Viking Professional Series Installation Manual page 6

Dimensions–Double Oven
27" Wide
Rating Label
Location
(behind door)
All manuals and user guides at all-guides.com
(Professional Series)
30" Wide
11
Specifications & Electrical Requirements
Professional Double Oven
Description VEDO127/527–27" Wide
Overall Width 26 1/2" (67.3 cm)
Overall Height
Overall Depth to edge of door—25 9/16" (64.9 cm)
with door open—45 3/4" (116.2 cm)
Cutout Width 25 1/2" (64.8 cm)
Cutout Height
Cutout Depth
Electrical Requirements 4-wire ground, 240VAC, 50 amp electrical connection
Unit is equipped with No.10 ground wire in conduit.
Maximum Usage
Oven Interior Width–both ovens 22 7/16" (57.0 cm)
Oven Interior Height–both ovens
Oven Interior Depth–upper oven
Oven Interior Depth–lower oven
VEDO127
19 1/2" (49.5 cm) 16 13/16" (42.7 cm) 19 1/2" (49.5 cm) 16 13/16" (42.7 cm)
Oven Volume–upper oven
3.6 cu. ft.
(measured to H M standard)*
Oven Volume–upper oven
4.2 cu. ft.
(total oven cavity)
Oven Volume–lower oven VEDO127
4.0 cu. ft.
(measured to H M standard)*
Oven Volume–lower oven
4.2 cu. ft.
(total oven cavity)
Approximate Shipping Weight 360 lbs. (163 kg)
*The H M Standard for measuring oven capacity subtracts the door plug and convection baffle dimension from the total oven volume.
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VEDO130/530–30" Wide
29 1/2" (74.9 cm)
51 1/4" (130.2 cm)
28 1/2" (72.4 cm)
50 5/8" (128.6 cm)
24" (61.0 cm)
Should be fused separately.
40.0 amps—240 VAC
34.7 amps—208 VAC
25 7/16" (64.6 cm)
16 1/2" (41.9 cm)
16 13/16" (42.7 cm)
VEDO527 VEDO130 VEDO530
4.1 cu. ft.
4.8 cu. ft.
VEDO527 VEDO130 VEDO530
3.6 cu. ft. 4.5 cu. ft. 4.1 cu. ft.
4.8 cu. ft.
402 lbs. (182 kg)