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We advise you to read this manual carefully, which contains all the instructions for maintaining the
appliance's aesthetic and functional qualities. For further information on the product: www.smeg.com

PRECAUTIONS

General safety instructions

Risk of personal injury
• ATTENTION: during use, the
appliance and its accessible
parts become very hot.
Children must be kept away
from the appliance.
• ATTENTION: during use, the
appliance and its accessible
parts become very hot. Never
touch the heating elements
during use.
• Protect your hands by wearing
oven gloves when moving food
inside the oven.
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• Never try to put out a fire or
flames with water: turn off the
appliance and smother the
flames with a fire blanket or
other appropriate cover.
• This appliance may be used by
children aged at least 8 and by
people of reduced physical,
sensory or mental capacity, or
lacking in experience in the use
of electrical appliances,
provided that they are
supervised or instructed by
adults who are responsible for
their safety.
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91477A653/B

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Table of Contents
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Summary of Contents for Smeg Classica SO4302S3X

  • Page 1: Table Of Contents

    Positioning Using the accessories We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com PRECAUTIONS General safety instructions • Never try to put out a fire or...
  • Page 2 • Children must not play with the THE VICINITY OF THIS appliance. APPLIANCE WHILST IT IS IN • Keep children under the age of USE. 8 at a safe distance unless they • DO NOT MODIFY THIS are constantly supervised. APPLIANCE.
  • Page 3 removed must face downwards cooking. and towards the back of the • If you wish to use greaseproof oven cavity. paper, place it so that it will not interfere with the hot air circulation inside the oven cavity. • Do not use the open door to rest pans or trays on the internal glass pane.
  • Page 4 BE INSTALLED IN A BOAT OR • Before performing any CARAVAN. operation on the appliance, • The appliance must not be switch off the power supply. installed on a pedestal. • Disconnect the appliance after • Position the appliance into the the installation, through an cabinet cut-out with the help of accessible plug or switch in...
  • Page 5: Appliance Purpose

    stuck in the doors. • use of the appliance other than that specified; • Do not install/use the • failure to comply with the instructions in the appliance outdoors. user manual; • (on some models only) Only • tampering with any part of the appliance; •...
  • Page 6: Energy Efficiency Technical Data

    efficiency class complies with the specifications light sources. of European standard EN 60350-1. Conventional heating mode To run the STATIC function, the preheating phase must be skipped (see section "Preheating phase" in the USE chapter). Energy efficiency technical data • The light sources contained in the appliance Information in accordance with the European are declared suitable for operation at energy labelling and ecodesign regulations is...
  • Page 7: Description

    DESCRIPTION General description 1 Control panel 5 Fan 2 Seal 6 Loading tray 3 Light bulb Frame shelf 4 Door Control panel 1 Function knob Other parts This knob can be used to: Shelves • turn the appliance on and off; The appliance features shelves to position trays •...
  • Page 8: Accessories

    been turned off. Perforated tray Oven cavity lighting The appliance’s interior lighting comes on: • when the door is opened; • when the key on the display is pressed; • when any function is selected, apart from the Useful for steaming fish and vegetables. functions Steel baking tray (depending on the models).
  • Page 9: Optional Accessories (Can Be Purchased Separately)

    Optional accessories (can be Advantages of steam cooking purchased separately) The steam cooking system cooks any type of food much smoother and faster and finds its main applications for: • Braising and stewing • Cooking sauces • Cooking au gratin •...
  • Page 10: Use

    Preliminary operations Tray rack See General safety instructions. • Remove any protective film from the outside or inside of the appliance, including accessories. • Remove any labels (apart from the technical data plate) from the accessories and The tray rack has to be inserted into the tray. In shelves.
  • Page 11: First Use

