DeLonghi NSM 90 N Installation And Service Instructions Manual

Fan assisted built-in oven

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DE ' L O N G H I
C OO KING
INSTALLATION and SERVICE INSTRUCTIONS
USE and CARE INSTRUCTIONS
N SM 90 N
FA N A SS IST E D BU ILT- IN O VEN
distributed by
ELBA Appliances Australia
(a Division of Fisher&Paykel Australia)

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Summary of Contents for DeLonghi NSM 90 N

  • Page 1 DE ’ L O N G H I C OO KING INSTALLATION and SERVICE INSTRUCTIONS USE and CARE INSTRUCTIONS N SM 90 N FA N A SS IST E D BU ILT- IN O VEN distributed by ELBA Appliances Australia (a Division of Fisher&Paykel Australia)
  • Page 2: Product Label

    Dear Customer, Thank you for having purchased and given your preference to our product. The safety precautions and recommendations reported below are for your own safety and that of others. They will also provide a means by which to make full use of the features offered by your appliance.
  • Page 3: Important Safety Precautions And Recommendations

    IMPORTANT SAFETY PRECAUTIONS AND RECOMMENDATIONS IMPORTANT: This appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domestic application and therefore should not be used in a commercial environment. The appliance guarantee will be void if the appliance is used within a non domestic environment i.e.
  • Page 4 manufacturer declines all responsibility for any inconvenience resulting from the inobservance of this condition. ■ Do not operate your appliance by means of an external timer or separate remote-control system. ■ Do not carry out cleaning or maintenance operations on the appliance without having previously disconnected it from the electric power supply.
  • Page 5 ■ WARNING: During use the appliance and its accessible parts become hot; they remain hot for some time after use. Care should be taken to avoid touching heating elements – inside the oven. The door is hot, use the handle. –...
  • Page 6 ■ Clean the oven regularly and do not allow fat or oils to build up in the oven base or tray. Remove spillages as soon as they occur. ■ Do not stand on the open oven door. ■ Always stand back from the appliance when opening the oven door to allow steam and hot air to escape before removing the food.
  • Page 7: Installation

    INSTALLATION CAUTION: ■ This appliance must be installed in accordance with these installation instructions. ■ This appliance shall only be serviced by authorised personnel. ■ This appliance is to be installed only by an authorised person in compliance with the current electrical regulations and in observation of the instructions supplied by the manufacturer.
  • Page 8 Figure 1 Figure 2 WARNING, VERY IMPORTANT: The oven is supplied with no.6 rubber spacers fixed at the bottom. DO NOT install the oven without these spacers correctly in place. If one or more rubber spacers are missing, please use the ones contained in the separate kit supplied with this appliance and fix them to the bottom of the oven as indicated in the figure 3a on the next page.
  • Page 9: Fixing The Oven

    Fixing the rubber spacers to the base of the oven (if they are missing) by using the ones contained in the separate kit supplied with this appliance. Figure 3a FIXING THE OVEN Introduce the oven into the furniture opening and fix it with 4 screws (not supplied) as figure 3b.
  • Page 10 Figure 4 OVEN DOOR LOWER TRIM AIR FLOW IMPORTANT: Please take extra care not to damage the lower trim of the oven. Ensure the oven sits on wooden blocks or similar supports when it is removed from the carton as shown in above diagram. This will prevent any damage to the lower trim. Should the lower trim become damaged, straighten the trim and ensure the oven door opens fully without obstruction from the lower trim.
  • Page 11: Electrical Requirements

    ELECTRICAL REQUIREMENTS ■ The appliance must be connected to the mains checking that the voltage corresponds to the value given in the rating plate and that the electrical cable sections can withstand the load specified on the plate. ■ A suitable isolating switch providing full disconnection from the mains power supply shall be incorporated in the permanent wiring, mounted and positioned to comply with the local wiring rules and regulations.
  • Page 12: Replacing The Power Supply Cable

    REPLACING THE POWER SUPPLY CABLE Important! This appliance must be connected to the electricity supply only by an authorised person. To connect the supply cable: ■ Unhook the terminal board cover by inserting a screwdriver into the two hooks “A” (fig. 6). ■...
  • Page 13: Electric Diagram

    ELECTRIC DIAGRAM RL Y1 ELECTRIC DIAGRAM KEY Oven switch Oven thermostat Thermal overload (normally closed) Oven lamps switch Electronic clock/programmer Oven lamps Thermostat pilot lamp Line pilot lamp Top heating element Grill heating element CIR Circular heating element Bottom heating element Oven fan motor Cooling fan motor Terminal block...
  • Page 14: Using The Oven For The First Time

    USE AND CARE CAUTION: ■ This appliance must be used only for the task it has explicitly been designed for, that is for domestic cooking of foodstuffs. Any other form of usage is to be considered as inappropriate and therefore dangerous. ■...
  • Page 15: Grease Filter

    ■ Unscrew the fixing screws and slide Figure 11 off the wire racks to the oven wall as Stop notch Guard rail in fig. 10. The grill is secured to the rear wall of the oven on a hinge system that allows it to be lowered to allow proper access when cleaning the oven ceiling (see next chapter TILTING GRILL).
  • Page 16 TILTING GRILL ■ The grill is secured to the rear wall of the oven on a hinge system that allows it to be lowered to allow proper access when cleaning the oven ceiling (fig. 14). ■ To lower the grill element: use a flat-head screwdriver or a small coin to loosen the element fixing screws (fig.
  • Page 17 TELESCOPIC SLIDING SHELF SUPPORTS (SOME MODELS ONLY) The telescopic sliding shelf supports make it safer and easier to insert and remove the oven shelves and trays. They stop when they are pulled out to the maximum position. Important! When fitting the sliding shelf supports, make sure that you fit: ■...
  • Page 18: Cooking With Multifunction Oven

