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Simple Tomato and Basil Soup
Preparation time:
Cooking time:
Setting:
Ingredients:
Method:
1
Place the vegetables into the Removable Vessel (7).
2
Add the remaining ingredients, adding stock last to the desired level and stir with a wooden spoon.
3
Fit the Lid (4), select Smooth Function (13), desired number of portions and press Start/Stop Button (23).
4
When ready, add salt and freshly milled black pepper to taste.
3 portions
4 portions
5 minutes
5 minutes
19 minutes
21 minutes
Smooth
Smooth
•
110g
150g
•
220g
300g
•
75g
100g
•
300g
400g
•
¾ tbsp
1 tbsp
•
1
1
•
5g
7g
•
Approx. 500ml Approx. 700ml
red onion, diced
potato, diced
carrot, diced
tinned chopped tomatoes
tomato puree
garlic clove, crushed
basil leaves, roughly torn
hot chicken stock
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