remove the new-appliance smell, heat up the cooking compartment when it is empty and with the You have already learnt about the controls and how oven door closed. p l i a n c e O p e r a t i n g t h e a p they work.

  • Page 15: Setting And Starting The Appliance Operation

    Operating the appliance en Setting and starting the appliance operation Changing or cancelling the appliance operation Example: Hot air at 170 °C ‚ Changing the appliance operation Touch the touch button to switch on the Use the button to stop the operation. appliance.

  • Page 16: Time-Setting Options

    Time-setting options Setting the cooking time OTime-setting options Once the set cooking time has elapsed, the appliance switches off automatically. The function can only be Your appliance has different time-setting options. used in combination with a type of heating. i o n s T i m e - s e t t i n g o p t Time-setting option Touch the...

  • Page 17: Childproof Lock

    Childproof lock en One-time childproof lock AChildproof lock The control panel is locked so that the appliance cannot be switched on. To switch it on, the one-time childproof Your appliance is equipped with a childproof lock so lock must be deactivated. After the appliance is C h i l d p r o o f l o c k that children cannot switch it on accidentally or change switched off, the control panel is no longer locked.

  • Page 18: Microwave Power Settings

    Microwave Setting the microwave Cookware test Never switch on the microwave unless there is food To achieve optimum results with the microwave, always inside. The short cookware test is the only exception to insert the wire rack at shelf position 1. this rule.

  • Page 19: Setting The Microwave To Combi-Mode

    Microwave en Setting the microwave to combi-mode Pausing the operation Touch the touch button to pause the oven. Press the Several types of heating are suitable for combining with touch button again to continue the operation. the microwave. The microwave output setting can be set to 90 W, 180 W or 360 W.

  • Page 20: Basic Settings

    Basic settings QBasic settings Operation after switch-on Main menu Types of heating There are various settings available to you in order to Microwave B a s i c s e t t i n g s help use your appliance effectively and simply. If Microwave combined operation necessary, you can change these settings in Baking/roasting assistant...

  • Page 21: Sabbath Mode

    Sabbath mode en FSabbath mode DCleaning agent You can set a time of up to 74 hours using Sabbath With good care and cleaning, your appliance will retain S a b b a t h m o d e C l e a n i n g a g e n t mode.

  • Page 22: Surfaces In The Cooking Compartment

    Cleaning agent Surfaces in the cooking compartment Door panels Hot soapy water: Clean with a dish cloth and then dry with a soft The back wall in the cooking compartment is self- cloth. cleaning.You can tell this from the rough surface. Do not use a glass scraper or a stainless steel The base, ceiling and side panel are enamelled and scouring pad.

  • Page 23: Keeping The Appliance Clean

    Cleaning function en Making settings .Cleaning function Remove the rails, pull-out shelves, accessories and ovenware from the cooking compartment beforehand. Thoroughly clean the smooth enamel surfaces in the The EasyClean cleaning aid makes it easier to clean the C l e a n i n g f u n c t i o cooking compartment, the inside of the appliance door cooking compartment.

  • Page 24: Subsequent Cleaning

    Rails Subsequent cleaning pRails Open the appliance door and remove the remaining water with an absorbent sponge cloth. With good care and cleaning, your appliance will retain Clean the smooth surfaces in the cooking R a i l s its appearance and remain fully functional for a long compartment with a dish cloth or a soft brush.
  • Page 25 Rails en Hold the rear of the frame at an angle and mount it Inserting the holders at the top and bottom (fig. ‚ If the holders fall out when you remove the rails, these Pull the rail forwards (fig. "...

  • Page 26: Appliance Door

    Appliance door Removing and fitting the door panels qAppliance door To facilitate cleaning, you can remove the glass panels from the appliance door. With good care and cleaning, your appliance will retain A p p l i a n c e d o o r its appearance and remain fully functional for a long Removing the door panels from the appliance time to come.
  • Page 27 Appliance door en Clean the panels with glass cleaner and a soft cloth. Insert the front panel downwards into the retainers (fig. Warning Close the front panel until both upper hooks are opposite the opening (fig. Risk of serious damage to health! If the screws are loosened, the safety of the appliance can no longer be guaranteed.

  • Page 28: Trouble Shooting

    Trouble shooting Fault table 3Trouble shooting Warning If a fault occurs, there is often a simple explanation. Risk of electric shock! T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the Work on the appliance electronics may only be ■...