    First use To cancel the operation, turn the function knob or hold down the button If the time is not set, the oven will not switch on. for a few seconds. On the first use, or after a long power failure, Modifying the time and the button flash on the...
  • Page 12 3. Insert the funnel provided in the loading compartment: drawer. • in this case dry with a cloth or sponge before a cooking. • It is recommended to drain the 200 ml reservoir through the reservoir drain function. 6. Close the door. the words and the button flash to indicate that the function can be started.
  • Page 13 function indicator light and by a progressive increase in the temperature level reached Pre-heating cannot be bypassed when steam cooking is used. At the end of preheating: • the indicator light switches off; • the appliance beeps; • cooking starts automatically. 4.
  • Page 14 • If you have a Smeg vacuum drawer, use the After a long period of inactivity it is maximum vacuum level (level 3). recommended to make a reservoir Once cooked, it is recommended to remove the filling and draining cycle to rinse the product from the bag and finish cooking it in a steam circuit.
  • Page 15 100°C. To obtain perfect boiled eggs, covered with aluminium foil, will take around place them on the perforated tray and cook 10-12 minutes to reheat. Ready meals will for 4-6 minutes for soft boiled eggs and 8- require approximately double the time 10 minutes for hard-boiled eggs.
  • Page 16 Setting combined steam cooking 6. Press the button to start the function. 1. Turn the temperature knob to set the cooking When the door is opened, the function temperature (from 100°C to 250°C) (for in progress is interrupted. example "190°C"). The function resumes automatically when the door is closed.
  • Page 17 2 Turn the temperature knob to the right or to 5. Proceed with draining the reservoir as the left to select the wished temperature (for described above. example "200°C"). Drying after steam functions Cooking with steam generates a lot of moisture inside the appliance.
  • Page 18 End of cooking 3. Press the button to confirm. 5. To end cooking, turn the function knob to Programmed cooking position 0 to exit the function. Programmed cooking is the function Timed cooking which allows a time-controlled cooking Timed cooking is the function which operation to be stopped at an allows a cooking operation to be established time depending on the time...
  • Page 19 The appliance waits for the set start time. At the end of the minute minder timer, an acoustic signal sounds and the indicator light The minutes required for preheating are flashes on the display. already included in the end-of-cooking time. 5.
  • Page 20: Cooking Advice

    dessert. If the dough does not stick to the Cooking (and preheating) times are toothpick, the dessert is cooked. longer with the ECO function and may • If the dessert collapses when it comes out of depend on the amount of food in the the oven, on the next occasion reduce the oven.
  • Page 21: Mini Guide To Accessories

    DEFROSTING website, which can be reached using the QR This function allows you to defrost food code on the leaflet supplied with the product.
  • Page 22 6. Turn the temperature knob to set the 5. Press the button to confirm. defrosting time (from 1 minute to 13 hours) (e.g. "1:30"). Turn the temperature knob to change the temperature value (from 25°C to 7. Press the button to start the function. 40°C) At the end, is displayed and flashes...
  • Page 23 3. Turn the temperature knob to set required 4. Press the button to start the function. temperature (for example "90°C"). As with normal cooking functions, you can skip pre-heating and set a timed and programmed cooking. 5. After preheating, open the door and place the food to be cooked in the oven cavity.
  • Page 24 7. At the end of cooking, turn the function knob 9. Close the door. to position 0 to exit the function. 10. At the end of cooking, turn the function knob to position 0 to exit the function. STONE BBQ (Barbecue) Useful for on stone cooking.
  • Page 25: Secondary Functions

    9. Close the door. Secondary functions 10. Turn the function knob to position 0 to exit The buttons at the bottom of the display have the function. some secondary functions: AIRFRY MINUTE MINDER TIMER Useful to obtain fried cooking without The minute minder timer only warns the oil.
  • Page 26 2. Turn the temperature knob to select the time 2. Turn the temperature knob to activate the control lock function. format to display ( When the version is selected, the display shows (morning) or (afternoon). 3. Press the button to confirm the modification and go on to adjust the time.
  • Page 27 1. After entering the setting menu, press the Water hardness This mode allows you to set the water button until the show room function is hardness value in order to optimise the selected. descaling process. The appliance is factory set for water of medium hardness (3).
  • Page 28 Display brightness descaling is required is as follows: Value °dH °dF Hours This mode allows the display brightness level to be selected. 0 - 8 0 - 15 8 - 14 15 - 25 1. After entering the setting menu, press the 14 - 21 25 - 38 button until the display brightness...
  • Page 29: Other Settings

    2. Turn the temperature knob to disable the Other settings sound associated with the touching of the Eco light symbols on the display. For greater energy savings, the lights inside the oven cavity are automatically deactivated approximately one minute after the start of cooking or after the door is opened.
  • Page 30 2. Grasp the door on both sides with both 4. Then remove the internal glass pane from hands, lift it forming an angle of around 30° the door. and remove it. 5. Pull the intermediate glass unit downwards from the door and then lift it upwards. 3.
  • Page 31: Cleaning The Oven Cavity

