Using Your Oven- Self Clean Mode - Capital GSCR304 Use And Care And Installation Manual

Precision series range gas self clean with convection, gas manual clean with convection
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Place your rotisserie
spit-rod
with your
meat
prepared
between
the two prongs on the
U-bracket,
and
swing into place on the right side
wall
of the
oven can.
Place the broil pan directly beneath the meat.
Close
oven door
Set
the oven to
Broil
mode
Press the rotisserie button on the left side of the
front
panel which will activate
the
rotisserie motor.
NOTE: For Convection Rotisserie,
simply follow
thP.
same steps and first
press the rotisserie button,
followed
by the convection
button.
NOTE: Rotisserie
system
is
only
available
in
the
Precisiot,
Series
gas
Seff-Ciean
Ranges
and
NOT the
Precisiot,
Series
sfilndard
non-seff
clean
gas
convection
ranges.
NOTE: Rotisserie
system can
ONLY be used
in
thP.
Broil Mode,
and
not Bake
mode.
INTERNAL COOKING TEMPERATURES
:
Egg
and
Egg Dishes
Eggs
OVEN TEMPERATURE
Cook until yolk and
white are firm
Egg
Casseroles
160 degree
F
Egg
Sauces,
Custards
160 degree F
Ground Meat
and
Meat Mixtures
Turkey,
Chicken
165 degree
F
Beef, Veal,
Lamb, Pork
160 degree F
Fresh Beef, Veal, Lamb
Medium Rare
Medium
Well
Done
Fresh Pork
Medium
Well
Done
Roast Beef
Cooked Commercially
Vacuum
Sealed
145 degree
F
160 degree
F
170 Degree F
160 degree F
170 degree
F
140 degree
F
140 degree F
USING YOUR OVEN- SELF CLEAN MODE
Ready to
eat
Poultry
Chicken, Turkey-Whole
Chicken,
Turkey-dark
meat
Poultry-breast
Duck
and Goose
Stuffing
140 degree F
180
degree
F
180 degree
F
170
degree
F
180
degree
F
Cooked alone or
in
bird
165 degree F
Sauces, Soups,
Gravies, Marinades
Used
with raw meat, poultry,
or fish
Bring to
boil
Seafood
Fin Fish
OVEN
SELF-CLEANING
Cook
until opaque and
flakes easily
with
a fork
The self-cleaning
oven
of your new range features
pyrolytic
self-cleaning.
When
set
in
the SELF-CLEAN
mode
, the oven reaches a high
temperature
that
burns
off the
food soil.
When the
oven is on
for
SELF-CLEAN, only the
RANGETOP
burners
can be used.
NOTE:
Before turning
oven
to
self-clean
mode,
wipe
up the excessive Food Soil. This
will
minimize
any excessive smoke
or
flames
that may
occur.
It is common to see smoke
and/or
flames
during the SELF-CLEAN cycle, depending on
the
content
and
amount
of
soil
remaining
in the
oven. If a flame persists, turn off the oven and
allow
it to cool
before
opening the
door
to
wipe
up
the
excessive food soil.
At
the end of
the SELF-CLEAN
cycle, some gray ash
or
burned residue may
remain inside the oven. This
is a mineral deposit
that
does not burn
or
melt. The
amount
of ash depends
on
how heavily
soiled
the
oven
was before the oven
was
cleaned.
It is easily
removed,
once the oven has cooled, using a damp
paper
towel,
sponge, or cloth.
Wipe
off any smoke residue that
remains
on
the
front
frame with Formula 409® or Fantastik®.
If stain
remains,
use a mild liquid
cleanser.
The
amount
of smoke stain is directly
related
to the
amount
of food
soil
left in the time of self-cleaning.
Clean
the oven often.
OVEN DOOR LOCK DURING
SELF-CLEAN
When
the
clean
cycle starts, the lock
light
turns on,
and
the
automatic
door
lock cycle
begins.
Do
not
attempt to open the door when
the
lock
light
is
on.
You
can stop the
cycle
by turning to OFF position.
The lock light will
turn
off only after
the
oven has
cooled below 550°F, and the automatic
door lock
has completed its cycle to the
open position.
BEFORE
SELF-CLEANING
THE OVEN:
tl'
Remove
all utensils and racks.
ti'Ciean the
oven
front frame and outer door edges.
Wipe
up large spill
overs
and grease.
tl'
Be sure
the
light
bulbs
and
glass covers are in place.
ti'Turn on
the ventilation hood above the range and
leave
it
on
until
after
the
oven
has completed the
self-clean cycle.
ti'Wipe
out puddles of grease
and
any loose
soil
that
can be easily removed.
tl'
Remove
any soil
that
is outside
the door seal
area.
This appliance is designed
to
clean
the
oven
interior and
that portion
of the door
that
is inside
the
oven. The outer edges of the
door
is not
in
the
cleaning
zone.
WIPE THIS AREA CLEAN BEFORE SETTING
THE OVEN TO
SELF-CLEAN.
SETTING
THE OVEN FOR
SELF-CLEAN
l. Set
Oven
Control
Knob
to
"CLEAN".
Blower
turns on.
SELF-CLEAN
Light
turns on.
DOOR LOCK
Light turns on immediately and
the door latch engages within 10 seconds of
setting
Oven Knob
to
Self-Clean Mode.
The door closing process takes
approximately
60
seconds to complete,
at
which
time the
door becomes locked.

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