  • Page 29: Customer Service

    Customer service en 4Customer service PProgrammes Our after-sales service is there for you if your appliance You can prepare food very easily using the various C u s t o m e r s e r v i c e P r o g r a m m e s needs to be repaired.

  • Page 30: Selecting A Dish

    Baking and roasting assistant Selecting a dish Cancel To cancel an operation that is in progress, touch the The following table shows the corresponding setting touch button. values for the listed dishes. Switching off the appliance Dishes Touch the touch button to switch off the appliance. Defrost poultry portions Defrost meat Defrost fish fillet...

  • Page 31: Selecting And Setting Food

    Tested for you in our cooking studio en JTested for you in our Dishes Chips, frozen, on one level cooking studio Potato gratin, made from raw potatoes Baked potatoes Here, you can find a selection of dishes and the ideal Lasagne, fresh u d i o n o u r c o o k i n g s t...
  • Page 32 Tested for you in our cooking studio Baking in combination with a microwave Universal pan or baking tray Slide the universal pan or the baking tray in carefully as If you bake in combination with a microwave, you can far as the limit stop with the bevelled edge facing the reduce the cooking time considerably.
  • Page 33 Tested for you in our cooking studio en Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Cakes in tins Sponge cake, simple Ring tin/cake tin 150-170 55-70 ƒ Sponge cake, simple Ring tin/cake tin 160-180...
  • Page 34 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Plaited loaf, savarin Baking tray 150-170 30-40 ƒ Plaited loaf, savarin Baking tray 150-160 35-45 ‚...

  • Page 35: Bread And Rolls

    Tested for you in our cooking studio en Tips on baking You want to find out whether the cake Push a cocktail stick into the highest point on the cake. If the cocktail stick comes out clean with no dough res- is completely cooked in the middle.
  • Page 36 Tested for you in our cooking studio The setting values apply to food that is placed into a Universal pan or baking tray Slide the universal pan or the baking tray in carefully as cold cooking compartment; by doing this, you can far as the limit stop with the bevelled edge facing the make energy savings of up to 20 per cent.If you preheat appliance door.

  • Page 37: Pizza, Quiche And Savoury Cakes

    Tested for you in our cooking studio en Dish Accessories Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Bread rolls, sweet, fresh Baking tray 160-170* 15-25 ‚ Bread rolls, sweet, fresh, 2 levels Universal pan + baking tray 150-160* 20-30 ‚...
  • Page 38 Tested for you in our cooking studio Note: Baking times cannot be reduced by using higher Baking tins Dark- coloured metal baking tins are most suitable. temperatures. The food would only be cooked on the outside, but would not be fully baked in the middle. Tinplate baking tins, ceramic dishes and glass dishes extend baking time and mean that the baked item will The setting values apply to food that is placed into a...

  • Page 39: Bakes And Soufflés

    Tested for you in our cooking studio en Dish Accessories Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Pierogi Ovenproof dish 190-200 40-50 ƒ Empanada de atún Universal pan 180-190 35-45 ‚...
  • Page 40 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Bake, sweet Ovenproof dish 170-190 45-60 ƒ Bake, sweet Ovenproof dish 140-160 25-35 ‡...

  • Page 41: Poultry

    Tested for you in our cooking studio en Poultry Always use heat-resistant cookware that is suitable for use in microwaves. Roasting dishes made from metal Your appliance offers you a range of heating types for or Römertopf dishes are only suitable for roasting preparing poultry.
  • Page 42 Tested for you in our cooking studio In the table, you can find specifications for poultry with Grilling default values for the weight. If you wish to cook heavier Keep the appliance door closed when using the grill. poultry, use the lower temperature in every case. If Never grill with the appliance door open.

  • Page 43: Meat

    Tested for you in our cooking studio en Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Duck and goose Duck, 2 kg Cookware, uncovered 180-200 90-110 ‡ Duck, 2 kg Universal pan 170-190 60-80...
  • Page 44 Tested for you in our cooking studio When grilling, try wherever possible to use pieces of Covered cookware When cooking with covered cookware, the cooking food which are of a similar thickness and weight. This compartment remains considerably cleaner. Ensure that will allow them to brown evenly and remain succulent the lid fits well and closes properly.
  • Page 45 Tested for you in our cooking studio en Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Pork Joint of pork without rind, e.g. neck, Cookware, uncovered 180-200 120-130 ‡...

