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SAFETY INSTRUCTIONS
Please read before installing and operating your new Cal Flame Grill
1. Your new gas grill should be professional installed by a licensed contractor.
Refer to the instruction in this manual to ensure proper and safe installation and
operation.
2. Ask installer of the location of the shut-off valve.
Note: All gas line are required to have their own shut-off valve readily available
3. Have a qualified technician or installer adjust your grill for the type of gas
(Natural or Propane).
4. If you smell gas:
4.1 Shut off gas to grill
4.2 Extinguish any open flame
4.3 Open lid
4.4 If oder persists, immediately call your gas supplier or your fire
department
DO NOT TRY TO FIX TH E PROBLEM YOURSELF.
5. Caution:
To prevent fire and smoke damage, remove all pakaging mateial before
operating grill.
6. Before starting to cook:
Clean the grill thoroughly with hot, soapy water. This is necessary to remove
residuals and solvents used at the factory to clean and remove dirt, oil and grease
which may have remained from the manufacturing process. The grates should
thoroughly cleaned.
7. Spiders and other insects can nest in the burners of the grill and block the gas
and airflow to the burner ports. This creates a dangerous condition that can result in
a fire from behind the valve panel. Inspect and clean the burners periodically; follow
guidelines in Cleaning and Maintenance on page 26.
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