Using your hob
Zones:
A. Front left 1.2kW 145 mm
B. Back left 1.8kW 180 mm
C. Front right 1.8kW 180mm
fig. 1
Control knob positions and ideal cooking processes
0. "Off" position
1. Low heat - stewing vegetables.
2. Low-med heat - cooking potatoes.
3. Medium heat - cooking large dishes.
4. Med-high heat - slow frying.
5. High heat - braising meat and fish.
6. Highest heat - bringing to the boil, fast frying and heating.
6
B
A
0
6
6
1
E
5
5
2
4
3
4
D. Back right 1.2kW 145 mm
E. Power indicator
F. Residual heat indicators
F
0
0
0
6
6
1
1
1
5
5
2
2
2
3
4
3
4
3
D
C