    COOKING WITH MULTIFUNCTION OVEN Figure 17 Clock and Timer with “Touch-control” keys Power on light Temperature light Function selector Thermostat Please note: This appliance incorporates a safety cooling fan which you will hear operating whenever the oven or grill are in use. This fan is to reduce the external temperature of the appliance and cool the internal components.
  • Page 19: Operating Principles

    WARNING: The door is hot, use the handle. Attention: The oven door becomes very hot during operation. During use the appliance becomes Keep children away. hot. Care should be taken to avoid touching heating elements inside the oven. GENERAL FEATURES OPERATING PRINCIPLES As its name indicates, this is an oven Heating...
  • Page 20: Thermostat Knob

    Figure 18 Figure 19 THERMOSTAT KNOB To turn on the heating elements of the oven, set function selector knob to the required position and the thermostat knob to the desired temperature. To set the temperature, turn the thermostat control knob indicator mark to the required temperature.
  • Page 21 LOWER HEATING ELEMENT In this position only the lower element is switched on. Heat is distributed by natural convection. The temperature must be regulated between 50°C and 200°C maximum with the thermostat knob. Recommended for: To complete cooking of dishes that require higher temperature at the bottom. UPPER HEATING ELEMENT In this position only the upper element is switched on.
  • Page 22: Hot Air Cooking

    CONVECTION COOKING WITH VENTILATION The upper and lower heating elements and the fan turn on. The heat coming from the top and bottom is diffused by forced convection. The temperature must be regulated between 50°C and the maximum temperature with the thermostat knob.
  • Page 23: Cooking Advice

    COOKING ADVICE The external parts of the appliance become hot during operation. Keep children well out of reach. OVEN COOKING Before introducing the food, preheat the oven to the desired temperature. For a correct preheating operation, it is advisable to remove the tray from the oven and introduce it together with the food, when the oven has reached the desired temperature.
  • Page 24: Use Of The Grill

    USE OF THE GRILL Preheat the oven for about 5 minutes. Introduce the food to be cooked, positioning the rack as close to the grill as possible. The dripping pan should be placed under the rack to catch the cooking juices and fats. Grilling with the oven door closed.
  • Page 25 RECOMMENDED COOKING TEMPERATURE Shelf Cooking Food °C °F Mark Position* Time (approx) CAKES Victoria sandwich 2 or 3 20-25 mins Small cakes/buns 1 and 2 15-20 mins Maidera cake 2 or 3 20 mins Fruit cake hours Rich fruit cake 3 or 4 hours 8 - 9...
  • Page 26: Electronic Programmer

    ELECTRONIC PROGRAMMER CLOCK AND TIMER WITH “TOUCH CONTROL” KEYS Keys: Touched simultaneously (for more than 2 seconds): ■ setting the clock; ■ setting timer volume (by touching once, along with the “M” key); ■ to cancel automatic cooking at any time. Function selection Figure 20...
  • Page 27: Setting The Clock

    “TOUCH-CONTROL” KEYS The “touch-control” keys shall be operated by the fingers (just by touching the key). When using touch controls it is best to use the ball of your finger rather than the tip. The keys are automatically deactivated: ■ 8 seconds after the last selection;...
  • Page 28: Automatic Cooking

    SETTING THE TIMER VOLUME You can select from three volume levels. ■ Touch the “ ” and “ ” keys simultaneously for more than 2 seconds. ■ Touch the “ M ” key; you can read on the display the current timer volume (“ton1”, “ton2”...
  • Page 29: Cleaning And Maintenance

    CLEANING AND MAINTENANCE GENERAL ADVICE ■ Before you begin cleaning, you must ensure that the appliance is switched off and disconnected from the electrical power supply. ■ It is advisable to clean when the appliance is cold and especially when cleaning the enamelled parts.
  • Page 30 INSIDE OF OVEN The oven should always be cleaned after use when it has cooled down. The cavity should be cleaned using a mild detergent solution and warm water. Suitable proprietary chemical cleaners may be used after first consulting with the manufacturers recommendations and testing a small sample of the oven cavity.
  • Page 31: Replacing The Oven Lights

    REPLACING THE OVEN LIGHTS WARNING: Ensure the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. ■ Let the oven cavity and the heating elements to cool down. ■ Switch off the electrical supply. ■...
  • Page 32 REMOVING AND REPLACING THE INNER DOOR GLASS PANE FOR CLEANING If you wish to clean the inner glass of the door, make sure you follow the precautions and instructions very carefully. Replacing the glass pane and the door incorrectly may result in damage to the appliance and may void your warranty.
  • Page 33: Removing The Oven Door

    REMOVING THE OVEN DOOR The oven door can easily be removed as follows: ■ Open the door to the full extent (fig. 23). ■ Open the lever “A” completely on the left and right hinges (fig. 24). ■ Hold the door as shown in fig. 22. ■...
  • Page 34: Service And Maintenance

    SERVICE AND MAINTENANCE SERVICING THE APPLIANCE Service may be obtained by contacting our Customer Service Centre to locate the nearest Authorised ELBA APPLIANCES Service Agent shared services with Fisher and Paykel Australia PTY LTD (ELBA Appliances AUS, a division of F&P AUS PTY LTD) Servicing shall be carried out only by authorized personnel.
  • Page 36 Descri pt i ons an d ill ustrati ons in this booklet a re giv en as simpl y ind icat ive. T h e ma nuf a ct ur er r es erv es the right, consider ing t he cha ract eri stics o f t he models described here, at any time and without notice, to make eventual necessary mo d ifi cat i on s f or the ir constr ucti on or for com merc ial n eeds.

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