14. ENERGY EFFICIENCY....................27 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference.
Do not use a steam cleaner to clean the appliance. • Metallic objects such as knives, forks, spoons and lids • should not be placed on the hob surface since they can get hot. If the glass ceramic surface / glass surface is cracked, •...
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ENGLISH • Keep the minimum distance from the • Do not pull the mains cable to other appliances and units. disconnect the appliance. Always pull • Make sure that the appliance is the mains plug. installed below and adjacent safe •...
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2.4 Care and Cleaning • Do not put flammable products or items that are wet with flammable products in, near or on the appliance. WARNING! • Do not let sparks or open flames to Risk of injury, fire, or damage come in contact with the appliance to the appliance.
ENGLISH • Only use lamps with the same • Cut off the mains cable and discard it. specifications. • Remove the door catch to prevent children and pets to get closed in the 2.6 Disposal appliance. 2.7 Service WARNING! Risk of injury or suffocation. •...
3.3 Cooker control panel Knobs for the hob Knob for the top oven functions Electronic programmer Knob for the main oven functions Knob for the main oven temperature Temperature lamp / symbol / indicator for the main oven Temperature lamp / symbol / indicator for the top oven 3.4 Accessories...
ENGLISH 4. Let the appliance operate for 15 Preheat the two ovens. Heat minutes. up one oven at a time. 5. Set the function and the Set the functions listed maximum temperature. below, if applicable. 6. Let the appliance operate for 15 minutes.
Heat setting Use to: Time Hints (min) Keep cooked food warm. as nec- Put a lid on the cookware. essary 1 - 2 Hollandaise sauce, melt: but- 5 - 25 Mix from time to time. ter, chocolate, gelatine. 1 - 2...
ENGLISH 8. OVEN - DAILY USE 1. Turn the knob for the top / main WARNING! oven functions to select an oven Refer to Safety chapters. function. 2. Turn the knob for the temperature to 8.1 Activating and select a temperature. deactivating the top / main 3.
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Symbol Oven function Application Oven Lamp To activate the lamp without a cooking function. Full Grill To grill flat food and to toast bread. Conventional Cooking To bake and roast food on 1 shelf position. Thermaflow® To bake on 1 shelf position and to dry food. Set the temperature 20 - 40 °C lower than for Conventional...
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ENGLISH Wire shelf and the deep pan together: Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above. 3. Press the button to set the core temperature. You can set the temperature from 30 °C to 99 °C.
2. Put the deep pan into the oven on 2. Put the deep pan into the oven on the necessary shelf position. the necessary shelf position. You can use the trivet to grill flat dishes in large quantities and to toast.
ENGLISH Clock function Application Minute Minder To set countdown time. This function has no effect on the op- eration of the appliance. Duration To set the cooking time of the oven. To set the time of day when the oven should deactivate. For the Minute Minder You can use the functions function the display shows...
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10.3 Baking • Cakes and pastries at different heights do not always brown equally • Your oven can bake or roast at first. If this occurs, do not change differently to the appliance you had the temperature setting. The before.
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ENGLISH Food Temperature Time (min) Shelf posi- (°C) tion Quiches / Flans 200 - 210 25 - 45 Scones 220 - 230 8 - 12 Roasting: Meat, Poultry 170 - 190 Refer to the Roast- ing table. 10.7 Thermaflow® Baking Main Oven Shelf positions are not critical but ensure that the...
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Food Temperature (°C) Time (min) Shelf posi- tion Quiches / Flans 170 - 180 25 - 45 Scones 210 - 230 8 - 12 1 – 3 Roasting: Meat, Poultry 160 - 180 Refer to the Roasting table. 10.8 Pizza Setting Food Temperature (°C)
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ENGLISH Food Temperature (°C) Time (min) Pork / Veal / Ham 170 - 190 30 - 40 minutes per 0.5 kb (1 lb) and 30 - 40 mi- nutes over Chicken 180 - 200 20 - 25 minutes per 0.5 kb (1 lb) and 20 minutes over Turkey / Goose 170 - 190...
Food Time (min) Shelf position Sausages 20 - 30 Steaks: Rare 4 - 6 Steaks: Medium 6 - 8 Steaks: Well Done 12 - 15 Toasted Sandwiches 3 - 4 • Use the first shelf position. The one 10.13 Defrost on the bottom.
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ENGLISH WARNING! Keep children away when you clean the oven at a high temperature. The oven surface becomes very hot and there is a risk of burns. CAUTION! Always turn the oven light on while using the catalytic cleaning (if applicable). Install the shelf supports in the opposite sequence.
11.6 Removing and cleaning 11.7 Replacing the lamp the door glasses - main oven Put a cloth on the bottom of the interior of the appliance. It prevents damage to The door glass in your the lamp glass cover and the cavity.
ENGLISH Problem Possible cause Remedy You cannot activate the ap- The fuse is released. Make sure that the fuse is pliance. the cause of the malfunction. If the fuse releases again and again, contact a quali- fied electrician. Residual heat indicator does The zone is not hot because If the zone operated suffi- not come on.
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13.1 Technical data 13.4 Anti-tilt protection Adjust the appliance to the correct Dimensions height and put it in the correct area before you attach the anti-tilt protection. Height 894 - 912 mm CAUTION! Width 599 mm Install the anti-tilt protection...
This appliance is supplied without a main plug or a main cable. 13.6 Covering terminal board 14. ENERGY EFFICIENCY 14.1 Product information for hob according to EU 66/2014 Model identification 43102V-MN Type of hob Hob inside Freestanding Cooker Number of cooking zones Heating technology Radiant Heater...
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• If it is possible, always put the lids on the cookware. 14.3 Product Fiche and information for ovens according to EU 65-66/2014 Supplier's name Model identification 43102V-MN Top oven: 105.6 Energy Efficiency Index Main oven: 105.9 Top oven: A Energy efficiency class...
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ENGLISH – Make sure that the oven door is the end of the cooking time, closed properly when the depending on the duration of the appliance operates and keep it cooking. The residual heat inside closed as much as possible during the oven will continue to cook.