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Sunbeam DIAMONDFORCE PUM4000DF User Manual page 5

Frypan & skillet set
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Parts & Accessories
Your Frypan and Skillet set includes 1 control
probe which can be used alternately for both
units.
Trigger-Release Control Probe
The heat control probe is thermostatically
controlled to deliver perfect cooking control.
The indicator light switches 'on' when it is
heating. When the frypan or skillet has
reached the desired temperature the indicator
light switches 'off'. The indicator light will
then cycle 'on' and 'off' as the thermostat
maintains the set temperature.
The heat control probe is ergonomically
designed with a handy trigger-release.
Simply hold the probe and squeeze the
trigger with your thumb to remove it.
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Heat control probe with trigger release
Usage Instructions
Before First Use
Before using your Frypan and Skillet for
the first time, remove all packaging and
promotional materials from the product and
control probe.
With the control probe detached, wash with
warm soapy water using a mild household
detergent.
Rinse thoroughly and dry. Make sure the
interior of the probe inlet is fully dry.
Note: Do not immerse the heat control probe in
water or any other liquid.
Using your Frypan and Skillet
1. Place on a flat, level, heat-resistant
surface.
2. Insert the control probe fully into the probe
inlet of the frypan or skillet.
3. Plug the cord into 230-240V power outlet
and turn the power on.
4. Pre heat the frypan and skillet on MED/
MAX setting. Then set the control probe
dial to the desired temperature setting.
Refer to page 9 for the temperature guide.
Note: The thermostat light on the control
probe indicates the temperature at which
the dial is set. The light will remain on until
the set temperature has been reached and
then will cycle on and off throughout the
cooking. This will ensure that the frypan and
skillet maintains the correct temperature. On
the initial heating of the frypan and skillet,
it is recommended that the temperature be
allowed to cycle (the light cycling on and
off) several times. This will help the cooking
surface to adjust to a more accurate cooking
temperature.
5. After you have completed cooking, turn
the power OFF and unplug from the power
outlet.
Note: Ensure the cord is kept well away from
the frypan and skillet when in use.
Caution: Do not touch the frypan and skillet
when in use. Avoid touching hot surfaces.
Take care when removing food from the
frypan and skillet. Do not transport the frypan
and skillet when it is hot.
Using the tilt & baste lever
The tilt & baste lever of the frypan is positioned
under the inlet where the control probe is
inserted. To tilt the frypan, push the lever
down. This allows the fat and juices to drain
from the food for crisp, low fat cooking. It also
makes it easier to baste food and serve sauces
or gravy.
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