Using Your Oven - Self Clean Mode - Capital LGSCR486G Use And Care & Installation Manual

U S I N G Y O U R O V E N - S E L F C L E A N M O D E
INTERNAL COOKING TEMPERATURES:
FOOD OVEN TEMPERATURE
Egg and Egg Dishes
Eggs Cook until yolk and
white are firm
Egg Casseroles 160 degree F
Egg Sauces, Custards 160 degree F
Ground Meat and Meat Mixtures
Turkey, Chicken 165 degree F
Beef, Veal, Lamb, Pork 160 degree F
Fresh Beef, Veal, Lamb
Medium Rare 145 degree F
Medium 160 degree F
Well Done 170 Degree F
Fresh Pork
Medium 160 degree F
Well Done 170 degree F
Roast Beef
Cooked Commercially 140 degree F
Vacuum Sealed 140 degree F
Ready to eat 140 degree F
Poultry
Chicken, Turkey-Whole 180 degree F
Chicken, Turkey-dark meat 180 degree
F
Poultry-breast 170 degree F
Duck and Goose 180 degree F
Stuffing
Cooked alone or in bird 165 degree F
Sauces, Soups, Gravies, Marinades
Used with raw meat, poultry, or fish Bring to boil
Seafood
Fin Fish Cook until opaque and
flakes easily with a fork
OVEN SELF-CLEANING
The self-cleaning oven of your new range features
pyrolytic self-cleaning. When set in the SELF-CLEAN
mode, the oven reaches a high temperature that
burns off the food soil.
When the oven is on for SELF-CLEAN, only the
RANGETOP burners can be used.
NOTE: Before turning oven to self-clean mode,
wipe up the excessive Food Soil. This will minimize
any excessive smoke or flames that may occur.
It is common to see smoke and/or flames
during the SELF-CLEAN cycle, depending on
the content and amount of soil remaining in the oven.
If a flame persists, turn off the oven and allow it to
cool before opening the door to wipe up the exces-
sive food soil.
At the end of the SELF-CLEAN cycle, some gray ash or
burned residue may remain inside the oven. This is a
mineral deposit that does not burn or melt. The amount
of ash depends on how heavily soiled the oven was
before the oven was cleaned. It is easily removed,
once the oven has cooled, using a damp paper towel,
sponge, or cloth.
Wipe off any smoke residue that remains on the
front frame with Formula 409® or Fantastik®. If
stain remains, use a mild liquid cleanser. The amount
of smoke stain is directly related to the amount of food
soil left in the time of self-cleaning. Clean the oven
often.
LGR SERIES
OVEN DOOR LOCK DURING SELF-CLEAN
When the clean cycle starts, the lock light turns on,
and the automatic door lock cycle begins. Do not
attempt to open the door when the lock light is on.
You can stop the cycle by turning to OFF position.
The lock light will turn off only after the oven has
cooled below 550°F, and the automatic door lock has
completed its cycle to the open position.
BEFORE SELF-CLEANING THE OVEN: Remove all
utensils and racks.

Clean the oven front frame and outer door edges.
Wipe up large spill ovens and grease.

Be sure the light bulbs and glass covers are in place.

Turn on the ventilation hood above the range and
leave it on until after the oven has completed the self
-clean cycle.

Wipe out puddles of grease and any loose soil that
can be easily removed.

Remove any soil that is outside the door seal area.
This appliance is designed to clean the oven interior
and that portion of the door that is inside the oven.
The outer edges of the door are not in the cleaning
zone.
WIPE THIS AREA CLEAN BEFORE SETTING
THE OVEN TO SELF-CLEAN.
SETTING THE OVEN FOR SELF-CLEAN
1. Set Oven Control Knob to "CLEAN".

Blower turns on.

SELF-CLEAN Light turns on.

DOOR LOCK Light turns on immediately and the
door latch engages within 10 seconds of setting
Oven Knob to Self-Clean Mode.

The door closing process takes approximately 60
seconds to complete, at which time the door be-
comes locked.
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