TEFAL Easy Fry FW605810 Manual page 4

Top position for AIR FRY & GRILL
Middle position for PIZZA, TOAST, DEHYDRATE
& BAGEL
Bottom position for ROAST, BAKE & REHEAT.
Note : For chicken or other large items, the rack
should be in the bottom position. For smaller items,
the basket or the rack can be in the middle position.
6
COOKING MODES
Modes Application
Fry foods like fries,
potato wedges, chicken
AIR FRY
nuggets, chicken wings with
little to no added oil.
Cook crispy outside and
perfectly cooked inside. Use for
ROAST
roasted vegetables and roast
meats, such as chicken, beef,
lamb and pork.
Grill meats, fish and brown the
GRILL
tops of casseroles.
Cook as a conventional oven
for traditional baking for sweet
BAKE
or savoury pies, quiches, cakes,
muffins, pastries, soufflés.
Cook frozen or homemade
PIZZA
pizzas.
Toast slices of bread, crumpets,
TOAST toasted sandwiches and bacon
to the desired level of browing.
DEHYDRATE Dehydrate meats, fruits and
even vegetables.
BAGEL
Toast halves when they're
placed cut-side up on the
TOAST
wire rack.
REHEAT
Heat leftovers without over
cooking.
ROAST
Suggested Suggested Pre-settings
accessory rack
position
Top
*Depending
Air fry on model 200°C
basket : the 2nd 25 min
basket in
the middle
Wire rack + 190°C
Bottom
baking tray 30 min
200°C
Wire rack Top
10 min
Dish on 180°C
Bottom
wire rack 20 min
220°C
Wire rack Middle
15 min
230°C
Browning
Wire rack Middle level 4
4 min 45
Slices 4
Middle
*Depending
Air fry on model 60°C
basket : the 2nd 6h
basket in
the top
TOAST
230 °C
Wire rack Middle
Browning
level 2
3 min 55
ROAST
Wire rack Bottom
160°C
10 min
7
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