Westinghouse WVEP6918DD User Manual page 24

Electric built in ovens
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STEAM ASSISTED COOKING (CONTINUED)
Steam COOKING operation
The water drawer cover is in the control panel.
WARNING
Use only cold tap water. Do not use filtered (de-
mineralised) or distilled water. Do not use other liquids.
Do not put flammable or alcoholic liquids into the water
drawer.
WARNING
The steam is not visible inside the oven but it is there.
Opening the oven door to place, remove or inspect food
will release it. Stand back when opening the door to
avoid the risk of burns.
Use measuring
jug
1.
Press the cover of the water drawer to open it.
2.
Fill the water drawer with cold water to the maximum
level (around 950ml) until the signal sounds or the
display shows the message. Do not fill the water
drawer over its maximum capacity. If the tank is
overfilled, the excess will flow in to the oven. This
prevents leakage onto cabinets and is not a fault.
Sponge up overflows if they occur.
3.
Push the water drawer to its initial position.
4.
Turn on the appliance.
5.
Select steam heating function from STEAM ASSIST
sub menu and set the temperature.
6.
If necessary, set the function: Duration or: End Time
24
STEAM ASSISTED COOKING
The steam appears after approximately 2 minutes.
When the appliance reaches the set temperature, the
signal sounds. When the water drawer is running out of
water, the signal sounds and the water drawer needs to
be refilled to continue the steam cooking as described
above.
The signal sounds at the end of the cooking time.
7.
Turn off the appliance.
8.
Empty the water tank after the steam cooking is
completed.
steam maintenance
Go to Menu / Steam Maintenance / Tank emptying
CAUTION
The appliance is hot. There is a risk of burns.
9.
After Steam Cooking steam can condensate on the
bottom of the cavity. Always dry the bottom of the
cavity when the appliance is cool.
Let the appliance dry fully with the door open. To
speed up the drying you can close the door and heat
up the appliance with function: Fan Forced at
temperature 150° C for approximately 15 minutes.
WARNING
Water in the tank can still be hot. Wait until
the appliance is cool before the water tank is
drained.
Do not use the drained water to fill the water
tank again.
Every dish in this submenu has a proposed function and
temperature.
Those parameters can be adjusted manually according to
the user's preference.
For some of the dishes You can also choose way of
cooking:
Manual
The level to which a dish is cooked:
Rare
Medium
Well Done
Note: to obtain a perfect result when you cook
something from frozen with your AirFry tray, insert a
timer after the oven reached temperature and the tray
is inserted. To verify which timer setting is optimal
.

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