Fish & Shellfish - TEFAL VC502D Manual

TABLE OF COOKING TIMES
Cooking times are approximate and may vary depending on the size of the food, the space
between the food, the amount of food and individual preferences.
Adjust the cooking time according to the quantities.
For food with different cooking times: place the food that requires longest time in the lower
basket. During cooking, add the second basket with the food that requires less cooking time, and
if needed, add the third basket with the food that cooks the quickest.
Use oven gloves to handle the baskets and lid during cooking.
Vegetables
Food Type Quantity
Asparagus Fresh 500 g
Aubergine Fresh 400 g
Brocolis Fresh 500 g
Carotts Fresh 300 g
Cabbage Fresh 600 g
Cauliflower Fresh 1 medium
Courgette Fresh 600 g
Chicory Fresh 4
Fresh 450 g
Green beans
Frozen 400 g
Leeks Fresh 500 g
Mushrooms Fresh 500 g
Peas Frozen 300 g
Potatoes Fresh 600 g
Fresh 300 g
Spinach
Frozen 300 g
Sweet peppers Fresh 250 g
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Cooking time Mode Recommendations
30-35 min P2
15-20 min P1 Sliced (1 cm)
25-30 min P2 Small florets
22-27 min P1 Thinly sliced (3 mm)
30-35 min P2 Removing the leaves
40-45 min P2 Small florets
Sliced be careful, juice could
20 min P1 overflow if the quantity is
greater than 1.5 kg.
20-25 min P1 cut in 2
35-40 min P2
30-35 min P2
35-40 min P2
15-20 min P1 Sliced
30-35 min P2 Use the rice bowl.
35-40 min P2 Cut into slices (0.5 to 1 cm)
15-20 min P1
20-25 min P1
20-25 min P1 Cut into quarters
Fish - Shellfish
Preparation Type Quantity
Fish fillets (cod, Fresh 550 g
haddock, plaince,
Frozen 400 g
sole...)
Salmon fillet Fresh 600 g
Prawns Fresh 200 g
Shrimps Fresh 200 g
Meat - Poultry
Preparation Type Quantity
Chicken thighs Fresh 3
Chicken breasts
Fresh 300 g
(boneless)
Chicken drumsticks Fresh 450 g
Eggs
Preparation Type Quantity
Hard eggs - 6
Soft-boiled eggs - 6
Rice - Cereals - Legumes
Preparation Type Quantity
White long
grain or 125 g + 200 ml of water
basmati rice
Medium
Semolina 125 g + 200 ml of water
grains
Fruits
Preparation Type Quantity
Apples Fresh 4
Bananas Fresh 4
Cooking time Mode Recommendations
15-20 min P3
15-20 min P3
15-20 min P3
15-20 min P3
20-25 min P3
Cooking time Mode Recommendations
30-35 min P5
20-25 min P5 About 2.5 cm thickness
25-30 min P5
Cooking time Mode Recommendations
15-20 min -
12 min -
Cooking
Mode Recommendations
time
Wash rice well before
35-40 min P4 cooking. Place rice and
water in the rice bowl.
10-15 min P1 Use the rice bowl.
Cooking time Mode Recommendations
25 min - Cut in quarters
10-15 min - Whole
EN
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