Steam Assisted Cooking; Proof - Thermador Professional Series Use And Care Manual

Turn the temperature selector to the required
3.
temperature.
Touch the timer field +
4.
Swipe to the left or the right to select the required
5.
duration.
After a few seconds the appliance starts the operation.
As soon as the cooking time has elapsed, an audible
signal sounds and the appliance ends the operation
automatically. Touch the TIMERS touch button to end the
audible signal.
Cancelling the appliance operation
Turn the temperature selector and the function selector
to OFF to cancel the appliance operation.

Steam Assisted Cooking

When cooking with steam assistance, steam is
introduced into the oven cavity at various intervals and
with varying degrees of intensity. This gives you a better
cooking result.
Your food:
Becomes crispy on the outside
▯
Develops a shiny surface
▯
Is juicy and tender on the inside
▯
Only undergoes a minimum reduction in volume
▯
You set the desired heating mode and steam intensity
combination. Use the information in the table to select a
suitable heating mode and steam intensity. Select a
program from the available steam programs that meets
your cooking needs.
Steam Intensity
Different intensity levels are available when adding
steam:
low
▯
medium
▯
high
▯
Suitable Heating Modes
You can add steam for these heating modes:
True Convection
‚
▯
Convection Bake
¶
▯
Bake ƒ
▯
Speed Convection
÷
▯
Convection Roast
û
▯
Roast
ü
▯
Start
Refill water tank.
1.
Note: Only switch on the Add Steam setting once the
oven cavity has completely cooled down (to room
temperature).
Set the heating mode and temperature.
2.
Touch the ADD STEAM touch button to switch on
3.
steam assistance.
.
On the display, swipe to the left or right to select the
4.
steam intensity.
Touch the 8 symbol to apply the setting.
5.
After a few seconds the appliance starts the operation.
6.
Note: If the water tank runs out of water during an
operation with steam assistance, a message appears on
the display prompting you to fill the water tank.
Cancelling Steam Addition
Touch the ADD STEAM touch button to cancel the
1.
addition of steam early.
Touch the steam intensity in the bottom right corner of
2.
the display.
Swipe to the left or right to select "Off".
3.
Touch the symbol to apply the setting.
8
4.
Note: The operation continues without adding steam.
Cancelling the appliance operation
Turn the temperature selector and the function selector
to OFF to cancel the appliance operation.

Proof

Dough will proof more quickly using the "Proof
than at room temperature and does not dry out.
Use the information in the tables found in the Cooking
Charts Use and Care Guide to select the appropriate
level.
Note: If the water tank runs out of water during operation
with the Proof setting, operation is interrupted. Fill the
water tank.
Start
Refill water tank.
1.
Note: Only switch on this setting once the oven cavity
has completely cooled down (to room temperature).
Turn function selector to "More Modes".
2.
Swipe to the left or right to select "Proof".
3.
Set the desired temperature with the temperature
4.
selector.
Touch in the bottom touch field.
+
5.
Swipe to the left or the right to select the required
6.
duration.
Touch the symbol to apply the setting.
8
7.
After a few seconds the appliance starts the operation.
As soon as the cooking time has elapsed, an audible
signal sounds and the appliance ends the operation
automatically.
" mode
Œ
23