Cooking Guide; Making Home-Made Fries - TEFAL Easy Fry FW605810 Manual

COOKING GUIDE

The table below helps you to select the basic settings for the food you want to prepare.
Note: The cooking times below are only a guide and may vary according to the variety
and batch of foods used. For other foods the size, shape and brand may affect results.
Therefore, you may need to adjust the cooking time slightly.
Cooking mode Recipe Quantity
Pre-set modes
300 - 700 g
1200 – 1300 g
Frozen fries
(600- 650 g on
each basket)***
AIR FRY
Homemade
500 - 700 g
fries
Frozen chicken 300 - 400 g
nuggets
Chicken (whole) 1200 - 1500 g 45 – 55 min
ROAST
Salmon fillet 400 – 600 g 15 – 20 min
Macaroni
400 - 500 g
GRILL
Cheese
Chocolate
300 - 600 g
cake
BAKE
Cookies 10 - 12 pieces 10 – 12 min
Pizza 26 – 30 cm
PIZZA
Soft bread 4 slices
TOAST
2 – 4 pieces
Apples (using both
baskets)***
DEHYDRATE
2 pieces
Bananas (using both
baskets)***
Manual modes
BAGEL
Bagel bread 2 pieces
TOAST
REHEAT
ROAST
*Turn the food with tongs halfway through cooking.
** Ingredients need to be mixed with the oil in a bowl before cooking.
*** Depending on model.
Approx Temperature Shake* Extra
Time information
20 - 35 min 180°C Yes
Depending on
model : At mid-
35 - 40 min 180°C Yes cooking,
turn the position
of the baskets
Add 1 tbsp of
25- 35 min 180°C Yes
oil**
15 - 18 min 200°C Yes
200°C
170°C
10 - 15 min 200°C
20 - 30 min 180°C
180°C
10 - 15 min 180°C
4 min 45 230°C Browing level 4
Cut in fine
slices. Turn the
8h 60°C
baskets at
mid-cooking.***
Slices of 1 cm
thick. Turn the
8h 60°C
baskets at
mid-cooking.***
Browing
3 - 4 min 230°C
level 2
10 - 15 min 175°C
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IMPORTANT: To avoid damaging your appliance, never exceed the maximum quantities of ingredients and
liquids indicated in the instruction manual and in the recipes.
When you use mixtures that rise (such as with cake, quiche or muffins) the oven dish should not
be filled more than halfway.
KEEP WARM (AIR FRY MODE ONLY)
• When the AIRFRY cooking process is completed, Keep warm mode will be started
automatically. 'WARM' appears on the display.
• Keep warming is preset 10 minutes at 60°C.
• After 10 minutes, the appliance beeps and keep warm stops automatically.
TIPS
• Smaller food usually requires a slightly shorter cooking time than larger size food.
• A larger amount of food only requires a slightly longer cooking time, a smaller amount
of food only requires a slightly shorter cooking time. If you are unsure, you can open the
drawer at any point of cooking to check progress.
• Shaking food halfway through the cooking time improves the end result and can help
prevent uneven cooking.
• To make your potatoes extra crispy, try adding a small amount of oil before cooking and
shake to evenly cover, We recommend using 1 tablespoon of oil.
• Snacks that can be cooked in an oven can also be cooked in the appliance.
• The optimal recommended quantity for cooking frozen fries is 500 grams.
• Use ready made puff and shortcrust pastry to make filled snacks quickly and easily.
• Place an oven dish on the wire rack if you want to bake a cake or quiche or if you want to
fry delicate ingredients or filled ingredients. You can use an oven dish in silicon, stainless
steel, aluminium, terracotta.
• You can also use the appliance to reheat food. To reheat food, set the temperature to
175°C for up to 15 minutes. Cooking time could be adjusted depending on food quantity in
order to well reheat the core of food.

MAKING HOME-MADE FRIES

To make home-made fries, follow the steps below.
1. Choose a variety of potato recommended for making fries. Peel the potatoes and cut them
into equal thickness fries.
2. Soak the potato fries in a bowl of cold water for at least 30 minutes, drain them and dry
them with a clean, highly absorbent tea towel. Then pat with paper kitchen towel. The fries
must be thoroughly dry before cooking.
3. Pour 1 tablespoon of oil (vegetable, sunflower or olive) in a dry bowl, put the fries on top and
mix until they are coated with oil.
4. Remove the fries from the bowl with your fingers or a kitchen utensil so that any excess oil
stays behind in the bowl. Place the fries in the air fry basket.
Note: Do not tip the container of oil coated fries directly into the basket in one go,
otherwise excess oil will end up in the basket.
5. Fry the fries according to the instructions in the section Cooking guide.
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