    9. Reinsert the intermediate glass unit and For easier cleaning, it is recommended to remove: reposition the inner glass. • the door; • The rack/tray support frames. In the event you are using specific cleaning products, we recommend running the oven at maximum temperature for 15-20 minutes in order to eliminate any residue.
  • Page 32: Special Cleaning Functions

    2. Carefully pull the frame towards the inside of 3. Screw in the front fixing pin (you can help the oven cavity to unhook it from front yourself with a tool, e.g. a coin). housing A. 3. Remove the frame from the rear pin B located at the bottom of the side wall.
  • Page 33 Vapor Clean cycle setting 5. Press the button to start the function. If the indoor temperature is higher than expected, the function is not activated and every time the button is pressed the appliance makes a beep. Let the appliance cool down before activating the function.
  • Page 34: Pyrolytic (On Some Models Only)

    function 4. In case of grease residues use specific oven cleaning products. 5. Remove the residual water inside the oven. 6. Replace the self-cleaning panels and the rack/tray support frames, if fitted. For greater hygiene and to avoid foods taking on unpleasant odours: •...
  • Page 35 Pyrolytic function setting At the end, is displayed and flashes 1. After entering the special functions menu, and a beep is activated. 6. Turn the function knob to position 0 to exit press the button until the the function. function is selected. The door is locked until the temperature inside the oven cavity returns to a safe level.
  • Page 36: Descaling

    End of pyrolytic function 2. Place the deep pan on the third shelf from the bottom. Push it against the rear wall of 1. Turn the function knob to position 0 to exit the oven cavity. the function. 2. Open the door and collect the residue 3.
  • Page 37 4. Pour in the descaling solution until the max. From now on, it will no longer be possible to cancel the descaling level indicator light comes on. process. Reservoir filling 1. Mix 100 g of citric acid with 650 ml of water in a jug.
  • Page 38 reservoir with water. Each time the door is opened, the function in progress stops and then automatically restarts when the door is closed again. 4. After 10 minutes, the heating elements switch off while the descaling procedure continues for 50 minutes. At the end of the descaling process, the appliance makes a beep.
  • Page 39: Cleaning The Reservoir And Hydraulic Circuit

    the display shows the request to drain the 12. Drain the water from the deep pan. 13. Wipe off any spillage of water in the reservoir (the indicator light comes on). cooking compartment with a cloth or sponge. 13. Press again the button to drain the water 14.
  • Page 40: Extraordinary Maintenance

    2. Open the door and pull the loading drawer 5. At the end, remove the funnel and place the out of its housing. loading drawer back in its place. 3. Insert the funnel provided in the loading If there is too much water in the drawer.
  • Page 41: Installation

    • To keep the seal clean, use a non-abrasive 4. Slide out and remove the light bulb. sponge and wash with lukewarm water. Replacing the internal light bulb Power voltage Danger of electrocution • Unplug the appliance. • Wear protective gloves. 1.
  • Page 42: Positioning

    Positioning Fixed connection Fit the power line with an all-pole circuit breaker with a contact separation distance sufficient to See General safety instructions. provide complete disconnection in category III overvoltage conditions, pursuant to installation Position of the power cable regulations. For the Australian/New Zealand market: The circuit breaker incorporated in the fixed connection must comply with AS/NZS 3000.
  • Page 43 Appliance overall dimensions (mm) 94 - INSTALLATION 91477A653/B...
  • Page 44 Mounting into a column (mm) Make sure that the cabinet top/rear section has an opening approx. 35-40 mm deep. 91477A653/B INSTALLATION - 95...
  • Page 45 Mounting under worktops (mm) A min. 603 mm If the appliance is to be built-in under a B 560 - 568 cm worktop, a wooden bar has to be C 445 - 447 cm installed order to use the seal that is glued to the back of the front panel to D 9 - 11 cm prevent water or other liquids leaking in.
  • Page 46 A min. 603 mm B 560 - 568 cm C 445 - 447 cm D 9 - 11 cm E min. 5 mm F 259 - 1105 cm G min. 560 mm H min. 458 mm co Cutout for power cord (min. 6 cm jb Electrical connection box wb Wooden bar (recommended) Mounting under worktops (mm) (pyrolytic...
  • Page 47 When using a wooden separator, a wooden bar has to be installed under the worktop in order to use the seal that is glued to the back of the front panel to prevent water or other liquids leaking in. 98 - INSTALLATION 91477A653/B...

Table of Contents