  • Page 46: Fish

    Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Meat dishes Meat loaf, 1 kg Cookware, uncovered 170-180 70-80 ‡ Meat loaf, 1 kg + 50 ml water Cookware, uncovered 170-190 30-40...
  • Page 47 Tested for you in our cooking studio en Covered cookware Recommended setting values When cooking with covered cookware, the cooking You can find the ideal heating type for your fish dishes compartment remains considerably cleaner. Ensure that in the table. The temperature and cooking time depend the lid fits well and closes properly.

  • Page 48: Vegetables And Side Dishes

    Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Fish fillet, plain, braised, 400 g Cookware, covered • 5-15 Fish steaks Fish steak, 3 cm thick** Wire rack 18-22 ˆ...
  • Page 49 Tested for you in our cooking studio en If you wish to follow one of your own recipes when Recommended setting values cooking, you can use similar dishes in the table as a In the table, you can find the ideal heating types for reference.

  • Page 50: Dessert

    Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Couscous, 250 g + 500 ml water Cookware, covered • Millet, whole, 250 g + 600 ml water Cookware, covered 8-10 •...

  • Page 51: Eco Types Of Heating

    Tested for you in our cooking studio en Dish Accessories/cookware Shelf position Type of Tempera- MW power in Cooking heating ture in °C watts time in mins. Custard made from custard pow- Cookware, covered • der* Yogurt Individual moulds Cooking compart- 40-45 8-9h Œ...
  • Page 52 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Sponge flan, 6 eggs Springform cake tin, diameter 28 cm 150-160 50-60 ž Bundt yeast cake Bundt cake tin 150-160 65-75 ‘...

  • Page 53: Acrylamide In Foodstuffs

    Tested for you in our cooking studio en Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products prepared at high temperatures, such as potato crisps, chips, sliced bread, bread rolls, bread or fine baked goods (biscuits, gingerbread, spiced biscuit). Tips for keeping acrylamide to a minimum General Keep cooking times as short as possible.

  • Page 54: Drying

    Tested for you in our cooking studio Dish Cookware Shelf posi- Type of Searing time Tempera- Cooking tion heating in mins. ture in °C time in mins. Pork tenderloin steak, 5-6 cm thick, Cookware, uncovered 8-10 210-240 Š 1.5 kg Fillet of pork, whole Cookware, uncovered 60-90...

  • Page 55: Preserving

    Tested for you in our cooking studio en Dish Accessories Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in hours Pomes (apple rings, 3 mm thick, 200 g per Wire rack ‚ wire rack) Stone fruit (plums) Wire rack 8-10 ‚...

  • Page 56: Allowing The Dough To Prove At Dough Proving Setting

    Tested for you in our cooking studio Dish Cookware Shelf posi- Type of Tempera- Cooking time in mins. tion heating ture in °C Preserving Vegetables, e.g. carrots 1-litre preserving jars 160-170 Before it starts bubbling: 30-40 ‚ When it starts to bubble: 30-40 Residual heat: 30 Vegetables, e.g.
  • Page 57 Tested for you in our cooking studio en Stir the food or turn it once or twice in between. Large Recommended setting values pieces of food should be turned several times. The times in the table are average values. They are Occasionally split the food or remove items which have dependent on the quality, freezing temperature (-18 °C) already defrosted from the cooking compartment.

  • Page 58: Heating Food In A Microwave

    Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Temperature MW power in Cooking tion heating in °C watts time in mins. Fish fillet, 400 g* Cookware, uncovered • 10-15 Fruit, vegetables Berries, 300 g Cookware, uncovered 5-10 •...

  • Page 59: Keeping Warm

    Tested for you in our cooking studio en Dish Cookware Shelf posi- Type of Temperature MW power in Cooking tion heating in °C watts time in mins. Heating drinks 200 ml (stir well) Cookware, uncovered • 400 ml (stir well) Cookware, uncovered •...
  • Page 60 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Baking Shortbread Baking tray 150-160* 20-30 ƒ Shortbread Baking tray 140-150* 25-35 ‚ Small cakes Baking tray 160* 25-35 ƒ...
  • Page 61 Tested for you in our cooking studio en Types of heating used: Preparing food with a microwave Hot air ‚ When preparing food in a microwave, always use ■ ‡ Circo-roasting cookware which is heat-resistant and suitable for ■ Microwave •...
  • Page 64 Constructa Neff Vertriebs-GmbH Carl-Wery-Straße 34 D-81739 München *9001233434* Register your product online www.neff-international.com 9001233434 960718...

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