Fisher & Paykel PROFESSIONAL OS76NPX1 User Manual page 30

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4
STUFFED ROAST VEAL
BRAISED COOKING
STUFFED PORK ROAST
5
PORK SHANK
LEG OF LAMB
6
Start
7
11:00 am
30
MEAT
WHOLE
PIECES
MEAT
STUFFED PORK ROAST
Rectangular grid
Level
2
Weight
1200g
Cooking time
01:35
Preheat
NO
Save
STUFFED PORK ROAST
Weight
1200g
TIME
01:35
Insert food
RECIPES
Press
to refine food selection.
Press
to confirm.
Select a recipe by pressing
Press
to confirm.
Press
to start cooking.
Follow the onscreen guidance.
When recipe is complete
The oven will automatically turn off and
a tone will sound.
.

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