Recommended Work - Husqvarna FC 250 Owner's Manual

9 SERVICE SCHEDULE
Check that the throttle cables are undamaged, routed without sharp bends, and set
correctly.
Clean the air filter and air filter box.
Change the glass fiber yarn filling of the main silencer.
Service the fork.
Service the shock absorber.
Check the screws and nuts for tightness.
Change the fuel screen.
Check the fuel pressure.
Check idle.
Final check: Check the vehicle for safe operation and take a test ride.
Read out the fault memory after the test ride using the Husqvarna Motorcycles diag-
nostics tool.
Make the service entry in the Husqvarna Motorcycles Dealer.net and in the Service
and Warranty Booklet.
○
One-time interval
●
Periodic interval
9.3
Change the front brake fluid.
Change the rear brake fluid.
Change the hydraulic clutch fluid.
Lubricate the steering head bearing.
Service the fork.
Service the shock absorber.
Change the fuel filter.
Perform minor engine service including removing and installing the engine. (Change
the spark plug and spark plug connector. Change the piston, check and measure the
cylinder; check the cylinder head. Check the camshaft and cam lever. Check the tim-
ing assembly. Change the intake flange.)
Perform major engine service including removing and installing engine. (Change
valves, valve springs, valve spring seats, and valve spring retainers. Change the
connecting rod, conrod bearing, and crank pin. Check the transmission and shift
mechanism. Check the oil pressure regulator valve. Change the suction pump. Check
the force pump and lubrication system. Change the timing chain. Change all engine
bearings. Change the freewheel.)
○
One-time interval
●
Periodic interval
34
(
( p. 116)

Recommended work

(
Every 10 operating hours/after every race
Once after 1 operating hour
p. 62)
( p. 64)
Once after 20 operating hours
Once after 10 operating hours
p. 76)
( p. 54)
Every 40 operating hours
Every 30 operating hours
Every 20 operating hours
○ ● ●
● ●
●
○ ● ●
○ ● ●
● ●
○ ● ●
○ ● ●
○ ● ●
○ ● ●
Annually
Every 100 operating hours
Every 50 operating hours
○
○
●
● ●
● ●
●
●
●
● ●
● ●
● ●
● ●
● ●
● ●
● ●
●
●
●
●
●
●
●