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Using your hob
Zones:
A. Front left 1.8kW 180 mm
B. Back left 1.2kW 145 mm
C. Front right 1.2kW 145mm
fig. 1
Control knob positions and ideal cooking processes
0. "Off" position
1. Low heat - stewing vegetables.
2. Low-med heat - cooking potatoes.
3. Medium heat - cooking large dishes.
4. Med-high heat - slow frying.
5. High heat - braising meat and fish.
6. Highest heat - bringing to the boil, fast frying and heating.
6
B
A
F
D. Back right 1.8kW 180 mm
E. Power indicator
F. Residual heat indicators
D
C
2
1
3
0
4
6
5
2
1
3
0
4
6
5
2
1
3
0
4
6
5
2
1
3
0
4
6
5
E
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